Optimization and characterization of polyhydroxybutyrate produced by Vreelandella piezotolerans using orange peel waste by Mahmoud H. Hendy, Amr M. Shehabeldine, Amr H. Hashem, Ahmed F. El-Sayed, Hussein H El-Sheikh

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Parameter Optimization Method for Centrifugal Feed Disc Discharging Based on Numerical Simulation and Response Surface by Kai Lu, Cheng Yin, Jing Qian, Zhiyan Sun, Liqiang Wang

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Optimization of the Ocular Surface Prior to Cataract Surgery Using Cryopreserved Amniotic Membrane by Wongskhaluang J

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Optimization of extraction process and analysis of active components of water-soluble antioxidant substances from Goji by XIA Yue, SHI Xin, WANG Xiaojing, WEI Xiaobo, FANG Haitian, LIU Huiyan

Subjects: “…goji|response surface optimization|aqueous extraction process|antioxidant components…”
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Formulation Optimization and Quality Analysis of Dendrobium officinale Chewable Tablets by Wenyu ZHANG, Xianshu FU, Xue BAI, Shiwen WU, Jiabin LI, Xiaoping YU, Mingzhou ZHANG, Zihong YE

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Response surface optimization and flavor determination of fermentation processes of orange peel tea wine by Yanbo Liu, Liu Mengge, Pengpeng Zhang, Wenxi Liu, Chong Yang, Jiayi Cui, Haideng Li, Chunmei Pan

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Optimization of enzymatic hydrolysis process of distiller's grains based on response surface method by PANG Qiong, XUE Shasha, LI Zhuoyuan, ZHAO Jia, HAO Jianwei, SHI Shengli, LIU Xiaoxia, LUO Aiguo

Subjects: “…distiller's grains|fenton's reagent|pretreatment|enzymatic hydrolysis process|response surface optimization…”
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Ecological Network Construction Based on Ecosystem Services and Landscape Pattern Indices in the Tabu River Basin by Weichen Zhang, Yuyang Fan, Bojie Wang

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Optimization of fermentation process of high flavonoid hawthorn wine brewed by Pichia kudriavzevii Y1 based on response surface method by WANG Qihui, ZHANG Jingjing, LI Xiaoxiao, XUE Tinghui, NIE Xiao, CHENG Cheng, QIN Dan, JIA Liyan

Subjects: “…hawthorn wine|aromatic strain|total flavonoids|fermentation process|response surface optimization…”
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Preparation, Structural Characterization and Antimicrobial Activity of Enzymatic Products from the Skin of Giant Salamander (Andrias davidianus) by Qiao JIN, Tao WANG, Min QU, Wei LI, Changqing TONG

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Dual-Domain Synergistic Optimization for Dynamic Reliability Enhancement of Towering Structures in Nonstationary Wind Fields by Leilei Wang, Siyu Wu, Jiaxing Pei, Xinjia Meng

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Magnetic orange leaf biochar for favipiravir removal from wastewater by Seyed Ehsan Azizzadeh, Saeed Ghasemzade Bariki, Salman Movahedirad

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Local Structure Optimization Design of Floating Offshore Wind Turbine Platform Based on Response Surface Analysis by Yajun Ren, Mingxuan Huang, Jungang Hao, Jiazhi Wang, Shuai Li, Ling Zhu, Haisheng Zhao, Wei Shi

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Optimization of the Vacuum Microwave Drying of Tilapia Fillets Using Response Surface Analysis by Jianwen Ruan, Guang Xue, Yan Liu, Biao Ye, Min Li, Qing Xu

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Brewing technology optimization and antioxidant activity of Ulva pertusa polysaccharide fig fruit wine by CONG Yijie

Subjects: “…ulva pertusa polysaccharide|fig fruit wine|response surface optimization|brewing technology|antioxidant activity…”
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Response surface optimization reveals monthly total flavonoid peaks in Ginkgo biloba leaves with corresponding DPPH scavenging activity by Xiaoyu Shen, Yangjie Lu, Qi Zhu, Yangbo Zhang, Li Zeng

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Study on the extraction, antioxidant and prebiotic activity of the polysaccharides from the fruits of Phyllanthus emblica L. by Haotian Huang, Haotian Huang, Xiaobo Zhou, Mengge Sun, Mengge Sun, Jiajie Chen, Jiajie Chen, Tao Tan, Dongsheng Yang

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Optimization of extraction process and antioxidant activity of total flavonoids from Aloe vera stir-fry products by ZENG Lingqin, GUO Jiangtao, LIU Jie, CHEN Zhengyuan, XU Jiahong

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Structural Optimization of Tri-Cone Cyclone Based on the Response Surface Method by Qian Weifeng, Zhou Sizhu, Zhuang Hao, Huang Tiancheng, Yao Zhoukun

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Optimal Design of the Connecting Rod of Vibration Grinding Mills Based on Ansys Workbench by Kuang Chi, Li Jing, Hu Junfeng, Li Hui

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