Spoon Test for Puréed Food by Wendy J. Dahl, Jamila R. Lepore

“…A puréed food should have a uniform texture that is “spoon thick” and does not require chewing. It should not be too dry, sticky, lumpy, or thin. …”
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Spoon Test for Puréed Food by Wendy J. Dahl, Jamila R. Lepore

“…A puréed food should have a uniform texture that is “spoon thick” and does not require chewing. It should not be too dry, sticky, lumpy, or thin. …”
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Bacanora and Sotol: So Far, So Close by Alfonso A. Gardea, Lloyd T. Findley, J. Antonio Orozco-Avitia, Noemí Bañuelos, Martín Esqueda, Travis H. Huxman

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Exclusive Cutaneous and Subcutaneous Sarcoidal Granulomatous Inflammation due to Immune Checkpoint Inhibitors: Report of Two Cases with Unusual Manifestations and Review of the Lit... by Narciss Mobini, Rummit Dhillon, Jason Dickey, Jordan Spoon, Kaviyon Sadrolashrafi

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Human Hand Motion Analysis during Different Eating Activities by Zakia Hussain, Norsinnira Zainul Azlan, Arif Zuhairi bin Yusof

“…The focus of this research is to analyse both human hand motion and force, during eating, with respect to differing food characteristics and cutlery (including a fork and a spoon). A glove consisting of bend and force sensors has been used to capture the motion and contact force exerted by fingers during different eating activities. …”
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Evaluation of Pulse Rate, Oxygen Saturation, and Respiratory Effort after Different Types of Feeding Methods in Preterm Newborns by Dipen Vasudev Patel, Dharti Shah, Kunjal A. Kantharia, Mayur K. Shinde, Jaishree Ganjiwale, Kushal Shah, Somashekhar Marutirao Nimbalkar

“…During the initial days of hospitalization, preterm newborns are given combinations of breastfeeding, spoon/paladai feeding, and/or gavage feeding. Each method of feeding may have a different effect on vital parameters. …”
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Prueba de la cuchara para alimentos en puré by Wendy Dahl, Jamila Frazier

“…This 1-page fact sheet is the Spanish-language version of FSHN12-11/FS204: Spoon Test for Puréed Food. Written by Wendy Dahl and Jamila Lepore (Frazier), and published by the UF Department of Food Science and Human Nutrition, November 2014. …”
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Module and modularity – Variations and application scales in contemporary times by Cesare Sposito, Francesca Scalisi

“…With their infinite application scales, ‘from the spoon to the city’ (Rogers, 1952), the ‘module’ and ‘modularity’ resurface strongly in the new Millennium and can become a paradigm in support of the Sustainable Development Goals (UN, 2015) if associated with the themes of reversibility and accessibility, in addition, the varied conceptual and instrumental declinations of ‘module’ and ‘modularity’ can provide support throughout the entire life cycle of a system, optimising its ideational, production/implementation and management phases in Landscape, City, Architecture and Industrial Design, enabling the overcoming of a static and linear view of the built environment through ‘open’, ‘flexible’, ‘adaptive’, ‘multi-scalar’ and ‘sustainable’ systems especially when managed through intelligent digital tools. …”
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Prueba de la cuchara para alimentos en puré by Wendy Dahl, Jamila Frazier

“…This 1-page fact sheet is the Spanish-language version of FSHN12-11/FS204: Spoon Test for Puréed Food. Written by Wendy Dahl and Jamila Lepore (Frazier), and published by the UF Department of Food Science and Human Nutrition, November 2014. …”
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The effect of the difference in female body shapes on clothing fitting by Penko Tadeja, Rudolf Andreja

“…Four characteristic body shapes have been identified, namely triangle (pear, spoon), hourglass, rectangle and inverted triangle. …”
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Floor Failure Characteristics in Deep Island Longwall Panel: Theoretical Analysis and Field Verification by Pengpeng Wang, Yixin Zhao, Qingshan Ren, Yaodong Jiang, Cun Zhang, Yirui Gao

“…The results indicated that the floor failure characteristics along the strike and inclination of the island longwall panel in up-dip mining were “asymmetric inverted saddle-shaped” and “spoon-shaped,” respectively. The maximum floor failure depths before and after roof hydraulic fracturing (RHF) were 45.7 m and 29.1 m, respectively. …”
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foF2 Seasonal Asymmetry Diurnal Variation Study during Very Quiet Geomagnetic Activity at Dakar Station by Sibri Alphonse Sandwidi, Doua Allain Gnabahou, Frédéric Ouattara

“…We established, as the case of annual asymmetry, that this asymmetry could not be explained by the asymmetry in vertical velocity E×B phenomenon but by the axial mechanism, the “thermospheric spoon” mechanism, and the seasonally varying eddy mixing phenomenon.…”
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Cultivation of Pleurotus ostreatus on Agricultural Wastes and Their Combination by Bulti Kumera Fufa, Belsti Atnkut Tadesse, Mestawot Merid Tulu

“…The cooled substrates were inoculated with a spoon of P. ostreatus spawn brought from Debre Berhan University. …”
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Energy Dissipation and Damage Evolution Characteristics of Shale under Triaxial Cyclic Loading and Unloading by Ziyun Li, Song Xie, Qianghui Song, Peiyong Wang, Dongyan Liu, Baoyun Zhao, Wei Huang

“…The energy dissipation ratio-strain curve presents a spoon-shaped evolution feature, and can be divided into three stages: a linear decline stage, a steady development stage, and a rapid increase stage, respectively. …”
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Can invasive interventions be avoided with a holistic swallowing therapy program in older patients in intensive care units: percutaneous endoscopic gastrostomy tubes or oral intake... by Çağla Eliküçük, Fatma Esen Aydinli, Nazan Has Selmi, Cansu Uzunoğlu, Murathan Köksal, Volkan Öter, Belgin Akan, Erdal Birol Bostanci, Güldeniz Argun

“…Before therapy, all patients exhibited high rates of oropharyngeal residue with thin liquids and spoon-thick pudding viscosities (MNA ≤ 17). The results reported in the present study show that malnutrition risk is linked to a poorer QoL in older patients on admission to ICUs. …”
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Assessment of the Availability and Accuracy of Dosing Devices Packaged with Oral Liquid Medications in the Ho Municipality of Ghana by Yussif Saaka, David M. Nyamadi, Hilda Amekyeh, Adelaide Mensah

“…Conclusion. Dosing cups and spoons are associated with significant inaccuracy. …”
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Nourrir les morts – les poteries associées aux défunts dans le cimetière néolithique KDK23 (ve millénaire av. J.-C., Soudan) by Philippe Chambon, Pascal Sellier, Aline Emery-Barbier, Olivier Langlois

“…Taken from the household, they are mainly containers; the inclusion of additional items such as spoons, small bowls or feeding bottles, inside pots associated with infants indicates that they indeed contained food for the dead; supplies for the last journey.…”
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Une cachette d’objets de valeur des années 260 apr. J.-C. dans une villa de la cité des Nerviens (Merbes-le-Château, Belgique) by Nicolas Paridaens, Nicolas Authom, Sébastien Clerbois, Marie-Paule Delplancke, Johan van Heesch

“…It consists of two copper-allied caldrons and of a small casket containing two silver spoons, a purse with 122 silver antoniniani, a glass flask and four worn sestertii deposited on a plaque dedicated to the Danubian Riders. …”
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Un service de table en bronze et argent soigneusement rangé dans une cave à Reims/Durocortorum by Michaël Brunet, Fabienne Médard, Magalie Cavé, Stéphane Sindonino

“…With the exception of the four solid silver spoons, the rest are bronze dishes, either completely or partially coated with silver leaf, sometimes only the upper portion of the vessel. …”
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