Identification and Pathogenicity of <i>Fusarium</i> Species from Herbaceous Plants on Grassland in Qiaojia County, China by Yanzhu Gao, Zhixiao Zhang, Mei Ji, Sangzi Ze, Haodong Wang, Bin Yang, Lianrong Hu, Ning Zhao

Subjects: “…<i>Fusarium</i> complex species…”
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Biosorption of hexavalent chromium in a tannery industry wastewater using fungi species by D. Sivakumar

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Unraveling drivers and patterns of species richness in coastal marine ecosystem under global warming: Insights from ecosystem connectivity by Xiangyan Yang, Jia Wo, Toniann Keiling, Yong Chen

Subjects: “…Species richness…”
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Crop wild relatives in Adygea: inventorying and conservation by L. V. Bagmet

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Biological peculiarities and cultivation of groundnut (a review) by N. V. Kishlyan, V. D. Bemova, T. V. Matveeva, V. A. Gavrilova

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Spatial-temporal distribution of phytoplankton HAB species and contamination status of oyster toxins under intensive oyster farming in Jiangmen coasts, the South China Sea by Jian Zou, Yayuan Xiao, Jiaqi Su, Yang Liu, Peng Wu, Teng Wang, Lin Lin, Chunhou Li, Yu Liu, Yong Liu

Subjects: “…HAB species of phytoplankton…”
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Species identification of spider mites (Tetranychidae: Tetranychinae): a review of methods by A. V. Razuvaeva, E. G. Ulyanova, E. S. Skolotneva, I. V. Andreeva

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Antifungal activity and mechanism of Phoebe bournei wood essential oil against two dermatophytes by Yan Yang, Qinglin Sun, Yuting Zhang, Junhua Huang, Wenjun Ma, Qi Yang, Zaikang Tong, Junhong Zhang

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Antioxidant and antibacterial activity of red seaweed Kappaphycus alvarezii against pathogenic bacteria by P. Bhuyar, M.H. Rahim, S. Sundararaju, G.P. Maniam, N. Govindan

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Tilia species (linden) exert anti-cancer effects on MIA PaCa-2 cells through the modulation of oxidative stress and inflammation by Gamze Yüksel, Yağmur Özhan, Dilara Güreşçi, Etil Güzelmeriç, Nisa Beril Şen, İpek Bedir, Onur Senol, Gizem Emre, Dilek Telci, Vilma Petrikaitė, Hande Sipahi

Subjects: “…Tilia species…”
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Detection of colorectal‐cancer‐associated bacterial taxa in fecal samples using next‐generation sequencing and 19 newly established qPCR assays by Thulasika Senthakumaran, Tone M. Tannæs, Aina E. F. Moen, Stephan A. Brackmann, David Jahanlu, Trine B. Rounge, Vahid Bemanian, Hege S. Tunsjø

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Integrating biodiversity assessments into local conservation planning: the importance of assessing suitable data sources by Ferraille, Thibaut, Kerbiriou, Christian, Bigard, Charlotte, Claireau, Fabien, Thompson, John D.

Subjects: “…Data-driven approach, Species Distribution Models (SDM), Strategic Environmental Assessment (SEA), Systematic Conservation Planning (SCP)…”
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Echinococcosis of dogs in the North Caucasian Subjects (infrastructural, epizootological and sanitary-hygienic analysis) by S. Sh. Kabardiev, A. M. Bittirov, S. A. Aigubova, N. Kh. Gyulakhmedova

Subjects: “…echinococcus granulosus species…”
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Species pool and local assembly processes drive microbial β diversity in primary forest soils by Debao Li, Jianping Wu

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Enhancing the efficacy of low doses of N-acetyl-L-cysteine in mitigating CCl4-induced hepatotoxicity in animal model using physical cold plasma by Masume Farhadi, Farshad Sohbatzadeh, Akbar Hajizadeh Moghaddam, Yasaman Firouzjaei, Cheng Cheng

Subjects: “…Reactive oxygen and nitrogen species…”
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Mapping Tree-Covered Forest Formations (Case Study: Beni-Mellal Forest): Evaluation Study of the Potential of the Mohammed VI-B Satellite Image by chikh Essbiti Mohammed, El Ghmari Abderrahmene, El Harti Abderrazak, Bachaoui El Mostapha, Namous Mustapha, Krimissa Samira, El Aloui Abdenbi, Hajaj Soufiane, Laouane Mourad

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The application of Vavilov’s approaches to the phylogeny and evolution of cultivated species of the genus <i>Avena</i> L. by I. G. Loskutov, A. A. Gnutikov, E. V. Blinova, A. V. Rodionov

Subjects: “…avena species…”
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Enhanced Ciprofloxacin Ozonation Degradation by an Aqueous Zn-Cu-Ni Composite Silicate: Degradation Performance and Surface Mechanism by Yue Liu, Rong Guo, Jie Li, Yizhen Cheng, Congmin Wang, Weiqiang Wang, Huifan Zheng

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A new perspective on apoptosis: Its impact on meat and organoleptic quality in different animals by Boin Lee, Young Min Choi

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Variation in risk in single-species discrete-time models by Abhyudai Singh, Roger M. Nisbet

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