Soil chemical factors contributing to differences in bacterial communities among tea field soils and their relationships with tea quality by Shuning Zhang, Shuning Zhang, Naoki Yanagisawa, Mio Asahina, Hiroto Yamashita, Hiroto Yamashita, Hiroto Yamashita, Takashi Ikka, Takashi Ikka, Takashi Ikka, Takashi Ikka

Subjects: “…soil chemical property…”
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Effects of Climate Variation on Spring Potato Growth, Yield, and Quality in South Korea by Hyun Hwa Park, Ei Ei, Yong In Kuk

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Improvement in soil properties and soil water content due to the application of rice husk biochar and straw compost in tropical upland by Junita Barus, Rr Ernawati Rr Ernawati, Nila Wardani, Yulia Pujiharti, Nandari Suretno, Slameto Slameto

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Effects of Different Intertillage Practices on Soil Biochemical Properties and Soybean Yield in Soybean Fields by Mingcong Zhang, Yanhong Zhou, Chenglin Li, Cheng Yuan, Mingfen Shan, Yuxin Fan, Zhongxia Yu, Linfeng Ren, Liu Cui, Chen Wang

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The occurrence of wheat crown rot correlates with the microbial community and function in rhizosphere soil by Yajiao Wang, Jian Feng, Jianhai Gao, Sen Han, Qiusheng Li, Lingxiao Kong, Yuxing Wu

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