The Effect of CaCl₂ on the Gelling Properties of Pea Protein–Pectin Dispersions by Dan Zhang, Da Chen, Osvaldo H. Campanella

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Experimental study of the influence of Potassium Chloride salt on the rheological properties of Carboxyl Methyl Cellulose (CMC) and Poly Anionic Cellulose – Regular (PAC-R) mud type at increasing temperature by Chimezie Sidney Uduba, Ibrahim Ademola Fetuga, Monica Wobo, Olabode Thomas Olakoyejo, Antônio Marcos de Oliveira Siqueira, Joshua Kolawole Gbegudu

Subjects: “…Rheological properties. Carboxyl-methyl cellulose. Polyanionic cellulose-regular. drilling mud. …”
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High-Molecular-Weight Glutenin 1Bx17 and 1By18 Subunits Encoded by Glu-B1i Enhance Rheological Properties and Breadmaking Quality of Wheat Dough by Haoyu Guo, Jisu Wu, Yuxia Lu, Yueming Yan

“…These results demonstrate that 1Bx17 and 1By18 subunits have a significant contribution to dough rheological properties and breadmaking quality.…”
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Preparation and quality assessment of innovative gluten-free biscuit enriched with galangal (Alpinia galanga Linn.) powder by Eatemad M. El-Sayed, Essam Mohamed Elsebaie, Shaymaa A. Hozifa, Marwa Fawzi Ahmed El-Farsy, Dalia M. El-Mesiry, Soher Abd-Elfattah ElMeslamy, Heba Ali Yousef Shaat, Rehab A. Shehata, Marwa A. Ahmed, Amira Lotfy Abd Allah, Suzan S. Ibraheim

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Lignin in Place of Carbon Black for Ethylene-Propylene-Diene-Monomer Based Automotive Sealing Profiles by Bayram Poyraz, Yusuf Güner, Ayhan Tozluoglu, Rıdvan Yamanoğlu, Zeki Candan, Murat Şen

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Performances of asphalt mastic incorporating with a home-made sustained-releasing salt storage additive by Wei Du, Qing-liang Wang, Yong-xu Li, Xiao-ning Wang, Xiao-cun Liu, Ya-fei Wang, Yan-min Wang, Jin Li

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Grain of Hybrids Between Spelt ( Triticum spelta L.) and Bread Wheat ( Triticum aestivum L.) as a New Raw Material for Breadmaking by Marian Wiwart, Anna Szafrańska, Elżbieta Suchowilska

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Study of Physiochemical Properties of Local Wheat Cultivars and Their Effect on White Layer Cake Quality by Shano Abdulrahman Omer, Dlir Amin Saber

Subjects: “…Wheat cultivar, Rheology, Physico-chemical, Sensory evaluation, Gluten Index, and White layer cake.…”
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Characterization and Machine Learning-Driven Property Prediction of a Novel Hybrid Hydrogel Bioink Considering Extrusion-Based 3D Bioprinting by Rokeya Sarah, Kory Schimmelpfennig, Riley Rohauer, Christopher L. Lewis, Shah M. Limon, Ahasan Habib

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Variable domain mutational analysis to probe the molecular mechanisms of high viscosity of an IgG1 antibody by Jing Dai, Saeed Izadi, Jonathan Zarzar, Patrick Wu, Angela Oh, Paul J. Carter

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Long-Term Exploitation of a Reinforced Concrete Beam on a Ground Base with Corrosion Damage by M. V. Berlinov, M. N. Berlinova

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The viscosity and processing of molten lunar regolith by James Bowen, Vibha Levin Prabhu, Sungwoo Lim, Mahesh Anand

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Advances in plant-based raw materials for food 3D printing by Zhihao Liu, Xinna Hu, Shuyu Lu, Bo Xu, Chenyu Bai, Tao Ma, Yi Song

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3D Printing Properties of Surimi Inks Modulated by Bigels by WU Jiajie, TIAN Han, ZHONG Changxiu, CAI Xixi, HUANG Jianlian, WAN Shuo, CHEN Xu, WANG Shaoyun

Subjects: “…bigels; surimi; 3d printing; rheological properties; textural properties…”
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Effects of Acorn Flour Addition on Baking Characteristics of Wheat Flour by Emilia Szabłowska, Małgorzata Tańska

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Effect of Transglutaminase and Bacterial Concentrates on the Development of Functional and Technological Properties of Minced Meat by Svetlana Merenkova, Oksana Zinina, Olga Loretts, Olga Neverova, Pavel Sharaviev

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A comparative analysis of alpha olefin sulfonate and dodecyl sulfate in aphronic fluid containing xanthan gum in a wide range of temperatures by Mohsen Riazi, Abdolhossein Hemmati-Sarapardeh, Mahin Schaffie, Reza Zabihi, Masoud Riazi

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Micromechanical modeling and evaluation of CNTs reinforced magnesium matrix composites based on stress softening modified constitutive model by Mingjie Shen, Baojian Han, Tao Ying, Jingya Wang, Liping Zhou, Xiangzhen Xue, Yang Gao, Zongyang Yang

Subjects: “…Prediction of the global rheological behavior…”
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Meeting deepwater drilling challenges in Niger-Delta with high performance water-based mud by Chimezie Sidney Uduba, Ibrahim Ademola Fetuga, Olabode Thomas Olakoyejo, Monica Wobo, Antônio Marcos de Oliveira Siqueira, Joshua Kolawole Gbegudu, Franklin Onah Onazi

Subjects: “…Density. Viscosity. Rheological properties.…”
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Development and Assessment of a Water-Based Drilling Fluid Tackifier with Salt and High-Temperature Resistance by Yue Gao, Xiaobo Wang, Yun Cheng, Xuan Qi, Hao Yan

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