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1
On the profile characteristics of technical surfaces as applied to nanoroughness
Published 2024-12-01Subjects: Get full text
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2
New anchovy burgers: a sustainable and nutritious alternative to red meat in fast food
Published 2025-02-01Subjects: Get full text
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3
Análise do tempo de consolidação do sistema de plantio direto Analysis of consolidation time of notillage system
Published 2007-10-01Subjects: Get full text
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