Creative Cycling of News Professionals by Astrid Gynnild

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Computer simulations in planning production processes as a tool of decision making by Pawlak Szymon

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The Role of Agribusiness Competencies in Strategic Decision-Making for Millennial Farmers in Kubu Raya Regency by Dewi Kurniati, Eva Dolorosa, Aditya Nugraha, Nia Permatasari

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СИСТЕМА МОНИТОРИНГА ПРОИЗВОДСТВЕННЫХ ПОКАЗАТЕЛЕЙ ГПНТБ СО РАН

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La construction de la loi du 5 mars 2007. Pour une analyse sociopolitique des mutations de la Protection de l’enfance by Fadila Chourfi

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The Use of the Six Sigma Methodology in a Project Improving the Manufacturing Process by Paula Kolbusz

Subjects: “…improvement of the production process…”
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Production Process Analysis Based on Halal Assurance System by Fachrur Razy Aksana, Isra Hayati

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Application of Solutions of Uncorrected Tasksʼ Theory for Managing of Production Processesʼ Robustness by P. S. Serenkov, V. M. Romanchak, I. E. Pesliak

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The Possibilities of Improving the Human-Machine Co-Operation in Semi-Automatic Production Process by Dagmara Łapczyńska

Subjects: “…semi-automatic production process…”
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Effect of Adding Kaffir Lime Leaf Powder (Citrus hystrix) and Citronella Leaf Powder (Cymbopogon nardus) in Salted Egg on pH, Antioxidant, Moisture Content, and Organoleptics by Ardiyanti Rahma Setiawati, Dedes Amertaningtyas, Ahmad Khoirul Umam

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Reorganization of the Assembly Station in the Production Process of the Sliding Floor for Reloading Ramps in the Context of Improving the Quality of the Finished Product by Magdalena Dąbrowska, Daniel Medyński, Wiktor Bieliński, Krzysztof Kolbusz

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PELATIHAN PENGOLAHAN BUAH NAGA MENJADI PRODUK OLAHAN CEMILAN BAGI MASYARAKAT NAGARI SULIT AIR KABUPATEN SOLOK by Renny Eka Putri, Muahammad Zacky, Muhammad Iqbal, Nadian Nadian, Vasya Azzahra Siona, Yuharfiandri Yuharfiandri, Ali Anwar Delimunthe, Dellia Asdinisa A.S, Gizhella Mulyani Putri, Kemal Muhammad Hiero

Subjects: “…dragon fruit, product processing, processed dragon fruit…”
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Physico-chemical and sensory characteristics of red oncom, a traditional fermented food from Indonesia, based on the variability of ingredients and processing steps by Aji Mustaq Firoh, Joncer Naibaho, Sugiyono, Christofora Hanny Wijaya

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Celt production processes and loci in Neolithic Greece by Anna Stroulia, Tasos Bekiaris, Christos L. Stergiou, Vasilios Melfos

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THE INFLUENCE OF RAW MATERIAL SUPPLIES, PRODUCTION PROCESS AND EQUIPMENT MAINTENANCE ON PRODUCT QUALITY IN SMALL RED BRICK INDUSTRIES IN CILEGON CITY by Wahdatul Aprida, Moh Mukhsin, Diqbal Satyanegara

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STATISTICAL METHODS USAGE TO IMPROVE DIE WAFERS RADIATION MONITORING EFFICIENCY IN MASS PRODUCTION PROCESS by Iuliia M. Moskovskaia, Dmitry V. Boychenko, Alexander Yu. Nikiforov

Subjects: “…radiation hardness, quality, production process, statistical methods.…”
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GESTIÓN DE LA PRODUCCIÓN: EVOLUCIÓN Y TENDENCIAS DE INVESTIGACIÓN by Paola Marcela Alzate Montoya, Brigith Daniela Hurtado Nieto, Mariana Gómez Jimenez

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Medicinal and Aromatic Plants Market in Hatay Province and Development Opportunities by Ahmet Duran Çelik, Aykut Gül

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THE IMPORTANCE OF OUTSOURCING IN THE PRODUCTION PROCESS IN THE GLOBALIZING WORLD by Hasan Alpago

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METHODS FOR THE CHOOSING THE RATIONAL COMBINATION AND COMPARISON OF THE CHARACTERISTICS AND FACTORS OF THE EFFICIENCY OF THE PRODUCTION PROCESSES AND TECHNOLOGIES OF THE BOREHOLE D... by V. V. Kulikov

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