The Model-Driven Design Integration Framework (MDDIF): Introduction to an Optimized Product Development Process and a Design for Manufacturing Case Study by Clara A. Ramirez, Ravi Gorthala, Amy E. Thompson

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A Systematic Literature Review of Produce Safety Training Research: Do We Know What Works? by Karen McGilvery, Emily Johnson, Amy Pezoldt, Angela Fraser, Amarat Simonne, Kimberly Wiley

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A Research on Producer Reasons for Participation into Agricultural Fairs by Özdal Köksal, Duygu Aktürk, Sema Gün

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Historia zespołów filmowych z dzisiejszej perspektywy by Marek Hendrykowski

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Purification of Produced Water by Solvents to Enhance Oil Recovery and Reuse Separated Droplets by Aqeel Shaikhah Arafat Aljadiri, Rafael Bailón-Moreno

Subjects: “…produced water…”
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FINANCIAL-ECONOMIC ANALYSIS OF FRUIT AND VEGETABLE PRODUCER GROUPS IN POLAND, AND CONDITIONS FOR THE FUNCTIONING OF PRODUCER GROUPS by Dawid Olewnicki, Ewa Sabała, Dagmara Stangierska

Subjects: “…producer group…”
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Screening sites for detection of carbapenemase-producers– a retrospective cohort study by Isabelle Vock, Silvio Ragozzino, Pascal Urwyler, Michelle Baumann, Gioele Capoferri, Peter M. Keller, Sarah Tschudin-Sutter

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The Electronic Logging Device Mandate and Costs for Refrigerated Citrus by Tara Wade, Shellye Suttles, Derek Farnsworth

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The Electronic Logging Device Mandate and Costs for Refrigerated Citrus by Tara Wade, Shellye Suttles, Derek Farnsworth

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Irumamicin Produced by Streptomyces roseoflavus INA-1278 by O. A. Lapchinskaya, G. S. Katrukha, L. P. Terekhova, E. G. Gladkikh, V. V. Kulyaeva, V. V. Pogozheva, G. I. Orlova, A. S. Trenin, G. B. Fedorova

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KAJIAN PENINGKATAN PENDAPATAN PENGRAJIN GULA KELAPA DI DESA PURBOSARI KECAMATAN SELUMA BARAT KABUPATEN SELUMA by Sriyoto Sriyoto, Bambang Sumantri

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Hyphomycetes, as Organisms Producing Cyclodepsipeptides by M. V. Bibikova, T. O. Puzhevskaya, A. V. Katlinsky

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Reinjection of Produced Water into Formations in Unconventional Gas Reservoirs by Haosen Xing, Peng Zheng, Ping Yue, Yu Mu

Subjects: “…produced water treatment…”
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E-Waste Management Challenges in India From the Perspective of Producer Responsibility Organizations by Tejendra Singh Gaur, Vinod Yadav, Sameer Mittal, Shailender Singh, Muztoba Ahmad Khan

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Environmental fungal community structure of Gulin and Jian'ou sauce-flavor Baijiu producing area by ZHENG Xinrong, ZHAO Jinsong, LIU Mingming, ZHAO Minhui, LUO Huibo, GONG Lijuan

Subjects: “…sauce-flavor baijiu|gulin producing area|jian'ou producing area|environmental fungal diversity…”
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Types of the modern opera house management. The producer-type repertory theater (on the example of Ural Opera Ballet) by Andrey G. Shishkin

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An Economic Model to Assess the Cost Impact of Using Xpert Carba-R to Screen Carbapenemase-Producing Enterobacterales in Comparison with Standard of Care, in a National Health Serv... by Mondher Toumi, Ruth Pulikottil-Jacob, Karina Watts, Isaac Odeyemi, Karin Butler

Subjects: “…Carbapenemase-producing Enterobacteriaceae…”
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In vitro activity of aztreonam in combination with relebactam against gram-negative pathogens producing various serine and metallo-β-lactamases by Kengo Hayashi, Masahiro Suzuki, Yoshikazu Ishii, Yasufumi Matsumura, Kazuaki Matsumoto, Sho Saito, Yohei Doi

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The possibility using of turkey and chicken meats on the traditional pastrami production by Yusuf Doğruer

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