Effects of the degree of oral processing on the properties of saliva-participating emulsions: using stewed pork with brown sauce as the model by Mingcheng Zhang, Xiaocao Zhao, Dengyong Liu, Guan Wang

Subjects: “…Oral processing…”
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Healthy function and high valued utilization of edible fungi by Yanrong Zhang, Dawei Wang, Yuetong Chen, Tingting Liu, Shanshan Zhang, Hongxiu Fan, Hongcheng Liu, Yu Li

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Bayesian Inference of Hidden Cognitive Performance and Arousal States in Presence of Music by Saman Khazaei, Md Rafiul Amin, Maryam Tahir, Rose T. Faghih

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European Legislation and Politics as Seen by Former Members of the European Parliament by Alfredo De Feo, Michael Shackleton

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Feeding System’s Sensitivity and Reliability Analysis through Markov Decision Process by Sujata Jadhav, Amit Kumar

Subjects: “…markov decision process…”
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Potential Source Density Function: A New Tool for Identifying Air Pollution Sources by In Sun Kim, Yong Pyo Kim, Daehyun Wee

Subjects: “…Gaussian process…”
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Development of volatiles and odor-active compounds in Chinese dry sausage at different stages of process and storage by Huimin Zhou, Bing Zhao, Shunliang Zhang, Qianrong Wu, Ning Zhu, Su Li, Xiaoqian Pan, Shouwei Wang, Xiaoling Qiao

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Texture evolution and anisotropy of TA18 titanium alloy strip under rolling and heat treatment conditions by Bobo Li, Jiangkun Fan, Wenyuan Zhang, Jiaxing Zhao, Ding Zhao, Huifa Tao, Xiaobo Hao, Fei Wang, Peng Jiang, Hongchao Kou, Jinshan Li

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Design and Fabrication of Ultrathin Metallic Phase Shifters for Visible and Near-Infrared Wavelengths by Qing Guo, Jinkui Chu, Chuanlong Guan, Chuxiao Zhang, Ran Zhang

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Implications of the Mechanism of Change for the Decision-making Process in Environmental Protection by Grzegorz Embros

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MDRN: Multi-distillation residual network for efficient MR image super-resolution by Liwei Deng, Jingyi Chen, Xin Yang, Sijuan Huang

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Microwave and Steam Processing: A Novel Approach to Modifying the Characteristics of Reconstituted Whole Wheat Flour and Dough by Xuhua Liu, Qiangqiang Sun, Rong Yan, Yaqing Wang, Junying Wang, Liping Yang, Ligong Zhai

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Phenolic Compounds in Agro-Industrial Waste of Mango Fruit: Impact on Health and Its Prebiotic Effect – a Review by Mayra Nicolás García, Anahí Jobeth Borrás Enríquez, Jorge Luis González Escobar, Oscar de Jesús Calva Cruz, Viridiana Pérez Pérez, Mayra Sánchez Becerril

Subjects: “…mango processing…”
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Nanostructural phase transformations in eutectoid reactions of binary alloys by E. I. Marukovich, V. Yu. Stetsenko, A. V. Stetsenko

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Improvement of modeling on the Pidgeon process for magnesium production by introducing the variable thermophysical properties by Li R.-B., Wang C., Wang Z., Yang P.-X., Xue F., Liu F.-Q., Zhang S.-J.

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Tool Capability in Visual EAM Analytics by Dierk Jugel, Christian M. Schweda, Alfred Zimmermann, Sandra Läufer

Subjects: “…Enterprise architecture management, visual analytics, decision-making process, collaboration…”
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Lean Slipped Capital Femoral Epiphysis Draping by Laura Lins, MD, MPH, Laura L. Bellaire, MD, T. Peter Li, MD, PhD

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Automating band selection for hyperspectral indices: bridging AVIRIS-NG and Sentinel-2 satellite data for earth science applications by Veerendra Satya Sylesh Peddinti, Venkata Ravibabu Mandla, Shashi Mesapam, Suresh Kancharla

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Rapid production of organic fertilizer from degradable waste by thermochemical processing by C. R. Sudharmaidevi, K. C. M. Thampatti, N. Saifudeen

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Influence of Process on the Formation of Main Taste Substances and Quality of Chuanhong Congou Black Tea by Jing HU, Bo DUAN, Zhiwei HE, Lei LIAO, Jiahui DU, Na LIU, Gang CHENG, Yang YE

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