Bio-protective solutions for carrot spoilage: exploring the antifungal properties of ginger, garlic, onion, and Moringa by Eugenia Njoku, Florence Mbaoji, Justus Nweze, Bonaventure Echezona, Kayode Baiyeri

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Quality Preservation and Shelf-Life Extension of Prickly Pear (<i>Opuntia ficus-indica</i> L. <i>Mill</i>) Using Edible Coatings by Carolina Rodrigues, Cariny Polesca, Isabela Bicalho, Victor Gomes Lauriano Souza, Isabel Coelhoso, Ana Luísa Fernando

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Effects of Essential Oils as Antioxidant and Cryoprotective Agents in Improving Frozen and Thawed Human Sperm Criteria by Hamza Goujet, Ismail Kaarouch, Abderrahim Malki, Modou Mamoune Mbaye, Rosalie Cabry, Noureddine Louanjli, Taha Rhouda, Moncef Benkhalifa

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“On A Mission”: Preserving Creole Culture One Tweet at a Time. Keith Frank, Zydeco, and the Use of Social Media by Marie Demars

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Enhancing Beef Hamburger Quality: A Comprehensive Review of Quality Parameters, Preservatives, and Nanoencapsulation Technologies of Essential and Edible Oils by Tainara Santos Oliveira, Rogeria Comastri de Castro Almeida, Vanessa de Lima Silva, Cláudio Vaz Di Mambro Ribeiro, Leilson Rocha Bezerra, Camila Duarte Ferreira Ribeiro

Subjects: “…meat preservation…”
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CHURU-KOHO POTTERY OF LAM DONG PROVINCE IN RELATION TO CHAM POTTERY by Van Mon Truong

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Metabolomics reveals the effect of vacuum packaging combined with moderate-temperature preservation on quality changes of tender ginger by Ying-Ying Jing, Fan-Bing Meng, Zhen-Yu Peng, Qing-Zhou Li, Ya-Ting Lei, Yun-Cheng Li

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Le Bassin minier du Nord-Pas-de-Calais, un patrimoine évolutif et vivant. Entre conservation et évolution, enjeux et nouveau paradigme pour les projets d’architecture by Philippe Prost, Lucas Monsaingeon

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The impact of cultural tourism on local traditions by I Ketut Surata, I Made Sumartana, I Gusti Bagus Rai Utama

Subjects: “…tourism, cultural tourism, preservation, local tradition, tourism village…”
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Examining the Formalin Fixation Method for Maintaining High RNA Quality in Surgical Lung Specimens by Takashi Teishikata, Manabu Itoh, Yusuke Okamoto, Naofumi Miyahara, Chiho Nakashima, Koichiro Takahashi, Masafumi Hiratsuka, Keita Kai, Keiji Kamohara

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Silvia PAÏN,  Manuel de gestion du mobilier archéologique, Méthodologie et pratiques, by Noémie Drouguet

Subjects: “…preservation…”
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Wartime activities of the Vavilov Institute by I. G. Loskutov

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Ten hour donor heart ischemic time with 10ºC static storage by William Tucker, MD, Yatrik Patel, MD, Mark Petrovic, MS, Chris Schwartz, RN, Brandon Petree, DO, Steve Devries, DMSc, PA-C, Brian Lima, MD, John Trahanas, MD, Matthew Bacchetta, MD, MBA, Ashish Shah, MD, Swaroop Bommareddi, MD

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Deep water vetulicolians from the lower Cambrian of China by Shuhan Ma, Julien Kimmig, James D. Schiffbauer, Ruibo Li, Shanchi Peng, Xianfeng Yang

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Public policies and local experiences of landscape tourism : the example of Pantanal by Carla Moura de Paulo, Neli Aparecida de Mello-Théry

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Percent-for-Art Policy and Contemporary Art Care and Conservation-Restoration in the City of Oulu Art Collections by Paivi Kyllonen-Kunnas

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Preservation techniques and their effect on nutritional values and microbial population of brewer’s spent grain: a review by Geberemariyam Terefe

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Preservation of Museum Collections At Great Lakes Museum in Rukiga District. by Ainembabaz, Doreen

Subjects: “…Preservation…”
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Preservation of Information Materials for Metropolitan University Library Kisoro District. by Uwimana, Sylivia

Subjects: “…Preservation…”
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