Neurotropic action of soy lecithin in the process of cognitive function formation in white rats by Drozdov A.L., Rodinsky А.G., Zubkovskaya А.G., Demchenko Е.М., Romanenko L.A.

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Neurotropic action of soy lecithin in the process of cognitive function formation in white rats. by A. L. Drozdov, А. G. Rodinsky, А. G. Zubkovskaya, Е. М. Demchenko, L. A. Romanenko

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Serum fatty acid profiles in systemic lupus erythematosus and patient reported outcomes: The Michigan Lupus Epidemiology & Surveillance (MILES) Program by Kristen N. Gilley, Kristen N. Gilley, Jenifer I. Fenton, Suzanna M. Zick, Kexin Li, Lu Wang, Wendy Marder, Wendy Marder, W. Joseph McCune, Raghav Jain, Sidney Herndon-Fenton, Afton L. Hassett, Kamil E. Barbour, James J. Pestka, James J. Pestka, James J. Pestka, Emily C. Somers, Emily C. Somers, Emily C. Somers

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Influence of Silicate Concentrations on Growth, Carotenoid, and Fatty Acid Profiles of the Marine Diatom <i>Conticribra weissflogii</i> by David Kwame Amenorfenyo, Feng Li, Xiangyu Rui, Xianghu Huang, Changling Li

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PUFA-PLs biosynthesis enzymes contribute to pathogenic development of rice blast fungus Magnaporthe oryzae by Qiao Liu, Ruhui Long, Cailing Zhi, Zhibin Liang, Yi Zhen Deng

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Changes in polyunsaturated fatty acids are linked to metabolic syndrome in climacteric syndrome patients by Hua Ye, Linju Zhou, Qing Liu, Wanghua Xiao

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