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1
Effects of Encapsulated Fish Oil by Polymerized Whey Protein on the Textural and Sensory Characteristics of Low-Fat Yogurt
by
Liu Diru
,
Zhang Tiehua
,
Jiang Nan
,
Xi Chunyu
,
Sun Chunyan
,
Zheng Jian
,
Guo Mingruo
Published 2016-07-01
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polymerized whey protein
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The Impact of Polymerized Whey Protein on the Microstructure, Probiotic Survivability, and Sensory Properties of Hemp Extract-Infused Goat Milk Yogurt
by
Hao Shi
,
Kalev Freeman
,
Eric Kawka
,
Monique McHenry
,
Mingruo Guo
Published 2024-12-01
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Institution
Kabale University
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Article
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2
Author
Eric Kawka
1 results
1
Guo Mingruo
1 results
1
Hao Shi
1 results
1
Jiang Nan
1 results
1
Kalev Freeman
1 results
1
Liu Diru
1 results
1
Mingruo Guo
1 results
1
Monique McHenry
1 results
1
Sun Chunyan
1 results
1
Xi Chunyu
1 results
1
Zhang Tiehua
1 results
1
Zheng Jian
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Language
English
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