-
21
Combined effects of alginate based active edible coatings and irradiation treatment on the quality characteristics of Beef Meat at 2°C
Published 2025-06-01Subjects: Get full text
Article -
22
-
23
-
24
Different Flooding Conditions Affected Microbial Diversity in Riparian Zone of Huihe Wetland
Published 2025-01-01Subjects: Get full text
Article -
25
Starches Modified by Combination of Phosphorylation and High-Voltage Electrical Discharge (HVED) Treatment
Published 2021-02-01Subjects: Get full text
Article -
26
Extraction of Oil from Azadirachta indica and Moringa stenopetala Seeds and Evaluation of its Physicochemical Properties
Published 2024-12-01Subjects: Get full text
Article -
27
Cow bone meal applications: Changes in physicochemical properties of a degraded coarse-textured soil and cucumber performance
Published 2023-08-01Subjects: Get full text
Article -
28
Quality of Sous Vide-Cooked Pork Loin Stored in Refrigerated Conditions
Published 2025-01-01Subjects: Get full text
Article -
29
Effects of Different Heat Treatments on the Structure and Physicochemical Properties of Proteins from Skimmed Camel’s Milk
Published 2024-12-01Subjects: “…heat treatment; camel’s milk proteins; physicochemical properties; protein structure…”
Get full text
Article -
30
-
31
Research Progress on the Application of Near Infrared Spectroscopy in Cereal Detection
Published 2025-02-01Subjects: “…cereal; near infrared spectroscopy; nutrients; physicochemical properties; mold contamination…”
Get full text
Article -
32
Editorial: Coffee and coffee by-products: innovative approaches fostering nutritional, sensory and chemical quality
Published 2025-01-01Subjects: Get full text
Article -
33
Drying Kinetics, Physicochemical Properties and Sensory Quality of the Instant Foxtail Millet as Affected by Drying Methods
Published 2022-02-01Subjects: Get full text
Article -
34
Structural and functional properties of fava bean albumin, globulin and glutelin protein fractions
Published 2025-01-01Subjects: Get full text
Article -
35
-
36
Physicochemical properties of biochar produced from biodegradable domestic solid waste and sugarcane bagasse
Published 2023-07-01Subjects: Get full text
Article -
37
-
38
Comparative studies on physicochemical properties, volatile flavor substances and microbial community of Mianning ham at different altitudes
Published 2025-02-01Subjects: Get full text
Article -
39
Physicochemical Properties of Soluble Dietary Fiber from Passion Fruit Peel Based on Various Extraction Methods
Published 2024-12-01Subjects: Get full text
Article -
40
Mechanistic Insights into the Anticancer Potential of Methoxyflavones Analogs: A Review
Published 2025-01-01Subjects: Get full text
Article