Hydrothermal decomposition of industrial jarosite in alkaline media: The rate determining step of the process kinetics by González-Ibarra A.A., Nava-Alonso F., Fuentes-Aceituno J.C., Uribe-Salas A.

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Droplet and creaming stability of fish oil-loaded gelatin/surfactant-stabilized emulsions depends on both the adsorption ways of emulsifiers and the adjusted pH by Ting Zhang, Mengzhen Ding, Xichang Wang, Jian Zhong

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Weeds as Indicators of Soil Conditions in Lawns and Landscapes by Norma Samuel, Chris Marble

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Impact of climate and human-induced fire on the Dongyuan Lake, Southern Taiwan during the last 1850 cal years BP by Abdur Rahman, Liang-Chi Wang, Neng-Ti Yu, Jiun-Yee Yen

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Soil pH and Electrical Conductivity: A County Extension Soil Laboratory Manual by Rao Mylavarapu, Jamin Bergeron, Nancy Wilkinson, E. A. Hanlon

Subjects: “…Soil pH meters…”
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The effects of magnitude of calcium decline at the onset of lactation on serotonin dynamics and the serotonin-calcium axis by M.K. Connelly, R.M. Rodney, J. Kuehnl, J.P.N. Andrade, F. Sonnewend Andrade, S. Henschel, E. Block, I.J. Lean, L.L. Hernandez

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Influence of Cosmetic Skincare Products with pH < 5 on the Skin Microbiome: A Randomized Clinical Evaluation by Ciska Janssens-Böcker, Claudia Doberenz, Marta Monteiro, Marta de Oliveira Ferreira

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A Narrative Inquiry to Explore Lived Experiences of Women Pursuing PhDs in South Africa by Lianne Keiller, Abigail Ruth Dreyer

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A new paradigm in PhD education: mapping and integrating psychosocial competencies to the PhD curriculum by Diane A. Safer, Victoria H. Freedman, Arther B. Markman

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Soil pH and Electrical Conductivity: A County Extension Soil Laboratory Manual by Rao Mylavarapu, Jamin Bergeron, Nancy Wilkinson, E. A. Hanlon

Subjects: “…Soil pH meters…”
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Predictors associated with time to default for HIV/AIDS patients under HAART at Debre Tabor Referral Hospital: a Cox regression model by Koyachew Bitew Abebe

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Ocean Acidification: An Introduction by Joshua T. Patterson, Lisa S. Krimsky

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Effect of pH Changes on Antioxidant Capacity and the Content of Betalain Pigments During the Heating of a Solution of Red Beet Betalains by Mikołajczyk-Bator Katarzyna, Czapski Janusz

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Cambios del pH salival por el consumo de jugos de frutas industrializados y su efecto en la salud gingival en niños de la Institución Educativa “Isabel La Catòlica” by Rosa Ysla-Cheé, María Pareja Vásquez

Subjects: “…pH;…”
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THE pH TRENDS OF BEEF MEAT DURING TWO AGING PROCESSES by Maria-Cristina Gliga (Colciar), Adriana Paula David, Giorgiana Mihaela Catunescu, Ioana Maria Bodea, Manuel León Camacho, Maria Tofana

Subjects: “…ph, meat, meat aging, romanian spotted, black angus…”
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Features of the Parameters of 24-Hours pH-Impedance and High-Resolution Esophageal Manometry in Patients with Barrett's Esophagus on Proton Pump Inhibitors by I. V. Maev, D. S. Bordin, E. V. Barkalova, M. A. Ovsepyan, E. R. Valitova, N. G. Kalashnikova, D. N. Andreev

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Des racines et des ailes: autour de la Fondation Périer-D'Ieteren by Catheline Périer-D’Ieteren

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Characteristic of pH and Temperature of Crude Extract of Glukoamilase from Gliocladium KE by using Solid Substrate of Sago Hampas by Risa Meutia Fiana, Novelina Novelina, Alfi Asben

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Comparative Evaluation of Salivary pH, Gustatory Function, and Dental Caries among Pubertal, Menstruation, Menopause Women – An Analytical Cross-sectional Study by Banda Sri Deepti Sindhusha, Ravoori Srinivas, Srinivas Pachava

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Variability and accuracy of multiple saliva pepsin measurements in laryngopharyngeal reflux patients by Jerome R. Lechien, Francois Bobin

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