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Numerical Study for Efficient Cooling of Perishable Food Products During Storage: The Case of Tomatoes
by
Audrey Demafo
,
Abebe Geletu
,
Pu Li
Published 2025-07-01
Subjects:
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perishable crops
…”
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Institution
Kabale University
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1
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Article
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Author
Abebe Geletu
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Audrey Demafo
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Pu Li
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Language
English
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