Grocery consumer relational perceptions in green consumption context by Marta Fernandes Gonçalves, João Menezes, Catarina Marques

Subjects: “…consumer perceived value…”
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A study of the mediating effect of self-perceived burden between meaning in life and dignity in disabled patients based on a dignity theory model by Tang Rong, Ding Xing, Cheng Xianzong, Liu Ruian

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HOW PERCEIVED EASE OF USE, TRUST, AND PERCEIVED USEFULNESS INFLUENCE TOURISTS’ DECISION TO BOOK HOMESTAY SERVICES ONLINE by Thanapa CHOUYKAEW, Long KIM*, Gulmira ISSAYEVA

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Endorsement influencer, online customer review, dan perceived quality terhadap keputusan pembelian produk skincare Skintific by Estefanie Dwitasreshi Manurung, Kristina Sisilia

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Tourism destination brand dimensions: an exploratory approach by José Manuel Cristóvão Veríssimo, Maria Teresa Borges Tiago, Flávio Gomes Tiago, João Sérgio Jardim

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Can Employee Training Stabilise the Workforce of Frontline Workers in Construction Firms? An Empirical Analysis of Turnover Intentions by Wenyan Yao, Mohd Anuar Arshad, Qinjie Yang, Jianping Tan

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Impact of Feedback in Flipped Learning on the Development of Soft Skills of University Students by Ricardo Sanchez-Gil-Machín, Salvador Baena Morales, Nuria Molina-García, Alberto Ferriz-Valero

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Burnout and retaliatory attitudes: a study of young Brazilian workers by Kely César Martins de Paiva, Thais Pinto da Rocha Torres, Jefferson Rodrigues Pereira, Victor Natanael Schwetter Silveira

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Perceived coercion amongst healthcare workers during the COVID-19 pandemic by Andrea S. Stoltenberg, Veronica Ranieri, Hege Kristine N. Dahlen, Eleni Nastouli, SAFER Investigators, Roger Almvik, Sarah J. L. Edwards, Sunjeev K. Kamboj

Subjects: “…Perceived coercion…”
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Suicide risk model based on the interpersonal theory of suicide: evidence in three regions of Mexico by Modesto Solis-Espinoza, Juan Manuel Mancilla Díaz, Rosalía Vázquez Arévalo

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Investigating the role of non-pharmaceutical interventions (NPI) during pandemics: COVID-19 as an example by Elaheh Abiri, Rasoul Raesi, Maryam Haji Ghasem Kashani

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GASTRONOMY'S INFLUENCE ON CHOOSING CULTURAL TOURISM DESTINATIONS: A STUDY OF GRANADA, SPAIN by Franklin CORDOVA-BUIZA, Lucía GARCÍA-GARCÍA, Lucía CASTAÑO-PRIETO, José VALVERDE-RODA

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The Role of Perceived Stress in Marital Boredom Due to Ego_Strength and Mindfulness by Sheida Alipour, Leila Heydarinasab

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Impact of Greenwashing and Perceived Value on Purchase Intention in the Bottled Drinking Water Industry: Mediating Role of Trust by Rifai Apriture Afianto, Jati Waskito

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Analysis of the personality traits of urban tourism brand on visiting intention through perceived consistency (studied in Tehran) by Yazdan Shirimohamadi, Ali Shamaei, Seyyed Eshagh Jalalian, Farzaneh Rafiee

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Customer satisfaction in the catering industry: Contrasts between Lithuania and Portugal by Lina Pilelienė, Nuno Almeida, Viktorija Grigaliūnaitė

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Measurement and influencing factors of urban waterfront street vitality from the perspectives of behavior and perception by Xiang Ji, Yao Fu, Jiaxuan Shi, Haixiao Liu

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Pro-Environmental Behavior Model among University Students by Hetti Rahmawati, Fonny Dameaty Hutagalung, Yudi Tri Harsono, Nur Rohmah Hidayatul Qoyyimah

Subjects: “…pro-environmental behavior intention, attitude, subjective norm, perceived behavioral control…”
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Network analysis of meaning in life, perceived social support, and depressive symptoms among vocational undergraduate students by Sen sen Zhang, Sen sen Zhang, Wen hua Zhang, Shao hong Yong, Shao hong Yong, Jia tai Chen

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Moderating effect of social participation on the relationship between health status and depressive symptoms in older adults by Yvonne Su Yong Ow, Chia-Shine Wei, Yang-Tzu Li

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