Comparative study of packaging materials developed from fish and legume protein concentrates by Evmorfia Athanasopoulou, Angeliki Katsiroumpa, Chrysavgi Gardeli, Theofania Tsironi

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Impact of Premna microphylla Turcz leaf water extracts on the properties of gelatin-carrageenan edible film and its application in cherry tomatoes storage by Ping-Hsiu Huang, Cen-Hao Jian, Yu-Wen Lin, Da-Wei Huang

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Incidence of seed-borne fungi of stored sunflower seeds (Helianthus annuus) in Tanzania and their influence on seed viability and vigor by Siwajali Selemani, Richard Madege, Yasinta Nzogela

Subjects: “…packaging materials…”
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Comparative Study of Crucial Properties of Packaging Based on Polylactide and Selected Essential Oils by Ewa Olewnik-Kruszkowska, Astha Vishwakarma, Magdalena Wrona, Anis Bertella, Anna Rudawska, Magdalena Gierszewska, Beata Schmidt

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Cold sprayed Cu/Invar alloy composite by D.L. Ouyang, Z.R. Wang, T. Yang, L.W. Zhang, D. Wu, W.F. Chen, Q. Hu, S. Guo

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Carrageenan bionanocomposite films incorporating Ag and Zn-Doped CeO₂ nanoparticles for active food packaging applications by Damar Rastri Adhika, Gita Genecya, Alvin Annayya Habibah, An Naas Amalia Rahardja Putri, Ubed Sonai Fahruddin Arrozi

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Study on the Properties and Pest Control Effects of Five Common Wheat Flour Packaging Materials by HE Rui, ZHANG Feng, ZHANG Yuan-quan, CHEN Jin-shen, LV Jian-hua

Subjects: “…packaging material…”
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