Correction: Ethnoracial disparities in childhood growth trajectories in Brazil: a longitudinal nationwide study of four million children by Helena Benes Matos da Silva, Rita de Cássia Ribeiro‑Silva, Juliana Freitas de Mello e Silva, Irina Chis Ster, Poliana Rebouças, Emanuelle Goes, Maria Yury Ichihara, Andrêa Ferreira, Julia M. Pescarini, Rosemeire Leovigildo Fiaccone, Enny S. Paixão, Maurício L. Barreto

Get full text

Methylenetetrahydrofolate Reductase Enzyme Mutations and Relationship of Homocysteine Vitamin B12 and Folate Blood Levels by Tuba Günebak Şahin, Berkan Sayal, Erdal Coşgun, Tanju Besler, Sinan Beksaç

“…Plasma total homocysteine, serum folic acid and vitamin B12 levels of the subjects were analysed and the interrelation between these nutritional factors was examined. RESULTS: Both folic acid and vitamin B12 are significantly important and effective factors in homocysteine metabolism in MTHFR mutant subjects. …”
Get full text

Correction: Dietary tea tree (Melaleucae Aetheroleum) oil fortifies growth, biochemical, immune-antioxidant trait, gene function, tissue reaction, and Aeromonas sobria resistance i... by Mohamed Shaalan, Heba H. Mahboub, Ahmed Hosny Abdelgawad, Abdelwahab A. Abdelwarith, Elsayed M. Younis, Ahmed A. Elnegiry, Asmaa W. Basher, Walaa El-Houseiny, Sherif M. Shawky, Sahar H. Orabi, Simon J. Davies, Yasmina K. Mahmoud

Get full text

Incorporation of anthocyanin into zein nanofibrous films by electrospinning: Structural characterization, functional properties, and ammonia color-responsiveness by Jun Wang, Wenpeng Zhao, Dongli Qin, Hongyan Shan, Xiaoman Zhu, Lilan Chen, Ying Liu, Songnan Li

Get full text

Association of urban green and blue space with accelerated ageing: A cohort Study in the UK Biobank by YiNi Wang, XinYu Shi, Fei Yang, ShengYuan Wang, TianShu Han, Kun Ma

Get full text

Facts about Zinc by Linda B. Bobroff

“…Bobroff, uses a question and answer format to informs clients about this mineral for human nutrition. Published by the UF Department of Family Youth and Community Sciences, June 2009. …”
Get full text

A toolkit for quantifying individual response to herbal extracts in metabolic and inflammatory stress by Soo-yeon Park, Oran Kwon, Tim van den Broek, Jildau Bouwman, Ji Yeon Kim

“…This research emphasizes the quantification of phenotypic changes for personalized nutrition and health optimization. Overall, this study provides a valuable toolkit for validating herbal extract efficacy and extends its application to personalized nutrition.…”
Get full text

Diet at intestinal diseases: traditional bases and new discoverings by Yu. O. Shulpekova

“…Application of pre- and probiotics for stimulation of regeneration and development of functional nutrition products on their basis invokes major interest.Conclusion. …”
Get full text

In vitro study on the inhibitory effect of various essential oils against murine coronavirus mouse hepatitis virus A-59 replication by Karelle Contant, Shiv Shankar, Monique Lacroix

Get full text

Effective dietary interventions during pregnancy: a systematic review and meta-analysis of behavior change techniques to promote healthy eating by Hannah O’Connor, Nina Meloncelli, Shelley A. Wilkinson, Anna Mae Scott, Lisa Vincze, Alita Rushton, Samantha Dawson, Jenna Hollis, Bree Whiteoak, Sarah Gauci, Susan de Jersey

“…Successful design elements for improving antenatal dietary intake may include multimodal interventions delivered by nutrition professionals and the use of Rewards and Goal setting.…”
Get full text

Preparation, characterization, and antibacterial application of cross-linked nanoparticles composite films by Yuxin Zhao, Guanglong Yao, Kaimian Li, Jianqiu Ye, Jian Chen, Jie Zhang

Get full text

Knowledge Attitude and Practices of Mothers on Management of Malnutrition Among Children Under Five Years in Bugongi Town Council, Sheema District. by Mwiine, Dickens Richard

“…Malnutrition is responsible for more ill health than any other cause good health is not possible without good nutrition.Uganda has introduced several programs like OWC to increase food production and reduce hunger and Sheema district too has got its share. …”
Get full text

Knowledge Attitude and Practices of Mothers on Management of Malnutrion Among Children Under Five Years in Bugongi Town Council, Sheema District. by Mwiine, Dickens Richard

“…Malnutrition is responsible for more ill health than any other cause good health is not possible without good nutrition.Uganda has introduced several programs like OWC to increase food production and reduce hunger and Sheema district too has got its share. …”
Get full text

Factors Leading to Malnutrition in Children Under Five Years in Nyamwamba Division, Kasese Municipality, Kasese District. by Kabugho, Mary Consolata

“…To reduce childhood Under-nutrition in Kasese Municipality,emphasis should be given in improving the knowledge of mothers on appropriate infant andyoung children feeding. 2. …”
Get full text

Facts About Citrus Fruits and Juices: Grapefruit by Gail C. Rampersaud

“… This document is FSHN026, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
Get full text

MyPlate for Older Adults by Linda B. Bobroff

“…This full-color handout is adapted from USDA's MyPlate by nutrition faculty of the UF Department of Family, Youth and Community Sciences, October 2011.   …”
Get full text

Snack Attacks – Be Prepared by Glenda L. Warren

“…Warren, recommends ways to keep ready-to-eat snacks from the Fruit Group on hand to help children get the best nutrition. Published by the UF Department of Family Youth and Community Sciences, December 2008. …”
Get full text

Constipation Myths by Wendy J. Dahl

“…Published by the UF Department of Food Science and Human Nutrition, July 2010. FSHN10-07/FS155: Constipation Myths (ufl.edu) …”
Get full text

Factors influencing the determination of dosing weight in the neonatal intensive care unit (NICU) by Cassandra R. Montoya, Janine Y. Khan, Delphine Nelson, Gustave Falciglia

“…We recommend using measured weight to avoid a 4% daily loss in nutrition intake once BW is regained.…”
Get full text