Methods to Quantify In-Field Nutrient Leaching by Bibek Acharya, Vivek Sharma, Charles Barrett, Sudeep Singh Sidhu, Lincoln Zotarelli, Michael D. Dukes

Subjects: “…Nutrient Leaching…”
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A Guide to Citrus Nutritional Deficiency and Toxicity Identification by Stephen H. Futch, P.H. Tucker

Subjects: “…nutrient deficiencies…”
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A Beginner's Guide to Water Management—Nutrients by Florida LAKEWATCH, Mark Hoyer

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Research progress and current applications of nutrient profiling systems domestically and internationally by Zhuo SUN, Jiangyue YU, Qi SONG, Shupeng MAI, Zhengyuan WANG, Jiajie ZANG

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Enhancement of quality induced by ultrasonic-assisted stewing improved the nutritional concentration, emulsifying property, and flavor characteristic of the chicken soup by Ziyan Yue, Qiuyu Yu, Yuchen Qin, Yuchun He, Jiali Liu, Yingchun Zhu

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Spatial Distribution Characteristics of Micronutrients and Their Deficiency Effect on the Root Morphology and Architecture in Citrus Rootstock by Gaofeng Zhou, Yiping Fu, Mei Yang, Yanhong Li, Jing Zhang

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Computer Tools for Diagnosing Citrus Leaf Symptoms (Part 1): Diagnosis and Recommendation Integrated System (DRIS) by Arnold Schumann

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Computer Tools for Diagnosing Citrus Leaf Symptoms (Part 1): Diagnosis and Recommendation Integrated System (DRIS) by Arnold Schumann

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Potassium Deficiency in Cotton: Causes, Symptoms, and Considerations by Kulpreet Singh, Hardeep Singh, Peter Omara, Nkem J. Nwosu, Jennifer Bearden, Ravinder Singh, Lakesh K. Sharma

Subjects: “…nutrient deficiencies…”
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Lowering Soil pH to Optimize Nutrient Management and Crop Production by Rao Mylavarapu, George Hochmuth, Cheryl Mackowiak, Alan Wright, Maria Silveira

Subjects: “…Nutrient Management…”
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Lowering Soil pH to Optimize Nutrient Management and Crop Production by Rao Mylavarapu, George Hochmuth, Cheryl Mackowiak, Alan Wright, Maria Silveira

Subjects: “…Nutrient Management…”
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Trends of Soil and Solution Nutrient Sensing for Open Field and Hydroponic Cultivation in Facilitated Smart Agriculture by Md Nasim Reza, Kyu-Ho Lee, Md Rejaul Karim, Md Asrakul Haque, Emmanuel Bicamumakuba, Pabel Kanti Dey, Young Yoon Jang, Sun-Ok Chung

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Seasonal Variation in the Intake of Food Groups and Nutrients in Japan: A Systematic Review and Meta-analysis by Riho Adachi, Fumi Oono, Mai Matsumoto, Xiaoyi Yuan, Kentaro Murakami, Satoshi Sasaki, Hidemi Takimoto

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Coexistence of multiple leaf nutrient resorption strategies in urban forests by Pin Li, Zejin Wang, Kun Ran

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Agricultural Soils of Florida by Rao Mylavarapu, Willie Harris, George Hochmuth

Subjects: “…Nutrient Management…”
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Perspectivas de una producción sostenible en acuicultura multitrófica integrada (IMTA): una revisión by D. C. Naspirán-Jojoa, A. G. Fajardo-Rosero, M. Ueno-Fukura, L. F. Collazos-Lasso

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An Overview of Key Soil Nitrogen Cycling Transformations by Clayton J Nevins, Sarah L Strauss, Patrick Inglett

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Review: The need for holistic, sector-tailored sustainability assessments for milk− and plant-based beverages by E. Maree, J.N. Blignaut, C.J.L. Du Toit, H.H. Meissner, P. Ederer

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UF/IFAS Analytical Services Laboratories (ANSERV Labs): Analytical Procedures and Training Manual by Rao S. Mylavarapu, Nancy Wilkinson, Yvens Jean

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An Overview of Key Soil Nitrogen Cycling Transformations by Clayton J Nevins, Sarah L Strauss, Patrick Inglett

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