SOLUBLE POLYMER-CURCUMIN ENCAPSULATION TO PROTECT AGAINST GAMMA IRRADIATION AND INCREASE THE WATER SOLUBILITY by Lucas Almeida, Duclerc Parra

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An overview on the mechanisms of encapsulation of polyphenols used to help fight diabetes mellitus by Stephen Adeniyi Adefegha, Patricia Oyeronke Ogundare, Ganiyu Oboh, Tuba Esatbeyoglu, Jutta Papenbrock

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Lignin-based nanoencapsulation for sustainable herbicide delivery: controlled release and bioactivity of 2,4-D and MCPA compared to commercial formulations by Somayeh Ghaffari Ganzagh, Ali Reza Yousefi, Abbas Rahdar, Mehdi Mohammadi

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Nanoencapsulation of blocked isocyanates through aqueous emulsion polymerization

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Encapsulation of Eucalyptus tereticornis extract in polylactic-co-glycolic acid nanoparticles: standardization, optimization and cell viability by MARIA C. CELY-GARCIA, DIANA Y. ESPINEL-PABÓN, NANCY JAIMES-MENDEZ, NORMAN BALCAZAR-MORALES, EDWIN A. MURILLO-RUIZ

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Development of Xanthyletin-Loaded Nanoparticles for the Control of <i>Leucoagaricus gongylophorus</i> by Cristiane de Melo Cazal, Moacir Rossi Forim, Ana Paula Terezan, Andreia Pereira Matos, Gracielle Oliveira Sabbag Cunha, Maria Fátima das Graças Fernandes da Silva, Paulo Cezar Vieira, Fernando Carlos Pagnocca, João Batista Fernandes

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Nanotechnological Applications in Current Innovative Approaches in Dairy Technology- A review by Binnur Kaptan

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The Exploitation of Nanotechnology in Herbicides and Bioherbicides: A Novel Approach for Sustainable Weed Management by Mirko La Iacona, Aurelio Scavo, Sara Lombardo, Giovanni Mauromicale

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Nanoencapsulation of Curcumin and Quercetin in Zein-chitosan Shells for Enhanced Broad-spectrum Antimicrobial Efficacy and Shelf-life Extension of Strawberries by Angela Parry-Hanson Kunadu, Yashwanth Arcot, Luis Cisneros-Zevallos, Javad Barouei, M.E.S. Akbulut, T. Matthew Taylor

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Nanoencapsulated Mentha pulegium essential oil enhances the preservation of meat quality by Hoeesin Nikzadeh, Parisa Abdollahi, Weria Weisany, Shima Yousefi

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Resveratrol—A Promising Therapeutic Agent with Problematic Properties by Lyubomira Radeva, Krassimira Yoncheva

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Fabrication of omega-3 fatty acid nanoencapsulation with a sodium alginate-acacia gum complex: In vitro digestibility and biocompatible therapeutic potential by Naorem Rojita Devi, Sital Khandelwal, Srinivasan Pappu

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Breast Cancer Chemoprevention from Nano Zingiber officinale Roscoe by Wardana AP, Kristanti AN, Aminah NS, Fahmi MZ, Raoov M, Indriani

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The Encapsulation Strategies for Targeted Delivery of Probiotics in Preventing and Treating Colorectal Cancer: A Review by Hao Zhong, Jin Jiang, Muhammad Hussain, Haoxuan Zhang, Ling Chen, Rongfa Guan

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Nanoarchitecting intelligently encapsulated designs for improved cancer therapy by Ying-Tong Ye, Hong-Ying Xia, Jie Li, Shi-Bin Wang, Shi-Bin Wang, Ai-Zheng Chen, Ai-Zheng Chen, Ai-Zheng Chen, Ranjith Kumar Kankala, Ranjith Kumar Kankala, Ranjith Kumar Kankala

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Advanced monolayer and layer-by-layer nanocapsule systems for sustained release of carvacrol and trans-cinnamaldehyde against multidrug-resistant Salmonella in poultry by Samah Mechmechani, Kosar Zadeh, Neda Zadeh, Adem Gharsallaoui, Nahla O. Eltai, Tareq M. Osaili, Layal Karam

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A Systematic Review on the Improvement of Thermoregulating Properties of Cotton Fabrics with Nanocapsules of Phase Change Materials by Elnaz Rahimi, Azam Biabani, Maryam Ghaljahi, Farideh Golbabaei

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Harnessing Nanotechnology to Enhance Essential Oil Applications by Hossein Omidian, Luigi X. Cubeddu, Erma J. Gill

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Synergistic growth suppression of Fusarium oxysporum MLY127 through Dimethachlon Nanoencapsulation and co-application with Bacillus velezensis MLY71 by Lei Yang, Juntao Gao, Dong Xiang, Xinyu Hu, Guan Lin, Yong Liu

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Potential innovations from the application of beneficial soil microbes to promote sustainable crop production by Chinenyenwa Fortune CHUKWUNEME, Ayansina Segun AYANGBENRO, Vittori VENTURI, Bernard R. GLICK, Olubukola Oluranti BABALOLA

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