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1
Determination of Effective Moisture Diffusivity Considering Shrinkage for Vibration-Assisted Infrared Drying of Pumpkin
Published 2025-01-01Subjects: “…moisture diffusivity…”
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2
Effect of Microwave, Infrared and Freeze Drying Methods on Drying Kinetics, Effective Moisture Diffusivity and Color Properties of Turmeric
Published 2019-09-01Subjects: Get full text
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3
Design, development, and performance evaluation of baffled solar mango slice dryer
Published 2025-10-01Subjects: Get full text
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4
Optimization and analysis of heat and mass transfer parameters during hot air frying of chicken fillet
Published 2025-06-01Subjects: Get full text
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5
Intermittent Microwave Drying of Apple Slices: Drying Kinetics, Modeling, Rehydration Ratio and Effective Moisture Diffusivity
Published 2020-03-01Subjects: Get full text
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6
Study of drying kinetics and moisture diffusivity in iron ore briquettes after using different drying techniques
Published 2025-01-01Subjects: “…moisture diffusivity…”
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7
Garcinia drying using mixed-mode solar dryer technique: Drying kinetics, mathematical modeling and quality characteristics
Published 2025-02-01Subjects: Get full text
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8
Drying Apple Slices in a Rotating-Tray Convective Dryer: A Study on Dehydration Characteristics and Qualitative Attributes
Published 2021-09-01Subjects: Get full text
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9
Kinetics and mathematical models of date paste dried using a convective infrared dryer
Published 2024-12-01Subjects: Get full text
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10
Synergizing Heat Pump and Solar photovoltaic-thermal Systems for Efficient Drying of Onion Slices: Kinetics, Energy, and Quality Analysis
Published 2024-09-01Subjects: Get full text
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11
TEMPERATURE INFLUENCE ON THE AGARICUS BISPORUS MUSHROOMS DEHYDRATION PROCESS
Published 2016-12-01Subjects: Get full text
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12
EFFECT OF PRE-TREATMENT AND AIR TEMPERATURE ON DRYING KINETICS AND QUALITY OF JERUSALEM ARTICHOKE
Published 2018-12-01Subjects: Get full text
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13
Microwave pretreatment of sprouted mung beans before hot-air and infrared drying process
Published 2024-04-01Subjects: “…effective moisture diffusivity coefficient…”
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14
Modelling the Drying Characteristics and Kinetics of Hot Air-Drying of Unblanched Whole Red Pepper and Blanched Bitter Leaf Slices
Published 2017-01-01Subjects: Get full text
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16
Vacuum-assisted microwave drying characteristics of green bell pepper
Published 2017-04-01Subjects: Get full text
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17
Determination of Infrared Drying Characteristics and Modelling of Drying Behaviour of Carrot Pomace
Published 2013-05-01Subjects: Get full text
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18
Performance of epoxy-nanocomposite under corrosive environment
Published 2007-06-01Subjects: Get full text
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19
Study on drying characteristics of combined microwave-hot air drying of paddy
Published 2024-12-01Subjects: Get full text
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20
Study of Concrete Moisture Transfer Characteristics in the Presence of the Concrete Micro–Meso Structure Effect
Published 2025-02-01Subjects: Get full text
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