Microbiological Analysis Conducted on Raw Milk Collected During Official Sampling in Liguria (North-West Italy) over a Ten-Year Period (2014–2023) by Sara Antonia Chiarlone, Andrea Gori, Serena Ravetta, Andrea Armani, Lisa Guardone, Francesca Pedonese, Salvatore Bavetta, Caterina Fiannacca, Nicola Pussini, Cristiana Maurella, Elisabetta Razzuoli

“…Milk has been consumed by humans for thousands of years for its nutritional properties. …”
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Determination of 13 Aminoglycoside Residues in Milk by Weak Cation Exchange Solid Phase Extraction Coupled with Ultra-high Performance Liquid Chromatography-Tandem Mass Spectrometry by HE Jinlin, SHEN Luying, SUN Ting, FU Jianwei, YAN Lijuan, XU Dunming

Subjects: “…aminoglycosides; ultra-high performance liquid chromatography-tandem mass spectrometry; milk; weak cation exchange solid phase extraction; residues…”
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Dysbiosis of infant gut microbiota is related to the altered fatty acid composition of human milk from mothers with gestational diabetes mellitus: a prospective cohort study by Kelei Li, Jin Jin, Zhizuo Liu, Chuanjing Chen, Ludi Huang, Yongye Sun

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A Comparative Study to Assess the Breast Milk Volume among the Mothers of Preterm Babies with Manual Expression and Breast Pump Expression in Selected a Hospital at Kolar by Lavanya Subhashini, Sumalatha C V, Sherin Sherin

“…Taking measures in early feeding the preterm babies with breast milk reduces the mortality and morbidity. Breast milk is the best nutrition for preterm neonates. …”
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Stage-specific milk yield losses and associated sweating, respiration, and rectal temperature responses under varying temperature-humidity index thresholds in lactating and dry cows by P.A. Tu, Y.H. Yeh, Y.H. Chen, J.W. Shiau, T.Y. Lin, Thomas Banhazi, M.K. Yang

“…We also explored the relationships between milk yield at different lactation stages and THI thresholds. …”
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Modification of Lipid Profile in Commercial Cow Milk Samples before and after Their Expiration Date: Evaluation of Storage Crucial Parameters and Possible Environmentally Friendly Disposal Alternatives by Eduardo Sommella, Manuela Giovanna Basilicata, Gian Carlo Tenore, Michele Manfra, Raffaella Mastrocinque, Carmine Ostacolo, Andrea Vitale, Marcello Chieppa, Pietro Campiglia, Giacomo Pepe

“…Milk waste is considered a highly polluting material and its disposal is an economic and environmental problem for the dairy sector. …”
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Effect of High Pressure and Sub-Zero Temperature on Total Antioxidant Capacity and the Content of Vitamin C, Fatty Acids and Secondary Products of Lipid Oxidation in Human Milk by Martysiak-Żurowska Dorota, Puta Małgorzata, Barczak Natalia, Dąbrowska Joanna, Malinowska-Pańczyk Edyta, Kiełbratowska Bogumiła, Kołodziejska Ilona

Subjects: “…human milk…”
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Prevalence and effect of intramammary infection due to coagulase-negative staphylococcal (CNS) species in somatic cell counts in milk from Holstein dairy cows in Boyaca, Colombia by R. J. Andrade-Becerra, L. E. Tarazona-Manrique, J. C. Vargas-Abella

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Infants’ digestion at breast feeding (enzymological viewpoints) by G. F. Korot'ko

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Process optimization of vegan prebiotic ice cream by response surface methodology by Sakshi K. Devalekar, Iranna S. Udachan

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Risk factors and outcomes of vitamin D deficiency in very preterm infants by Hannah Cho, Yoon Lee, Saelin Oh, Ju Sun Heo

Subjects: “…Breast milk…”
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The Effect of an Educational Intervention Based on the Health Belief Model on the Level of Breastfeeding Self-efficacy in Mothers Referring to Qazvin Health Centers: A Randomized C... by fatemeh mohammadi, mahdi ranjbaran, hamed bigdeli, zinat jourabchi

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Physiological accumulation of lipid droplets in the newborn liver during breastfeeding is driven by TLR4 ligands by Wanderson Ferreira da Silva Júnior, Karen Marques de Oliveira Costa, Hortência Maciel Castro Oliveira, Maísa Mota Antunes, Kassiana Mafra, Brenda Naemi Nakagaki, Pedro Sérgio Corradi da Silva, Júlia Duarte Megale, Sarah Campos de Sales, Douglas Carvalho Caixeta, Mário Machado Martins, Robinson Sabino-Silva, Cristina Maria Pinto de Paula, Luiz Ricardo Goulart, Rafael Machado Rezende, Gustavo Batista Menezes

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Buffalo genetic improvement program in Vene- zuela by José A. Aranguren-Méndez, Rafael M. Román-Bravo, Ricardo A. Briceño-Rojas, Mauricio G. Briceño-Rojas, Luis A. Pacheco-Díaz

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Microplastics in a Traditional Turkish Dairy Product: Ayran by Serkan Kemal Buyukunal, Sanae Rbaibi Zipak, Karlo Muratoglu

Subjects: “…fermented milk product…”
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Mastitis in Small Ruminants by Izabella Toledo, Justina Dacey

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Stabilizing milk-derived extracellular vesicles (mEVs) through lyophilization: a novel trehalose and tryptophan formulation for maintaining structure and Bioactivity during long-term storage by Alan B. Dogan, Spencer R. Marsh, Rachel J. Tschetter, Claire E. Beard, Md R. Amin, L. Jane Jourdan, Robert G. Gourdie

Subjects: “…Milk-derived EVs…”
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Using the Medical Research Council Framework for the Development and Evaluation of Complex Interventions in a Theory-Based Infant Feeding Intervention to Prevent Childhood Obesity: The Baby Milk Intervention and Trial by Rajalakshmi Lakshman, Simon Griffin, Wendy Hardeman, Annie Schiff, Ann Louise Kinmonth, Ken K. Ong

“…This trial is registered with ISRTCN: 20814693 Baby Milk Trial.…”
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Oral Tolerance Induced by Transfer of Food Antigens via Breast Milk of Allergic Mothers Prevents Offspring from Developing Allergic Symptoms in a Mouse Food Allergy Model by Takeshi Yamamoto, Yuma Tsubota, Toshihisa Kodama, Natsuko Kageyama-Yahara, Makoto Kadowaki

“…Furthermore, OVA was detected in breast-milk from OVA-exposed nonallergic mothers during lactation (4.6±0.5 μg/mL). …”
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Bioactive milk-derived nutrient MFG-E8 ameliorates skeletal muscle atrophy induced by mitochondria damage in aging rats via activating the MAPK/ERK signaling pathway by Kaifang Guan, Xiaolin Liu, Weihong Lu, Yuhao Mao, Yirong Mao, Ying Ma, Rongchu Wang, Qiming Li

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