Advances in Spectroscopic Methods for Predicting Cheddar Cheese Maturity: A Review of FT-IR, NIR, and NMR Techniques by Sanja Seratlic, Bikash Guha, Sean Moore

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Developing the maturity model of strategic alliances using the weighted fuzzy inference system by Saeed Roshandel, Mohammad Karimi Govareshaki, Morteza Abbasi

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Compensation Mechanisms for Early Maturity and High Yield in Tartary Buckwheat (<i>Fagopyrum tataricum</i>): A Study on ‘Source–Sink’ Relationship and Phosphorus Utilization by Xuling Chen, Li Yang, Chunxia Zhao, Shunjiang Zhao, Ziye Meng, Xiaona Zhang, Qijiao Chen, Kesu Wei, Dabing Xiang, Yan Wan, Yu Fan, Yan Wang, Chenggang Liang

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Cholecystokinin (CCK) Is a Mediator Between Nutritional Intake and Gonadal Development in Teleosts by Hangyu Li, Hongwei Liang, Xiaowen Gao, Xiangtong Zeng, Shuo Zheng, Linlin Wang, Faming Yuan, Shaohua Xu, Zhan Yin, Guangfu Hu

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A review of vegetable waste bio-processing techniques in rural areas by Noorafizah Murshid, Junidah Lamaming, Sariah Saalah, Mariani Rajin, Abu Zahrim Yaser

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CHARACTERISTICS OF THE PERSONAL IDENTITY OF DESIGN STUDENTS AT DIFFERENT STAGES OF TRAINING IN HIGH SCHOOL by Andrei N. Vinogradov

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Digital transformation strategies: current research programs by N. V. Sushcheva, Yu. I. Rastova, I. G. Salimyanova

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BREEDING OF EARLY MATURING SOYBEAN VARIETIES IN EAST KAZAKHSTAN by S. V. Didorenko, Yu. N. Spryagaylova, A. I. Abugalieva

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Role of colour doppler ultrasound in the evaluation of hemodialysis arteriovenous access maturation and its correlation with success rate by Alka Agrawal, Prachi Shukla, Mayank Patidar, Suhas Kattigowda

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The challenges of managing digital business maturity in the technological gap by I. S. Prokhorova, A. V. Elkhova

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Comparative analysis of volume growth processes of Masson pine and Chinese fir forests in different regions of southern China by YuHui Chen, Zongzheng Chai

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Effects of harvesting corn varieties at varying maturities on silage quality and digestible dry matter yield of corn silages by Suphi Deniz, Hüseyin Nursoy, İbrahim Yılmaz, M. Akif Karslı

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Influence of vintage and grape maturity on volatile composition and foaming properties of sparkling wine from Savvatiano (<i>Vitis vinifera</i> L.) variety by Dimitrios Miliordos, Nikolaos Kontoudakis, Aggeliki Kouki, Alexandros Kanapitsas, Despina Lola, Elli Goulioti, Yorgos Kotseridis

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Investigation on the effects of total organic carbon content and maturity of coal measure shale on biomethane production performance in the anaerobic digestion system by Qianwen RUAN, Qian WANG, Xianbo SU, Weizhong ZHAO, Fubo GAO

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Effect of millings among broiler breeder parent groups of different body weight on broiler performance: 11. commercial broiler performance by Süleyman Dere, M.Ali Tekeş

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Reproductive features of Gerres longirostris Lacepède, 1801 (Perciformes: Gerreidae) off the Red Sea coast of Jeddah, Saudi Arabia by Gabr Mohamed Hosny, Al-Harbi Mamdoh Ali, Sumon Md Afsar Ahmed

Subjects: “…size at first sexual maturity…”
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Life history of wahoo, Acanthocybium solandri, in the Tropical Eastern Atlantic Ocean – the importance of applying a suite of methods for fisheries assessment in data-limited situa... by Kindong Richard, Wu Feng, Sarr Ousmane, Dai Libin, Tian Siquan, Dai Xiaojie

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DETERMINANTS OF PROFESSIONAL CAREER CRISIS OF THE AGE OF MATURITY AND POSSIBILITIES FOR OVERCOME THEM by S. Grishaeva, E. Makarova

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Efficient and accurate tobacco leaf maturity detection: an improved YOLOv10 model with DCNv3 and efficient local attention integration by Yi Shi, Hong Wang, Fei Wang, Yingkuan Wang, Jianjun Liu, Long Zhao, Hui Wang, Feng Zhang, Qiongmin Cheng, Shunhao Qing

Subjects: “…tobacco leaf maturity…”
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The Impact of Modified Atmosphere Storage Treatment on Glucose Levels and Mass Transfer Coefficients: A Study Based on Fruit Skin Thickness by Agri Suwandi, Wina Libyawati, Esti Mulatsari

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