Effect of Contact Angle and Mass Fraction on Droplet Freezing Process by Liu Shengchun, Zhang Xue, Dai Baomin, Jiang Tingting

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Influence of abrasive materials on the quality of analytical surfaces during preparation of samples for spectral analysis by M. V. Lagoyskaya

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Spectral analysis of UV-spectrum elements in steel using portable optical emission spectrometers by Zh. N. Bankova, T. S. Birisen

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Influencing Factors of Intrinsic Structure and Sodium Storage Properties of Carbonized Petroleum Coke by Jingwen QU, Haile CAI, Yongyi SONG, Shudong ZHANG, Dong YAN, Rui MA

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DYNAMIC STUDY BEHAVIOR OF THE FLUIDIZED BINARY MIXTURE BED WITH BENTONITE PARTICLES by GABRIELA MUNTIANU, ILEANA-DENISA NISTOR, ANA-MARIA GEORGESCU, ANA-MARIA ROȘU, DIANA-CARMEN MIRILĂ, ALINA MONICA MAREȘ, COSMIN VALERIU JINESCU

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Performance analysis and optimum ammonia-water concentration of basic Kalina cycle by Arthit Intakham, Attakorn Asanakham, Thoranis Deethayat, Tanongkiat Kiatsiriroat

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Synthesis and self-assembly behavior of amphiphilic diblock copolymer dextran-block-poly(ε-caprolactone) (DEX-b-PCL) in aqueous media

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Phase Change Characteritics of Al2O3-H2O Nano-fluids Measured By DSC by Su Yun, Liu Bin, Wang Ruixing, Dong Xiaoyong

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Biodesulfurization of high-sulfur oil from the Karazhanbas field of Kazakhstan with deep eutectic solvents by A.O. Akimbek, G.A. Jamalova, A.K. Yernazarova, G.K. Kaiyrmanova, B.K. Yelikbayev, M.C. Pagano, A.G. Zazybin, Kh. S. Rafikova

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Calculation and Measurement of Temperature Field and Mass Fraction Field about Aqua Ammonia Falling Film Absorption based on Transversally Grooved Tube by Chen Xiaozhuan, Liu Jianhua, Zhang Liang, Wang Huan, Liu Qi

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THE EFFECT OF GROWING CONDITIONS ON PRODUCTIVITY AND KERNEL QUALITY OF WINTER SOFT WHEAT SAMPLES by N. S. Kravchenko, E. V. Ionova, V. L. Gaze

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The characteristics of winter soft wheat collection samples according to their adaptive properties of the trait “mass fraction of protein in kernels” by N. S. Kravchenko, E. V. Ionova, S. V. Podgorny, N. N. Vozhzhova

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The Canned Vegetables Research in the Forensic Commodity Examination by V. V. Egorova, I. L. Kazantseva

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Grain quality of the winter bread wheat varieties and lines in the Rostov region by N. S. Kravchenko, O. A. Nekrasova, N. G. Ignatieva, I. M. Oldyreva, Yu. N. Alty-Sadykh

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Experiments on the diffusion patterns of coal gangue-based grout in goaves under varying rock particle sizes and grout mass fractions by Yifan ZENG, Zilong YUAN, Hao LI, Qiang WU, Gangyi ZHAO, Anqi ZHOU, Xiang GAO, Shuai ZHANG, Yanfei BAI, Jin LIANG, Huxiong YANG, Xinli SHENG, Donghui YANG, Yixia ZHAO

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Research of factors influencing the accuracy of determining of oil raw materials quality indicators based on the NMR pulse method by O. S. Agafonov, S. M. Prudnikov, T. A. Shakhrai, E. P. Victorova

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The principle of calculating the consumption rates of carbon-containing materials used in steelmaking for carburizing steel in the process of finishing steel by chemical compositio... by T. I. Panina

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Substantiation of the Line for the Primary Processing of Industrial Hemp lnto Hemp of the Same Type Undirected by E. V. Novikov, I. N. Altukhova, A. V. Bezbabchenko

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Justifying the use of structure-forming agents to increase storability of confectionery products with the foamy structure by N. B. Kondratev, O. S. Rudenko, E. V. Kazantsev, I. A. Belova, N. A. Petrova

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Development of a certified reference material for composition of high-purity copper as a transfer standard within GET 176-2013 by Veniamin M. Zyskin, Alena V. Sobina, Alexander Yu. Shimolin

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