Immune responses of cattle vaccinated by various routes with Mycobacterium bovis Bacillus Calmette-Guérin (BCG) by Mitchell V. Palmer, Soyoun Hwang, Carly Kanipe, Ellie J. Putz, Luis Guilherme Virgilio Fernandes, Anna Didkowska, Paola M. Boggiatto

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Enhancing water solubility of phytosterols through Co-amorphization with food-grade coformers by Yuxin Li, Yingting Luo, Xuening Song, Yuzhuo Wang, Simiao Liu, Fazheng Ren, Lingyan Kong, Hao Zhang

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Evaluation of Sericin/Polyvinyl Alcohol Mixtures for Developing Porous and Stable Structures by Maria C. Arango, Leander Vásquez Vásquez, Akemy Carolina Homma Parra, Santiago Rueda-Mira, Natalia Jaramillo-Quiceno, Josep Pasqual Cerisuelo, Amparo Cháfer, Catalina Álvarez-López

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Investigation of design space for freeze-drying injectable ibuprofen using response surface methodology by Preskar Maja, Videc Danijel, Vrečer Franc, Gašperlin Mirjana

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Study on the vacuum freeze-drying of banana and impact on powder properties by Onur Taskin

Subjects: “…Lyophilization…”
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Development and Characterization of Lyophilized Chondroitin Sulfate-Loaded Solid Lipid Nanoparticles: Encapsulation Efficiency and Stability by Marta E. Bustos Araya, Anna Nardi Ricart, Ana C. Calpena Campmany, Rafel Prohens, Montserrat Miñarro Carmona

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Stabilizing milk-derived extracellular vesicles (mEVs) through lyophilization: a novel trehalose and tryptophan formulation for maintaining structure and Bioactivity during long-te... by Alan B. Dogan, Spencer R. Marsh, Rachel J. Tschetter, Claire E. Beard, Md R. Amin, L. Jane Jourdan, Robert G. Gourdie

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Lyophilized human platelet lysate: manufacturing, quality control, and application by Kerstin Wendland, Kerstin Wendland, Lea Koblin, Lea Koblin, Dirk Stobbe, Anna Dahms, Anna Dahms, Debora Singer, Debora Singer, Sander Bekeschus, Sander Bekeschus, Jan Wesche, Janosch Schoon, Konstanze Aurich

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Chitosan-DNA nanoparticles: synthesis and optimization for long-term storage and effective delivery by Aigul Raimbekova, Ulpan Kart, Akbayan Yerishova, Timur Elebessov, Sergey Yegorov, Tri Thanh Pham, Gonzalo Hortelano

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Nematode controlling effects and safety tests of Duddingtonia flagrans biological preparation in sheep by Yuan Ma, Lili Jiang, Zhaobin Fan, Luyao Hao, Zhengyi Li, Yanni Zhang, Qiannan Li, Rui Wang, Hongliang Luo

Subjects: “…Lyophilized biologic…”
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Assessment of Quality and Aroma Characteristics of Kefir Produced by Using Grain and Lyophilized Culture by Yonca Yuceer, İrem Şen Dağ, Buket Güneşer

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