Monitoring the Spread of Multidrug-Resistant <i>Escherichia coli</i> Throughout the Broiler Production Cycle by Victor Dellevedove Cruz, Danilo Henrique Rabaçal Alves, Jamile Kellen de Souza, Maísa Fabiana Menck-Costa, Bruno Henrique Dias de Oliva, Ana Angelita Sampaio Baptista, Alexandre Oba, Fabrizio Matté, Kácio Emílio Borges Baierle, Sérgio Paulo Dejato da Rocha, Kelly Cristina Tagliari de Brito, Benito Guimarães de Brito, Gerson Nakazato, Marcio Costa, Renata Katsuko Takayama Kobayashi

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Review and outlook on reinforcement learning: Its application in agricultural energy internet by Xueqian Fu, Jing Zhang, Xiang Bai, Xinyue Chang, Yixun Xue

“…In response to the challenges posed by low energy efficiency in rural areas, a reinforcement learning framework is proposed for coordinating fisheries, agriculture, livestock farming, and rural distribution networks. …”
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Livelihood transition from mountain to the sea in Eastern Indonesia: A case study in Sambi Rampas District, East Manggarai by Rubiyanto Cahyo Wisnu, Hirota Isao

“…Households now strategically combine low-risk activities, like sea foraging, with higher-risk investments in commercial farming or livestock, allowing them to buffer against uncertainties while maximizing returns. …”
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Beekeeping Production System, Challenges, and Opportunities in Selected Districts of South Wollo Zone, Amhara, Ethiopia by Addisu Bihonegn, Desalegn Begna

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CONSTRUCCIÓN TERRITORIAL, VULNERABILIDAD SOCIAL Y CALIDAD AMBIENTAL EN EL EJIDO DE VILLA PEHUENIA, PROVINCIA DEL NEUQUÉN, ARGENTINA by Celia Torrens, Elsie M. Jurio

“…In a territory where the natural and landscape resources are the key for defining development profile, this was directed at first to the primary activities (extensive livestock and forestry), and today, to tertiary activities related to tourist services. …”
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Impact of Aqueous Extract Artemisia Herba-Alba Leaves as a Green Inhibitor against Acid Activation of 2024 Aluminum Alloy by Nacer Hechiche, Gérald Culioli, Abdelaziz Kadri, Dalila Boughrara, Amar Saal, F. Xavier Perrin

“…This study paves the way for further development of a plant that is particularly abundant in the desert regions of North Africa and has until now been used mainly for food for livestock and for pharmaceutical applications.…”
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Optimization of ovum pick-up-in vitro fertilization and in vitro growth of immature oocytes in ruminants by Kenichiro SAKAGUCHI

“…IVG is expected to contribute to assisted reproductive technologies for livestock, humans, and endangered species. However, no offspring from preantral follicles has been reported using IVG in animals other than in mice. …”
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Postharvest Practices and Farmers’ Knowledge in Managing Maize Pests in the Eastern Cape Province, South Africa by Bongumusa Charles Gumede, Simon Kamande Kuria

“…Most farmers (57%) cultivated maize for human consumption, income generation, and livestock feeding. The results also showed that metal tanks tended to be the most preferred (81.82%) storage facility for storing maize. …”
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Circular Economy Adoption on Coffee Production: Case study of a Coffee Cooperatives Farmer in Indonesia by Dana Karningsih Putu, Ciptomulyono Udisubakti, Suef Mokh, Nabilah Inastika

“…It evaluates the environmental and economic impacts of implementing a circular economy in the coffee and livestock industries using Life Cycle Assessment and Benefit and Cost Analysis. …”
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Identification of GastrointestinalEndoparasites in Native Chickens (Gallus domesticus)in PattongkoVillage, Sinjai Tengah District, Sinjai Regency by Andi Evi Erviani, Zohra Hasyim, Saeful Musawwir

“…One of the livestock commodities in South Sulawesi is local chicken or native chicken (Gallus domesticus). …”
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Research Progress in Sodium Reduction Strategies for Plant-Based Meat Products by WANG Rui, PENG Yu, SHAN Ziming, LI Mo, WEN Xin, NI Yuanying

“…With the exacerbation of relevant issues such as population growth and environmental deterioration, the adverse impact of traditional livestock farming is gradually becoming prominent, while the market for plant-based meat products is expanding. …”
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Cashmere cyclic growth affected by different photoperiods alters DNA methylation patterns by Ruoyang Zhao, Tiecheng Wu, Jun Yin, Tao Wang, Yunmei He, Yahan Wu, Yulin Gao, Bin Liu

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Compost and biochar application to acidic soils in a hot submoist tropical environment improves the forage yield and quality of Desho grass (Pennisetum pedicellatum Trin.) by Seyifu Shifa, Mohammed Worku, Abegaz Beyene

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Systematic Literature Review: Optimizing Broiler Chicken Cage Temperature and Humidity by Fidel Lusiana Putri, Deva Kurnia Setiawan, Arsmanda Adi Nugraha, Feddy Setio Pribadi, Rizky Ajie Aprilianto

“…The application of IoT technology in broiler farming has the potential to provide significant benefits to farmers and the livestock industry as a whole. …”
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Potential for Isolation of Immortalized Hepatocyte Cell Lines by Liver-Directed In Vivo Gene Delivery of Transposons in Mice by Masahiro Sato, Issei Saitoh, Emi Inada, Shingo Nakamura, Satoshi Watanabe

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A Novel Clustering Technique for Efficient Clustering of Big Data in Hadoop Ecosystem by Sunil Kumar, Maninder Singh

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Démarche qualité en primatologie by Jean-Marie Héliès

“…Specifically, institutions providing livestock for the study of non-human primates can find an interest in setting up a quality system to optimise their activities without necessarily attempting to apply for a certification. …”
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Prediction and control for the transmission of brucellosis in inner Mongolia, China by Sijia Liu, Jiajing Hu, Yifan Zhao, Xinyan Wang, Xuemei Wang

“…Abstract Brucellosis, a zoonotic infectious disease caused by the Brucella genus, remains a significant global public health concern, with Inner Mongolia, China, being a notable hotspot affecting both human health and livestock. In response to this, we developed a dynamic SEIVWS h I ah I ch model to simulate the transmission of brucellosis in Inner Mongolia. …”
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Development of an analytical method involving thiol methylation for the analysis of pentachlorothiophenol in food using gas chromatography-tandem mass spectrometry by Junhyeong Park, Adebayo J. Akinboye, Joon-Goo Lee

“…An analysis of 870 food samples covering agricultural, livestock, and fishery categories showed PCTP concentrations ranging from not detected (ND) to 13.63 ng/g wet weight, with dairy products (ND to 4.97 ng/g) showing the highest level. …”
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Plants as Useful Vectors to Reduce Environmental Toxic Arsenic Content by Nosheen Mirza, Qaisar Mahmood, Mohammad Maroof Shah, Arshid Pervez, Sikander Sultan

“…Anthropogenic As contamination of soil may result from mining, milling, and smelting of copper, lead, zinc sulfide ores, hide tanning waste, dyes, chemical weapons, electroplating, gas exhaust, application of municipal sludge on land, combustion of fossil fuels, As additives to livestock feed, coal fly ash, and use of arsenical pesticides in agricultural sector. …”
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