Do Consumers’ Attitudes Towards Food Technologies and Motives of Food Choice Influence Willingness to Eat Cereal Products Fortified with Fibre? by Jeżewska-Zychowicz Marzena, Królak Maria

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Animal milk, a miracle food or a real poison ? by Larbi OUSSADOU, Louiza DJERDJAR

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FOOD SELF-SUPPLY IN NEW CONSUMER TRENDS by Paulina Trębska

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Dysregulation of the Autophagy-Endolysosomal System in Amyotrophic Lateral Sclerosis and Related Motor Neuron Diseases by Asako Otomo, Lei Pan, Shinji Hadano

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Activation of Macrophages by Oligomeric Proteins of Different Size and Origin by Indrė Dalgėdienė, Asta Lučiūnaitė, Aurelija Žvirblienė

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Apparent Prevalence of Beef Carcasses Contaminated with Mycobacterium avium subsp. paratuberculosis Sampled from Danish Slaughter Cattle by Hisako Okura, Nils Toft, Nicola Pozzato, Annalucia Tondo, Søren Saxmose Nielsen

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Molecular phylogeny and comparative chloroplast genome analysis of the type species Crucigenia quadrata by Ting Wang, Huan Feng, Huan Zhu, Bojian Zhong

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The Importance of Soil Seed Bank Function in Studies of Grassland Degradation by Chao Chen, Wei He, John Scullion, Mike Wilkinson

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Synthesis and Characterization of Iron Oxide Nanoparticles and Applications in the Removal of Heavy Metals from Industrial Wastewater by Zuolian Cheng, Annie Lai Kuan Tan, Yong Tao, Dan Shan, Kok Eng Ting, Xi Jiang Yin

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Innovative Strategies in Oncology: Bacterial Membrane Vesicle-Based Drug Delivery Systems for Cancer Diagnosis and Therapy by Guodong Li, Shuangpeng Pu, Lisiyao You, Yuan Gao, Yuexia Zhong, Huadong Zhao, Dong Fan, Xiyan Lu

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MicroRNAs as Haematopoiesis Regulators by Ram Babu Undi, Ravinder Kandi, Ravi Kumar Gutti

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Discovering Tree Architecture: A Comparison of the Performance of 3D Digitizing and Close-Range Photogrammetry by Kristýna Šleglová, Marek Hrdina, Peter Surový

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Sirtuins, Bioageing, and Cancer by D. McGuinness, D. H. McGuinness, J. A. McCaul, P. G. Shiels

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Dataset on fuel properties and volatile organic compounds from chemically synthesized biomass components for modeling and predicting biomass properties in pyrolysis processesDeposi... by Ewa Syguła, Jacek Łyczko, Andrzej Białowiec

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Gut microbiota profiles of sympatric snub-nosed monkeys and macaques in Qinghai-Tibetan Plateau show influence of phylogeny over diet by Chen Zhang, Yang Yu, Ling Yue, Yi Chen, Yixin Chen, Yang Liu, Cheng Guo, Qianqian Su, Zuofu Xiang

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Convolutional neural network prediction of the particle size distribution of soil from close-range images by Enrico Soranzo, Carlotta Guardiani, Wei Wu

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Hydrological Response to Rewetting of Drained Peatlands—A Case Study of Three Raised Bogs in Norway by Marta Stachowicz, Anders Lyngstad, Paweł Osuch, Mateusz Grygoruk

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Exploring Professional Support Offered by Midwives during Labour: An Observation and Interview Study by Stina Thorstensson, Anette Ekström, Ingela Lundgren, Elisabeth Hertfelt Wahn

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An Improved Quantitative Analysis Method for Plant Cortical Microtubules by Yi Lu, Chenyang Huang, Jia Wang, Peng Shang

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Sperm-borne small non-coding RNAs: potential functions and mechanisms as epigenetic carriers by Muhammad Naveed, Zhaokang Shen, Jianqiang Bao

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