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Concentration and health risk assessment of melamine in commercial citrus juices
Published 2025-02-01“…Melamine concentrations in commercial juice samples varied significantly, ranging from 1.732 mg/L in lemon juice to 31 mg/L in orange juice. The highest levels were found in products packaged in cardboard packaging. …”
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Olfaction-based learned preference assessment without the use of motivational fear or motivational weight loss
Published 2025-02-01“…We then trained mice to associate either lemon or rose scents with a sucrose paste reward, and tested whether they demonstrated a learned preference for the sucrose-associated scent over the neutral scent. …”
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23
2019–2020 Florida Citrus Production Guide: Citrus Canker
Published 2019-08-01“…Grapefruit, Mexican lime, and some early oranges are highly susceptible to canker. Lemons, limes, and Navel, Pineapple, and Hamlin oranges are moderately susceptible to canker. …”
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2019–2020 Florida Citrus Production Guide: Citrus Canker
Published 2019-08-01“…Grapefruit, Mexican lime, and some early oranges are highly susceptible to canker. Lemons, limes, and Navel, Pineapple, and Hamlin oranges are moderately susceptible to canker. …”
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25
Citrus Diseases Exotic to Florida: Sweet Orange Scab (SOS)
Published 2005-10-01“…Citrus scab is serious on many tangerines and tangerine hybrids such as Temple, as well as grapefruit and lemons, but rarely causes lesions on sweet orange. …”
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26
Field Identification and Management of Greasy Spot Disease
Published 2005-09-01“…Lesions are more yellowish and diffuse on lemons and grapefruit and more raised and darker on tangerines. …”
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27
Citrus Diseases Exotic to Florida: Sweet Orange Scab (SOS)
Published 2005-10-01“…Citrus scab is serious on many tangerines and tangerine hybrids such as Temple, as well as grapefruit and lemons, but rarely causes lesions on sweet orange. …”
Get full text
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28
Field Identification and Management of Greasy Spot Disease
Published 2005-09-01“…Lesions are more yellowish and diffuse on lemons and grapefruit and more raised and darker on tangerines. …”
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29
A Comparative Study of Vitamin C Concentrations in Two Selected Wild Fruits in Itojo Sub-County Ntungamo District.
Published 2024“…In the rural areas of Itojo sub-county, Ntungamo District, access to commonly consumed vitamin C-rich fruits such as oranges, lemons, and mangoes is limited, as these fruits are typically available only in urban market centers where they are sold. …”
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30
A Comparative Study of Vitamin C Concentrations in Two Selected Wild Fruits in Itojo Sub-County Ntungamo District.
Published 2024“…However, people residing in the rural areas of Itojo sub-county, Ntungamo District, lack access to commonly consumed fruits rich in vitamin C, such as oranges, lemons, and mangoes, as these fruits are typically available in urban market centers where they are sold. …”
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Thesis
