Improving the Nutritional Profile of Intermediate Wheatgrass by Solid-State Fermentation with <i>Aspergillus oryzae</i> Strains by Takehiro Murai, George A. Annor

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Decomposition of Litter and Root Residues From Perennial Intermediate Wheatgrass Governed by the Soil Microbiome and Different Earthworm Species by Alena Förster, Kristina Michl, Gabriele Berg, Tomislav Cernava, Christoph Emmerling

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Selection for agronomic traits in intermediate wheatgrass increases responsiveness to arbuscular mycorrhizal fungi by Thomas P. McKenna, Liz Koziol, Jared Crain, Timothy E. Crews, Benjamin A. Sikes, Lee R. DeHaan, James D. Bever

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Mechanisms of soil organic matter formation for perennial grain Kernza® under contrasting nitrogen management by Laura K. van der Pol, Laura K. van der Pol, Timothy E. Crews, M. Francesca Cotrufo

Subjects: “…intermediate wheatgrass…”
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