Continuous electrocoagulation treatment of chromium from tannery wastewater in a cylindrical column by Nahid M. Genawi, Nafis Mahmud, Elfatih A. Hassan, Muftah H. El-Naas

“…In this study, a continuous electrocoagulation column was applied for the removal of chromium ions from tannery wastewater collected from local industry. The effect of current density, pH, and effluent chromium concentration were studied for the removal of chromium ions. …”
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Parametric analysis of composite tubular adhesive joints bonded by the bi-adhesive technique by André Lima Faria, Raul Duarte Salgueiral Gomes Campilho

“… Adhesive bonding plays a fundamental role in various industries, including aerospace, aeronautics, and automotive sectors. …”
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Food Supply Chain: Possible Impact and Consequence Analysis of Reducing Working Hours of Food Retailers by Aija Pilvere, Irina Pilvere, Liga Proskina, Sallija Cerina, Aleksejs Nipers

“…The research analyzed primary information sources: publicly available information from databases and annual reports by companies from the industry. Three potential scenarios were designed to identify the socio-economic impact of reducing the working hours of supermarkets. …”
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Production of ferric ammonium sulfate (FAS) dodecahydrate from pyrite (FeS2) by Wilson Kobal, Rachel A. Pepper, Jose A. Alarco, Wayde Martens, Sara J. Couperthwaite

“…The primary aim of this work was to investigate the recovery of Fe and S from pyrite materials, using acid leaching methods, to produce ferric ammonium sulfate dodecahydrate (FAS; FeNH4(SO4)2·12H2O), which has applications in water treatment, dye industries and metal fabrication. As pyrite samples contain various minerals, the acid leachates contained impurities, such as Al, Ca, Mn, and therefore optimisation studies to produce FAS from pyrite leachates was undertaken based on type of acid, concentration and residence time for leach and crystallisation stages. …”
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Time series analysis of radiant heat using 75 hours VIIRS satellite day and night band nightfire data by Jyoti U. Devkota

“…These are emitted by various sources such as gas flares, biomass burning, volcanoes, and industrial sites such as steel mills. Amount of nightfires in an area is a proxy indicator of fuel consumption and CO2 emission. …”
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Citrus Diseases Exotic to Florida: Citrus Tristeza Virus– Stem Pitting (CTV-SP) by Kuang Ren Chung, Ronald H. Brlansky

“…Exotic diseases affect the viability of the industry or the varieties that could be profitably grown. …”
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STRENGTHENING THE RESEARCH OF KEY ENABLING TECHNOLOGIES FOR NEW INNOVATIONS by Sanja Tišma, Karolina Horvatinčić, Iva Tolić, Anamarija Farkaš

“…However, there is limited colla-boration between industry and academia in R&D and there is a need to further support and train SMEs. …”
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A conceptual approach to material detection based on damping vibration-force signals via robot by Ahmad Saleh Asheghabadi, Mohammad Keymanesh, Saeed Bahrami Moqadam, Saeed Bahrami Moqadam, Saeed Bahrami Moqadam, Jing Xu

“…This method overcomes the limitations of the tactile approach and has the potential to be used in industrial robots.…”
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Consumer negative opinions on stock returns: evidence from E-commerce reviews in China by Danni Wu, Zhenkun Zhou, Zhi Su

“…Further analysis indicates that CNST demonstrates stronger predictive power within the home appliance industry, under high sentiment conditions, in growth companies, and among firms with lower accounting transparency. …”
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Barriers and enhance strategies for green supply chain management using continuous linear diophantine neural networks by Shougi S. Abosuliman, Saleem Abdullah, Nawab Ali

“…Millions of people die due to air pollution, and industries are the main contributors to air pollution. …”
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Spinach ameliorates dietary oxidized tallow-induced NAFLD by regulating inflammatory cytokines, peroxisome proliferator-activated receptors, and antioxidant systems by Neelab, Alam Zeb, Muhammad Jamil

“…Background: Nonalcoholic fatty liver disease (NAFLD) is one of the most prevalent chronic liver disorders globally and is a major clinical concern that is increasing in both industrialized and developing countries. Purpose: This study aimed to evaluate the ability of Spinacia oleracea dried powder in protecting rabbits from the toxicity caused by oxidized-tallow. …”
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Moments that matter: childhood pain treatment shapes pain for life—we can do better every time in every child by Rebeccah Slater, Suellen Walker, Christopher Eccleston, Carlo Bellieni, Tanvi Hirekodi, Ricardo Carbajal, Lucinda Smart, William Laughey, Maria M. Cobo, Stefan Friedrichsdorf

“…Conclusions and relevance This is a call to action—we need collaboration between academics, healthcare professionals, industry and charities, to expedite behavioural change and parental advocacy through high-quality communication strategies. …”
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STRENGTHENING THE RESEARCH OF KEY ENABLING TECHNOLOGIES FOR NEW INNOVATIONS by Sanja Tišma, Karolina Horvatinčić, Iva Tolić, Anamarija Farkaš

“…However, there is limited colla-boration between industry and academia in R&D and there is a need to further support and train SMEs. …”
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Trace Measurements of Ethylene Oxide Using Cavity-enhanced Absorption Spectrometry near 3066 cm−1 by Manish Gupta, Andrew P. Chan, Michael N. Sullivan, Rupal M. Gupta

“…Abstract Ethylene oxide (EtO) is a key carcinogen that is widely used in the chemical manufacturing and biotechnology industries. Recent work has suggested that permissible exposure limits for EtO be reduced from 1–5 ppm to sub-ppb levels. …”
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HEAVY METALS IN SURFACE SEAWATER AND SEDIMENT FROM THE COAST OF KHANH HOA PROVINCE: LEVELS AND ECOLOGICAL RISK ASSESSMENT by Xuan Thuy Nguyen, Nhat Nhu Thuy Nguyen, Hung Phu Le, Trong Dung Le, Viet Ha Dao, Xuan Vy Nguyen

“…The numerous marine cultivation and industrial zones along the coast of Khanh Hoa may influence the heavy metal contamination in the seawater and marine sediments. …”
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Fossil and Non-fossil Fuel Sources of Organic and Elemental Carbonaceous Aerosol in Beijing, Shanghai, and Guangzhou: Seasonal Carbon Source Variation by Di Liu, Matthias Vonwiller, Jun Li, Junwen Liu, Sönke Szidat, Yanlin Zhang, Chongguo Tian, Yinjun Chen, Zhineng Cheng, Guangcai Zhong, Pingqing Fu, Gan Zhang

“…During spring and summer, FF played a greater role than NF in Beijing (~55%) and Guangzhou (~63%); additionally, based on our limited number of samples, it contributed 71% in Shanghai during the latter season, with a significant portion due to fuel combustion (i.e., industrial, vehicular, fishing-boat, and large-vessel emissions).…”
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The determinants of severe food insecurity in Africa using the longitudinal generalized Poisson mixed model by Adusei Bofa, Temesgen Zewotir

“… Food insecurity is a multifaceted issue (challenge) that affects health care, policies, agriculture output leadership, the environment, the food system, and the politics of global commerce in the food industry. Our aim was to get the relevant components of food security and nutrition concerning Africa holistically and use these identified components to discover the most informative correlates that affect the number of severe food insecure individuals in Africa with its population as an offset. …”
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There’s (not) an App for that: situating smartphones, Excel and the techno-political interfaces and infrastructures of digital solutions for COVID-19 by Luke Heemsbergen, Catherine Bennett, Monique Mann

“…Our work adds to previous comparative analyses of mHealth by drawing on data from key actors across government, industry, and civil society involved in designing and implementing CTA into public health across 5 jurisdictions: Australia, Canada, New Zealand, Singapore, and the United Kingdom. …”
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Duale Autonomie. Zur Rechtsgeschichte des Arbeitsmarktregimes by Gerd Bender

“… The article deals with the legal history of the socalled dual system of industrial relations. In this constellation, which is typical for the German version of the labour market regime, the institutions of sectoral collective bargaining autonomy, based on the principle of association, and company autonomy, based on micro-corporatism, are linked. …”
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New anchovy burgers: a sustainable and nutritious alternative to red meat in fast food by Giovanni Luca Russo, Antonio L. Langellotti, Rossella Di Monaco, Gabriele Buonocunto, Francesca Colonna, Nunzio Velleca, Anna Ilaria Di Paola, Lucia Avella, Silvana Cavella, Paolo Masi

“…This research contributes to the fast-food industry by offering a product that meets sensory and nutritional requirements while also promoting sustainability. …”
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