Value-Added Products for Fresh Highbush Blueberries by Ruiqi Li, Liwei Gu

“…Written by Ruiqi Li and Liwei Gu, and published by the UF Food Science and Human Nutrition Department, June 2015. …”
Get full text

Nutriente energía y densidad by Wendy J. Dahl, Lauren Foster

“…Dahl and Lauren Foster and published by the UF Department of Food Science and Human Nutrition, May 2011. FSHN11-12s/FS177: Densidad de Nutrientes y Energía (ufl.edu) …”
Get full text

Major By-Products of the Florida Citrus Processing Industry by Renee M. Goodrich, Robert J. Braddock

“…This document is FSHN05-22, one of a series of the Food Science and Human Nutrition Department, UF/IFAS Extension. Original publication date October 2004. …”
Get full text

Facts about Magnesium by Jennifer Hillan, Linda B. Bobroff

“…Bobroff, summarizes key facts about magnesium’s role in human nutrition — why we need it, what happens if we don’t get enough, how much we need, how we can get enough, supplements, and how much is too much. …”
Get full text

Secure Pesticide Storage: Essential Structural Features of a Storage Building by Thomas W. Dean

“…This document is Fact Sheet PI-30, part of a series from the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
Get full text

Puréed Foods and Fiber by Wendy J. Dahl

“…Dahl and published by the UF Department of Food Science and Human Nutrition, January 2013.  http://edis.ifas.ufl.edu/fs209  …”
Get full text

Shopping for Health: Foods with Added Fiber by Wendy J, Dahl

“…This 3-page fact sheet was written by Wendy Dahl, and published by the UF Department of Food Science and Human Nutrition, November 2013. http://edis.ifas.ufl.edu/fs235 …”
Get full text

Secure Pesticide Storage: Essential Structural Features of a Storage Building by Thomas W. Dean

“…This document is Fact Sheet PI-30, part of a series from the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
Get full text

Nutraceuticals: Recent Advances of Bioactive Food Components by Pyo-Jam Park, Thomas Ty Wang, Eun-Kyung Kim, Qian Zhong-Ji

Get full text

Facts about Phosphorus by Nancy J. Gal, Wendy J. Dahl

“…Dahl, and published by the UF Department of Food Science and Human Nutrition, November 2013. FSHN13-13/FS237: Facts about Phosphorus (ufl.edu) …”
Get full text

From discovery to application: merging modern omics with traditional hypothesis-driven approaches in muscle myopathy studies by Wei Guo, Sandra G. Velleman, Gale M. Strasburg

Get full text

Modificación de la textura de alimentos para los adultos mayores by Wendy J. Dahl

“…Dahl and published by the UF Department of Food Science and Human Nutrition, May 2011. FSHN10-08s/FS183: Modificación de la textura de los alimentos para el adulto mayor (ufl.edu) …”
Get full text

Shopping for Health: Vitamin D by Lauren Foster, Wendy J. Dahl

“…Dahl and published by the UF Department of Food Science and Human Nutrition, May 2011. FSHN11-02/FS163: Shopping for Health: Vitamin D (ufl.edu) …”
Get full text

Secure Pesticide Storage: Security and Safety-promoting Features of Pesticide Storage Facilities by Thomas W. Dean

“…This document is Fact Sheet PI-32, part of a series from the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
Get full text

Pesticide and Container Disposal for Homeowners by Olaf Norman Nesheim

“… This document is PI-27, one of a series of the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
Get full text

¿Dondé está el agua? by Wendy J. Dahl

“…Dahl, and published by the UF Department of Food Science and Human Nutrition, May 2011. FSHN11-13s/FS179: ¿Dondé Está el Agua? …”
Get full text

Value-Added Products for Fresh Highbush Blueberries by Ruiqi Li, Liwei Gu

“…Written by Ruiqi Li and Liwei Gu, and published by the UF Food Science and Human Nutrition Department, June 2015. …”
Get full text

Modificación de la textura de alimentos para los adultos mayores by Wendy J. Dahl

“…Dahl and published by the UF Department of Food Science and Human Nutrition, May 2011. FSHN10-08s/FS183: Modificación de la textura de los alimentos para el adulto mayor (ufl.edu) …”
Get full text

Conteo de carbohidratos: Comidas para la Diabetes by Cassie Rowe, Jamila R. Lepore, Wendy J. Dahl

“…Dahl, and published by the UF Department of Food Science and Human Nutrition, May 2017. FSHN12-18S/FS295: Conteo de carbohidratos: Comidas para la Diabetes (ufl.edu)   …”
Get full text

Secure Pesticide Storage: Security and Safety-promoting Features of Pesticide Storage Facilities by Thomas W. Dean

“…This document is Fact Sheet PI-32, part of a series from the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
Get full text