Influence of Zeolite, Kaolin, and Chitosan on the Growth and Productivity of Strawberry by Walid F. A. Mosa, Khalid Almutairi, Krzysztof Górnik, Lidia Sas-Paszt

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Shadi Park Renovation with Social Development Emphasis: A Case Study Halabja City, Iraq by Mihraban Othman Mustafa, Masoumeh Faraji, Zaniar Jamal Salih, Muhammed Saeed Rasheed

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Microclimates growing and watering volumes influences the physiological traits of chili pepper cultivars in combating abiotic stress by Farhan Ahmad, Kusumiyati Kusumiyati, Mochamad Arief Soleh, Muhammad Rabnawaz Khan, Ristina Siti Sundari

“…One of the world’s largest chili consumers, Indonesia faces climate adversities and cash-crop pest infestations that affect its horticulture market. The present research explores microclimatic and watering for physiological performances in different chili cultivars, useful in suggesting the strategies of cultivation with a climate-resilient perception. …”
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A review of population genetics and the prospects for crop improvement by Godswill Ntsomboh-Ntsefong, Gabriel Mahbou Somo Toukam, Benoit Constant Likeng-Li-Ngue, Kingsley Tabi Mbi, Seyum Getachew Essubalew, Mohammad Ali Shariati, Vesna Karapetkovska Hristova, Libert Brice Tonfack, Joseph Martin Bell, Emmanuel Youmbi

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Research on Characteristics and Influencing Factors of High Temperature Disaster Risk in Wuhan Based on Local Climate Zone by Shujing GUO, Li ZHANG

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Multiomics-based assessment of the impact of airflow on diverse plant callus cultures by June-Sik Kim, Muneo Sato, Mikiko Kojima, Muchamad Imam Asrori, Yukiko Uehara-Yamaguchi, Yumiko Takebayashi, Thi Nhung Do, Thi Yen Do, Kieu Oanh Nguyen Thi, Hitoshi Sakakibara, Keiichi Mochida, Shinjiro Ogita, Masami Yokota Hirai

“…Abstract Plant cell culture has multiple applications in biotechnology and horticulture, from plant propagation to the production of high-value biomolecules. …”
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Molecular Identification of Fusarium proliferatum from toenails: A case report by Sazan Jamal Gharib, Nawroz Abdul-razzak Tahir

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Correlation and heritability estimation for agronomic traits in rice (Oryza sativa L.) genotypes by Nadir Ali Bhangar, Farah Arain, Mohammad Iqbal Pandrani, Naila Khan, Ghazala Soomro, Faiza Rao, Nimra Rao, Irshad Ali Pandrani, Abdul Hakeem Jamro

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Spi-VSTL: Image data collection platform using off-the shelf hardware for vertically supported crops in state-of-the-art glasshouses by Namal Jayasuriya, Malith Weerasekara, Oula Ghannoum, Yi Guo, Wen Hu

“…Horticulture crop growers are moving from conventional to protected crops, aiming for quality food production utilising fewer resources. …”
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Irrigation Management of HLB-Affected Trees by Davie Mayeso Kadyampakeni, Kelly T. Morgan, Mongi Zekri, Rhuanito Ferrarezi, Arnold W. Schumann

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Personalized medicine: An alternative for cancer treatment by Devendra Singh, Vinay Kumar Dhiman, Minakshi Pandey, Vivek Kumar Dhiman, Avinash Sharma, Himanshu Pandey, Sunil Kumar Verma, Rajeev Pandey

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Legume-derived phenolic acids influence Fusarium oxysporum f.sp. strigae compatibility and biocontrol potential in a Striga push–pull system by Mekuria Wolde Assena, Jochen Schöne, Frank Rasche

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The Potential of Night Jasmine (Nyctanthes arbor-tristis) Flower Extract as a Functional Ingredient in Yogurt Production: The Effects on Fermentation, Rheology, Sensory, and Antiox... by Pal Anil Kumar, Agarwal Aparna, Tripathi Abhishek Dutt, Khosravi-Darani Kianoush, Nandan Alisha, Tripathi Arunima, Hooda Ankita

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Effect of tree size attributes on fruit production and animal-mediated seed dispersal web in Melia azedarach L. (Chinaberry) in north-west Himalaya, India by Sukumaran Arun, Sasidharan Sarath, Khanduri Vinod Prasad, Suraj, Rawat Shweta, Chand Vaisakhy Prem

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Optimized framework for evaluating F3 transgressive segregants in cayenne pepper by Ifayanti Ridwan, Muh Farid, Feranita Haring, Nuniek Widiayani, Ahmad Yani, Nirwansyah Amier, Muhammad Alfan Ikhlasul Amal, Jekvy Hendra, Nawab Ali, Mekhled Mohamed Alenazi, Mahmoud F. Seleiman, Willy Bayuardi Suwarno, Muhammad Fuad Anshori

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Characterization of jamun (Syzygium cumini) juice fortified with nanoemulsified vitamin D3: In vitro and in vivo assessment of its nutraceutical value and anti-diabetic potential by Yasmeena Jan, Reem Binsuwaidan, Muneeb Malik, Mifftha Yaseen, Sayeed Ahmad, Nawaf Alshammari, Mohd Adnan, Syed Amir Ashraf, Bibhu Prasad Panda

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Functionality of bacterial communities in constructed wetlands used for water purification: influence of root components and seasonality by Yao Huang, Yao Huang, Weili An, Weili An, Tianzhu Ning, Zhiguang Ma, Yuelin Li, Ke Liu, Lingbo Ji, Lingbo Ji, Hongxiao Liu, Dafeng Hui, Hai Ren

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Physiological and multi-omics analysis revealed the mechanism of arbuscular mycorrhizal fungi to cadmium toxicity in green onion by Kunhao Xie, Yixuan Chen, Xiaoqin Wang, Xiaoya Zhou, Yizhe Cheng, Xianchang Yu, Jun Wang, Mintao Sun, Yansu Li, Chaoxing He

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A lightweight wheat ear counting model in UAV images based on improved YOLOv8 by Ruofan Li, Xiaohua Sun, Kun Yang, Zhenxue He, Zhenxue He, Xinxin Wang, Xinxin Wang, Chao Wang, Chao Wang, Bin Wang, Fushun Wang, Fushun Wang, Hongquan Liu, Hongquan Liu

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Transcriptomic reprogramming and epigenetic regulation underlying pollination-dependent and auxin-induced fruit set in tomato by Xiaohan Li, Xiaohan Li, Xiaohan Li, Bing He, Anis Djari, Pierre Frasse, Elie Maza, Farid Regad, Julien Pirrello, Guojian Hu, Guojian Hu, Guojian Hu, Guojian Hu, Mondher Bouzayen

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