Development of Nutrient-Rich Injera Using Amaranthus Leaf/Grain and Teff Flours: A Study on Nutritional Value, Sensory Characteristics, and Storage Stability by Betelhem Abera, Ramesh Duraisamy, Tewodros Birhanu, Beyene Gurbo, Ketemaw Salelign

“…Teff (Eragrostis tef, Zucc) is the smallest grain commonly cultivated in Ethiopia and Eritrea and is used mainly to prepare pancake-like staple food called flatbread (Injera). …”
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Assessment of Beach Slope and Sediment Grain Size Anywhere in the World: Review of Existing Formulae, Integration of Tidal Influence, and Perspectives from Satellite Observations by Amélie Arias, Rafael Almar, Vincent Regard, Erwin W. J. Bergsma, Bruno Castelle, Thierry Garlan

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Technological properties of grain and flour in bread wheat (<i>Triticum aestivum</i> L.) genotypes carrying two loci that determine the endosperm structure by A. V. Simonov, T. A. Pshenichnikova

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Fine-grained vehicle recognition under low light conditions using EfficientNet and image enhancement on LiDAR point cloud data by Guanqiang Ruan, Tao Hu, Chenglin Ding, Kuo Yang, Fanhao Kong, Jinrun Cheng, Rong Yan

“…The performance of camera-based data collection is susceptible to environmental interference, whereas LiDAR, while unaffected by lighting conditions, can only achieve coarse-grained vehicle classification. This study introduces a novel method for fine-grained vehicle model recognition using LiDAR in low-light conditions. …”
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DeepGolf: A fine-grained perception framework for golf course distribution in the real world based on multi-source remote sensing data by Ning Li, Yingchao Feng, Wenhui Diao, Xian Sun, Liang Cheng, Kun Fu

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The Class III Peroxidase gene TaPRX-2A controls grain number per spike in common wheat (Triticum aestivum L.) by Dongtian Zang, Wenjia You, Yangyang Wu, Pengyue Wang, Zhiyu Wang, Qingyun Yang, Shatong Chi, Peisen Su, Peisen Su

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Effect of NAM-1 genes on the protein content in grain and productivity indices in common wheat lines with foreign genetic material introgressions in the conditions of Belarus by O. A. Orlovskaya, S. I. Vakula, K. K. Yatsevich, L. V. Khotyleva, A. V. Kilchevsky

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Marker-assisted breeding of hybrid lines of <i>Triticum dicoccon</i> (Schrank) Schuebl. × <i>Triticum aethiopicum</i> Jakubz. with purple grain by P. I. Stepochkin, E. I. Gordeeva, Е. K. Khlestkina

“…Anthocyanins inducing purple grain color are antioxidants, and it is crucial to make efforts towards increasing their content in grain.  …”
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Intergranular creep resistance affected by grain boundary carbides to suppress lamellae γʹ precipitation in a specially designed inconel 740H variant by Cheol-Hyeok Yang, Chiwon Kim, Siyeon Kim, Hi-Won Jeong, Hyungsoo Lee, Dae Won Yun, Hyun-Uk Hong

“…Both treatments resulted in a γ-matrix with uniformly distributed γʹ particles (∼35 nm) and a grain size of 90–100 μm. However, the SAG sample showed densely distributed fine granular carbides (M23C6 and MC) at the grain boundaries, whereas the STBG sample had fewer carbides, leaving ∼38% of grain boundaries undecorated. …”
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Hydrogen absorption kinetics and microstructural features of TiFe0.8Mn0.2 alloy by Ryun-Ho Kwak, Taeyang Kwak, Da Hye Lee, Sojin Jung, Jang-Won Kang, Seongtak Kim, Tae-Wook Na, Seok Su Sohn, Hyung-Ki Park, Taejun Ha

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GENETICS OF THE TRAITS DEFINING THE QUALITY OF RUSSIAN RICE VARIETIES by J. K. Goncharova, E. M. Haritonov, E. A. Maljuchenko, N. J. Bushman

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Chemical composition and insecticidal efficacy of two animals’ horn and hoof crude extracts against lesser grains borer, Rhyzopertha dominica (F.) [Coleoptera: Bostrichidae] by Kayode David Ileke, Catherine Olukemi Adeniran

“…This research evaluated the profiling of bioactive compounds and insecticidal activities of the crude extracts of horns and hoofs of cow and goat against Rhyzoperta dominica on wheat grains. Different concentrations (0.1, 0.2, 0.3, 0.4 and 0.5 ml) of the crude extracts were applied per 20 g of wheat grains to assess the toxicity effect on adult mortality and adult emergence. …”
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About oxide dispersion particles chemical compatibility with areas coherent dissipation/sub-grains of bcc-alloys in Fe - (Cr, V, Mo, W) systems by Udovsky A., Fabrichnaya O.

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Development of Green UV-Vis Method for Direct Determination of Total Sugars in the Aqueous Extract of Teff (Eragrostis tef (Zuccagni) Trotter) Grains and Other Cereals by Hagos Yisak, Hagos Tukue, Mesfin Redi-Abshiro, Bhagwan Singh Chandravanshi, Estifanos Ele Yaya

“…There is no ultraviolet visible (UV-Vis) spectrophotometric method for the direct determination of total sugars in the aqueous extract of teff grain samples. Therefore, the objective of this study was to develop a green UV-Vis spectrophotometric method to determine total sugars in the aqueous extract of white teff, brown teff, white rice, and red wheat grain samples. …”
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Dynamic microwave-assisted extraction combined with liquid phase microextraction based on the solidification of a floating drop for the analysis of organochlorine pesticides in grains followed by GC by Guijie Li, Xu Zhang, Tingting Liu, Hongxiu Fan, Hongcheng Liu, Shangyu Li, Dawei Wang, Lan Ding

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Investigating Multiphase Flow Phenomena in Fine-Grained Reservoir Rocks: Insights from Using Ethane Permeability Measurements over a Range of Pore Pressures by Eric Aidan Letham, Robert Marc Bustin

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Development of novel ultrafine grain cu metal matrix composites reinforced with Ti-Cu-Co-M (M: Ni, Zr) amorphous-nanocrystalline powder by Janovszky D., Kristaly F., Miko T., Sveda M., Sycheva A.

“…Novel ultrafine grain composites of Cu matrix reinforced with 2-50 wt. % of Ti48Cu39.5Ni10Co2.5 and Ti48Cu39.5Zr10Co2.5 (at. %) amorphous-nanocrystalline alloy particles have been fabricated by powder metallurgy. …”
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Gene Mining and Genetic Effect Analysis Reveal Novel Loci, <i>TaZn-2DS</i> Associated with Zinc Content in Wheat Grain by Zhuangzhuang Hong, Zhankui Zeng, Jiaojiao Li, Xuefang Yan, Junqiao Song, Qunxiang Yan, Qiong Li, Yue Zhao, Chang Liu, Xueyan Jing, Chunping Wang

“…Zinc is an essential microelement of enzymes and proteins in wheat grains and humans. A deficiency in zinc content can lead to decreased wheat yield and low zinc content in grains, which in turn leads to insufficient dietary zinc intake. …”
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Determination of the Appropriate Blended Inorganic Fertilizer Rate Recommendation for the Optimal Common Bean (Phaseolus vulgaris L.) Grain Yield and Profitability in the Dawuro Zone, Ethiopia by Berhanu Bilate Daemo, Getahun Bore Wolancho, Dawit Dalga Wakalto

“…The combined location analysis of variance indicated that the application of NPSB fertilizer significantly influenced plant height, number of pods per plant, number of seeds per pod, hundred-seed weight, biomass yield, grain yield, and harvest index. The highest grain yields (2815 kg·ha−1 and 3433 kg·ha−1) were recorded with the application of a 125 kg·ha−1 NPSB blended fertilizer rate, while the lowest grain yields (1429 kg·ha−1 and 1500 kg·ha−1) were produced from the nonfertilizer applied plot in Deneba and Wara, respectively. …”
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Synergistic regulation and optimization of microstructure, coercivity, and thermal stability in sintered NdFeB magnets through grain boundary diffusion of Dy and Al elements by Rui Chang, Guangzhu Bai, Yaping Li, Zhi Yan, Xiufang Qin, Jingdong Guo, Fang Wang, Xiaohong Xu

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