Showing 121 - 140 results of 195 for search '"fructose"', query time: 0.06s Refine Results
  1. 121

    Extender Supplementation with Glutathione (GSH) and Taurine Improves In Vitro Sperm Quality and Antioxidant Status of New Zealand Rabbits during Chilled Storage for up to 72 hours by Mohamed F. F. Bayomy, Sobhy E. Hassab El-Nabi, Tahany A. El Kassas, Zeinab I. Attia, Ayman M. Saeed, Heba S. A. Taha, Mahmoud Alagawany, Livio Galosi, Lucia Biagini, Seham El-Kassas

    Published 2023-01-01
    “…Furthermore, GSH and taurine maintained the fructose levels in the extender and lowered the GPT levels, which implies sperm membrane stability is maintained through GSH and taurine supplementation. …”
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  2. 122

    Effects of feeding different proportions of steam-flaked corn-based starter on growth performance, immunity and serum metabolism of pre-weaned Simmental calves by Kangyu Yao, Yu Gao, Liang Yang, Min Yang, Xiuyu Wu, Xinyu Zhang, Zhengke Lv, Wei Shao, Yong Wei, Wanping Ren

    Published 2025-01-01
    “…Compared to control, 31 metabolites differed in SFC33 group, mostly up-regulated, including glycerophospholipids, linoleic/arachidonic acid metabolism, cholesterol pathway molecules, L-glutamine in multiple pathways, and mannose in fructose/mannose metabolism.DiscussionIn summary, feeding 33% steam-flaked corn-based starter can improve the growth performance, enhance immunity, and improve sugars, lipids, and proteins metabolism of pre-weaned Simmental calves.…”
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  3. 123

    Characteristic Profiles of an Original Drink Sap from Male and Female Deglet Nour Palm (Phoenix dactylifera L.) during Collection Period by Ines Makhlouf-Gafsi, Abir Mokni-Ghribi, Hamadi Attia, Christophe Blecker, Souhail Besbes

    Published 2016-01-01
    “…Finally, sugar fraction, for both male and female DN sap, was dominated by sucrose, glucose, fructose, and a small amount of myo-inositol. During the collection time, sugar content is affected by the sex especially for myo-inositol content that increased significantly in the female date sap, unlike that of the male one. …”
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  4. 124

    INVESTIGATION OF OPTIMAL CONDITIONS FOR THE PRODUCTION OF POLY GAMMA GLUTAMIC ACID (Γ -PGA) FROM A LOCAL ISOLATE OF THE BACILLUS MEGATERIUM by E. J. Al-Attar, A. H. H. Alzobaay, S. K. Hasan

    Published 2024-12-01
    “…The study also evaluated its ability to grow in a production medium and improve productivity by manipulating its components and environmental conditions using molasses (sugarcane), corn syrup, glucose, fructose, sucrose, and some sources of nitrogen. The best sources and optimal concentrations of carbon and nitrogen were selected. …”
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  5. 125

    Solar Induced Fluorescence Retrieved from Avocado (Persea americana Mill.) Canopies Along the Season Correlates with Sugar Levels in the Developing Fruit by S. Vitrack-Tamam, H. Yasuor, D. Hamus-Cohen, R. Erel, L. Rubinovich, O. Liran

    Published 2025-12-01
    “…It was found that SIF687 correlates with perseitol at R2 = 0.87 and SIF760 correlates with fructose at R2 = 0.97, two sugars accumulating in the pericarp of the ripening fruits. …”
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  6. 126

    Construction of a multienzyme cascade reaction system and its application in D-tagatose biosynthesis by Xiaoxiao Zhang, Jie Chu, Yuanqiang Lv, Xuan Li, Aijiao Yin, Yanhua Huang

    Published 2025-02-01
    “…Based on this, we constructed a multienzyme cascade pathway comprising β-Gal, L-AI, glucose isomerase (GI), fructose kinase (FK), D-tagatose-bisphosphate aldolase (GatZ), polyphosphate kinase (PPK), and phosphatase (PGP), further enhancing D-tagatose biosynthesis. …”
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  7. 127

    What Do Gases in the Large Intestine Have to Do with Health? by Klaudia Pawełek, Patrycja Kinga Marta, Filip Maciej Huzarski, Gabriela Monika Ferfecka, Magdalena Rosa-Bończak, Agata Ossolińska, Weronika Kłosowicz, Oliver Carlton, Lucyna Stolarska, Natalia Morawiecka

    Published 2025-02-01
    “…Additionally, carbohydrate intolerances, such as fructose or lactose intolerance, result in excessive gas production and malabsorption issues. …”
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  8. 128

    Thermal and morphological properties of human erythrocytes from patients afflicted with type 1 diabetes mellitus by Péter Gaszler, Dénes Lőrinczy, Dávid Szatmári, Beáta Bódis, Katalin Türmer

    Published 2025-01-01
    “…Hemoglobin A1c (HbA1c) or glycohemoglobin is a form of hemoglobin found in RBCs. Glucose and fructose can bind to hemoglobin by non-enzymes, and different glycated forms of hemoglobin can be formed. …”
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  9. 129

    Study of the Physiochemical and Nutraceutical Properties of Sour and Sweet Pomegranate Juice in Northern Jordan by Taha Rababah, Muhammad Al-U’datt, Sana Gammoh, Tayma’a Khatatbeh, Ghazi Magableh, Ali Almajwal, Sevil Yücel, Numan AL-Rayyan

    Published 2023-01-01
    “…In this study, we objectively investigate the physiochemical properties such as pH value, total soluble solids, color parameters, fructose and glucose contents, hydroxymethyl furfural (HMF) content, and viscosity. …”
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  10. 130

    Synergistic effect of Ni and CeO2 on ZSM-5 catalysts for efficient hydrogenation of glucose to sorbitol by Tanabodee Leela, Pongpanit Kongkoed, Pakpoom Athikaphan, Arthit Neramittagapong, Taketoshi Minato, Sutasinee Neramittagapong

    Published 2025-03-01
    “…Sorbitol was the dominant hydrogenation product, with fructose and mannitol also generated as key by-products. …”
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  11. 131

    The impact of specialised gastroenterology services for pelvic radiation disease (PRD): Results from the prospective multi-centre EAGLE study. by John N Staffurth, Stephanie Sivell, Elin Baddeley, Sam Ahmedzai, H Jervoise Andreyev, Susan Campbell, Damian J J Farnell, Catherine Ferguson, John Green, Ann Muls, Raymond O'Shea, Sara Pickett, Lesley Smith, Sophia Taylor, Annmarie Nelson

    Published 2025-01-01
    “…Diagnoses included: radiation proctopathy (n = 18); bile acid malabsorption (n = 15); fructose or lactose intolerance and/or small intestinal bacterial overgrowth (n = 20); vitamin B12/D deficiency (n = 20). …”
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  12. 132

    Impact of Different Sugar Syrups on the Development of the Fat Body in Worker Bees (<i>Apis mellifera macedonica</i>) by Svilen B. Lazarov, Petya M. Veleva, Atanas Z. Atanasov, Ivaylo S. Hristakov, Zlatko Puškadija

    Published 2025-01-01
    “…The colonies were divided into one control group and five experimental groups: one fed with 1:1 sugar/water syrup, one with 2:1 sugar/water syrup, one with inverted syrup (Apiinvert), one with HFCS (high-fructose corn syrup) (Isosweet), and one with 1:1 honey/water syrup. …”
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  13. 133

    Nutritional state-dependent modulation of insulin-producing cells in Drosophila by Rituja S Bisen, Fathima Mukthar Iqbal, Federico Cascino-Milani, Till Bockemühl, Jan M Ache

    Published 2025-01-01
    “…Refeeding flies with glucose or fructose, two nutritive sugars, significantly increased IPC activity, whereas non-nutritive sugars had no effect. …”
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  14. 134

    Phenolic Profile, Sugar Composition, and Antioxidant Capacities of Some Common Date Palm (Phoenix dactylifera L.) Cultivars as a Potential Nutraceutical and Functional Food Ingredi... by Imen Bettaieb, Ahlem Kilani, Khadija Ben Othman, Mohamed Ali Benabderrahim, Walid Elfalleh

    Published 2023-01-01
    “…Contrary to the Deglet Nour variety, the six common dates contain a high amount of fructose and glucose (reducing sugars) and a low content of sucrose. …”
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  15. 135

    Comparison of Nutrient Content in Fruit of Commercial Cultivars of Eggplant (Solanum melongena L.) by Ayaz Faik Ahmet, Colak Nesrin, Topuz Mujgan, Tarkowski Petr, Jaworek Pavel, Seiler Gerald, Inceer Huseyin

    Published 2015-12-01
    “…The major organic acid was malic acid (range, 129.87-387.01 mg/g fw, ave. 157.49), and the major sugar was fructose (range, 1242.81- 1379.77 mg/100 g fw, ave. 1350.88). …”
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  16. 136

    Growth analysis of the everbearing strawberry ‘Delizzimo’ under controlled temperature and photoperiod conditions by R. Rivero, A. Sønsteby, O. M. Heide, K. A. Solhaug, S. F. Remberg

    Published 2022-06-01
    “…Increases in temperature and photoperiod and the resulting enhancement of the RGR was associated with accumulation of soluble sugars (sucrose, glucose and fructose) in the above-ground parts of the plant, whereas low temperature and SD resulted in accumulation of starch in the roots.…”
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  17. 137

    Strawberry plant growth enhancement: Effects of artificial light and methyl jasmonate-salicylic acid treatments on physiology and metabolism by M. Adrian, Roedhy Poerwanto, Eiichi Inoue, Deden Derajat Matra

    Published 2025-01-01
    “…The control group showed a fivefold increase (0.55 μg ml−1), while LED-hormone treatments resulted in a 27–64 % lower increase (0.20–0.40 μg ml−1). Fructose levels followed a similar pattern, and malic acid content was highest in the MeJA treatment (5.76 mg ml−1), with MeSA treatments also enhancing malic acid (5.91 mg ml−1). …”
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  18. 138
  19. 139

    The role of dietary sugars in cancer risk: A comprehensive review of current evidence by Nazmul Hasan, Omid Yazdanpanah, Barbod Khaleghi, David J. Benjamin, Arash Rezazadeh Kalebasty

    Published 2024-01-01
    “…Discussion: Through processes such as insulin resistance, inflammation, and angiogenesis, dietary sugars can impact carcinogenesis. Fructose increases angiogenesis by VEGF overexpression while glucose stimulates cancer cell growth by the Warburg effect. …”
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  20. 140

    Differentiation of sensory descriptors through co-inoculation of yeast and lactic acid bacteria in wet fermented coffee by Sandy Rodrigues Dias, Nádia Nara Batista, Ana Paula Pereira Bressani, Disney Ribeiro Dias, Rosane Freitas Schwan

    Published 2025-03-01
    “…The bioactive compounds, carbohydrates, and organic acids by HPLC, volatile compounds by GC‒MS, and sensory characteristics were measured by the cupping test. Fructose (81.77 %) and sucrose (60.64 %) were consumed in the fermentation using co-inoculation of P. kluyveri and L. plantarum. …”
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