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Strawberry Polyphenol-Rich Fractions Can Mitigate Disorders in Gastrointestinal Tract and Liver Functions Caused by a High-Fructose Diet in Experimental Rats
Published 2021-11-01“…In the current study, it was hypothesized that the addition of strawberry polyphenol-rich fractions to a high-fructose diet mitigates disorders in liver functions, lipid metabolism, and in the antioxidant and pro-inflammatory status of rats. …”
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Optimization of microwave-assisted hydrolysis of glucose from oil palm empty fruit bunch
Published 2025-01-01Subjects: “…Fructose…”
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Effects of High‐Fructose Corn Syrup Addition to Broiler Diets on Performance, Carcass Yield, Visceral Weights, Gut pH and Some Blood Parameters
Published 2024-11-01Subjects: Get full text
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Does maternal consumption of nutritive and non-nutritive sweeteners result in offspring hypertension?
Published 2025-01-01Subjects: Get full text
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The association between serum fructosamine and random spot urine fructose levels with the severity of non-alcoholic fatty liver disease – an analytical cross-sectional study
Published 2024-05-01“…To investigate serum fructosamine and random spot urine fructose levels as biomarkers for the screening, diagnosis and monitoring of NAFLD. …”
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Polyphenols and pectin enriched golden kiwifruit (Actinidia chinensis) alleviates high fructose-induced glucolipid disorders and hepatic oxidative damage in rats: in association with improvement of fatty acids metabolism
Published 2023-09-01“…This study aimed to investigate the protective effects of fleshes from two Actinidia chinensis (ACF), pericarps from two A. chinensis (ACP), and fleshes with pericarps from two A. chinensis (ACFP) on high fructose (HF)-instigated dyslipidemia, hepatic steatosis, oxidative stress, insulin resistance, and fatty acid metabolism disorders in rats. …”
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Effects of Dietary Addition of a Low-Pectin Apple Fibre Preparation on Rats
Published 2014-09-01Subjects: Get full text
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Effects of yacon on carbohydrates and lipid metabolism, oxidative-nitrative stress markers changes in rats with experimental metabolic syndrome
Published 2025-01-01Subjects: Get full text
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Fruktozdan zengin beslenen sıçanlarda istemli fiziksel aktivitenin metabolik ve kardiyak işlevlere etkisi
Published 2019-03-01Subjects: Get full text
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2-O-β-D-Glucopyranosyl-L-ascorbic acid, an ascorbic acid derivative isolated from the fruits of Lycium barbarum L., ameliorates high fructose-induced neuroinflammation in mice: involvement of gut microbiota and leaky gut
Published 2024-01-01“…Thus, the present study aimed to investigate the influence of 2-O-β-D-glucopyranosyl-L-ascorbic acid (AA-2βG) isolated from the fruits of Lycium barbarum on preventing the high-fructose diet (HFrD) induced neuroinflammation in mice. …”
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Metformin reverts aortic calcifications and elastin loss induced by an experimental metabolic syndrome
Published 2025-01-01Subjects: “…fructose…”
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Nectar Meals of a Mosquito-Specialist Spider
Published 2012-01-01“…Our findings demonstrate that E. culicivora acquires fructose from its natural diet and can ingest fructose directly from plant nectaries. …”
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Sorption and Separation of Sugars with Adsorbents Based on Reversible Chemical Interaction
Published 2006-11-01“…The goal of this work was to enhance the selectivity of the separation of fructose or glucose from carbohydrate mixtures with adsorbents capable of reversible reaction. …”
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Effects of Aerobic Exercise on Leukocyte-Mediated Liver Destruction in a Rat Model of Metabolic Syndrome
Published 2024-10-01“…Methods: Rats were divided into four groups: control, fructose, exercise, and fructose plus exercise. Metabolic syndrome was induced in rats using 20% (w/v) fructose solution in tap water, and exercise was administered every day at the same hour for an experimental period of 8 weeks in total, 30 min a day, five days a week. …”
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Docosahexaenoic and Eicosapentaenoic Acid Supplementation Could Attenuate Negative Effects of Maternal Metabolic Syndrome on Liver Lipid Metabolism and Liver Betacellulin Expressio...
Published 2025-01-01“…A rat model of maternal metabolic syndrome was created with a high-fructose diet (15% fructose in drinking water for six months). …”
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Role of Cox-2 in Vascular Inflammation: An Experimental Model of Metabolic Syndrome
Published 2013-01-01“…SHR male WKY rats were employed; they were distributed in 8 groups (n=8 each): control (W); W + L: WKY rats receiving 20 mg/kg of lumiracoxib by intraesophageal administration; SHR; SHR + L: SHR + 20 mg/kg of lumiracoxib by intraesophageal administration; Fructose-Fed Rats (FFR): WKY rats receiving 10% (w/v) fructose solution in drinking water during all 12 weeks; FFR + L: FFR + 20 mg/kg of lumiracoxib by intraesophageal administration; Fructose-Fed Hypertensive Rats (FFHR): SHR receiving 10% (w/v) fructose solution in drinking water during all 12 weeks; and FFHR + L: FFHR + 20 mg/kg of lumiracoxib by intraesophageal administration. …”
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Improvement in Analytical Methods for Determination of Sugars in Fermented Alcoholic Beverages
Published 2018-01-01“…The MIR-PLS method was found to give good prediction of individual sugars: glucose, fructose, sucrose, and maltose in the alcoholic beverages with less than 4% error. …”
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Effects of abscisic acid and gibberellin on sugar accumulation in 'Fengtang' Plum (Prunus salicina LindI.)
Published 2024-12-01“…The results showed that exogenous ABA treatment increased fruit soluble solids content, delayed the decline in fruit firmness, increased fruit sucrose and sorbitol content and decreased glucose and fructose content at 90 and 100 days after flowering, while exogenous GA3 treatment decreased fruit sorbitol and sucrose content and increased glucose and fructose content at 110 days after flowering; Exogenous ABA treatment significantly increased the expression of the fruit sugar transporter protein genes PsSWEET4 and PsSTP1 as well as the sucrose phosphate synthase genes PsSUS4 and PsSPS2 at 90 and 100 days after flowering, whereas exogenous GA3 treatment increased the expression of the neutral converting enzyme genes PsNINV1/3/4 at 90, 100, and 110 days after flowering to convert sucrose to fructose and glucose. …”
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