Assessing properties of solar-dried banana with white chocolate coating by Warsiki Endang, Hanniyah Chairunnisah Putri, Suparno Ono, Taksaudom Nuraemon, Rardniyom Chananpat

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Public Perception of Genetically Modified Organisms and the Implementation of Biosafety Measures in Kenya by Kunyanga Nkirote Catherine, B. Roy Mugiira, N. Josephat Muchiri

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Predicting metabolite response to dietary intervention using deep learning by Tong Wang, Hannah D. Holscher, Sergei Maslov, Frank B. Hu, Scott T. Weiss, Yang-Yu Liu

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Mechanism by Which Laser Irradiation Combined with Spirulina platensis Enhances FeSO4-Induced Ferroptosis in Salmonella Typhimurium and Listeria monocytogenes by SUN Jinyue, PAN Jianeng, CHEN Yiying, LIU Rencheng, ZHOU Wenwen

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Effect of Antimicrobial Edible Coatings and Modified Atmosphere Packaging on the Microbiological Quality of Cold Stored Hake (Merluccius merluccius) Fillets by X. Carrión-Granda, I. Fernández-Pan, J. Rovira, J. I. Maté

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Relationship between Maternal Mood Disorders and Dietary Intake of 3-Year-Olds by Minatsu Kobayashi, Kohei Ogawa, Naho Morisaki, Hisako Tanaka, Reiko Horikawa, Kevin Y. Urayama

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Bioimpedance as an alternative tool for subjective, visual scoring of a prevalent ham quality defect by Abie Sisay Mebre, Suliga Paweł, Egelandsdal Bjørg, Münch Daniel

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Effects of microbial biocontrol agents on tea plantation microecology and tea plant metabolism: a review by Yixin Xie, Yixin Xie, Chunxia Cao, Daye Huang, Yan Gong, Beibei Wang

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Unveiling the flavor and quality variations in dried Zanthoxylum bungeanum maxim from China's diverse regions by Xiang Zhu, Di Wu, Lin Zhao, Chenggang Wen, Cao Yong, Qixin Kan

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Cation-Specific Effects on the Self-Assembly of Collagen Molecules Mediated by Acetate on Mica Surface Observed with Atomic Force Microscopy by Zhiwei Wang, Qi Xiao, Xuan Song, Yunfei Wan, Jie Zhu

“…These results and analysis would be helpful for directing the pattern of collagen assembly on a solid surface with a potential application in food science and engineering.…”
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Combating Osteoarthritis through Stem Cell Therapies by Rejuvenating Cartilage: A Review by Navneet Kumar Dubey, Viraj Krishna Mishra, Rajni Dubey, Shabbir Syed-Abdul, Joseph R. Wang, Peter D. Wang, Win-Ping Deng

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Overview of Deep Learning and Nondestructive Detection Technology for Quality Assessment of Tomatoes by Yuping Huang, Ziang Li, Zhouchen Bian, Haojun Jin, Guoqing Zheng, Dong Hu, Ye Sun, Chenlong Fan, Weijun Xie, Huimin Fang

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Bioinformatics Analysis, Prokaryotic Expression and Biological Activity of Lysin from Vibrio parahaemolyticus Phage vB_VpP_1 by ZHANG Defu, YANG Wenjing, LIU Ke, LIU Qingqing, BAI Wutong, LI Fan, LÜ Xinran, BAI Xue, TAN Xiqian, LI Xuepeng, LI Jianrong

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Rapid Determination of the Furaltadone Metabolite in Aquatic Products Based on Fe3O4@AuNPs/MWCNTs-COOH Immunosensor by LI Ting, HE Huange, LU Hang, LI Shuguo

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Fish oil-loaded silver carp scale gelatin-stabilized emulsions with vitamins for the delivery of curcumin by Jiamin Xu, Guangyi Kan, Juan Wang, Kefeng Yang, Xichang Wang, Jian Zhong

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Identification of Biomarkers for Esophageal Squamous Cell Carcinoma Using Feature Selection and Decision Tree Methods by Chun-Wei Tung, Ming-Tsang Wu, Yu-Kuei Chen, Chun-Chieh Wu, Wei-Chung Chen, Hsien-Pin Li, Shah-Hwa Chou, Deng-Chyang Wu, I-Chen Wu

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Nanoemulsion and Encapsulation Strategy of Hydrophobic Oregano Essential Oil Increased Human Prostate Cancer Cell Death via Apoptosis by Attenuating Lipid Metabolism by Haribalan Perumalsamy, Rajeshkumar Shanmugam, Jun-Ran Kim, Gokulanathan Anandapadmanaban, Md. Amdadul Huq, Kamal Dua, Dinesh Kumar Chellappan, Tae Hyun Yoon, Sri Renukadevi Balusamy

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Does Faeces Excreted by Moxidectin-Treated Sheep Impact Coprophagous Insects and the Activity of Soil Microbiota in Subtropical Pastures? by Susana Gilaverte Hentz, Felix Guillermo Reyes Reyes, Glaciela Kaschuk, Leandro Bittencourt de Oliveira, Maria Angela Machado Fernandes, Alda Lúcia Gomes Monteiro

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Factors influencing food preferences and eating behaviour among the Forcibly Displaced Myanmar Nationals (FDMN) adolescents in Cox’s Bazar, Bangladesh: a cross-sectional survey by Mahamudul Hasan, Azaz Bin Sharif, Rashedul Islam, A B M Nahid Hasan, Nusrat Jahan Ferdous

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Comparative analysis of Oreochromis niloticus responses to Chlorella vulgaris and Lactobacillus-fermented Azolla economic feed supplements in biofloc and green systems: An in silic... by Ahmed M. Aboseif, Nasser S. Flefil, Mostafa K.S. Taha, Asmaa Negm El-Dein, Mingchun Ren, Hualiang Liang, Abd-Ellatif M. Hussian

“…The field of high-effective functional foods has emerged from advancements in biological pharmaceutical research, bridging pharmacology and food science. Microorganisms have been used in food production for ages. …”
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