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15841
Meta-Analysis of the Effect of Different Amounts of Cow Manure, Chemical (Nitrogen), and Biological Fertilizers on Some Quantitative and Qualitative Traits of Thyme (Thymus vulgari...
Published 2025-09-01“…(is one of the most important medicinal plants in the world, which is used Abundant in the pharmaceutical and food industries, it has a special place among medicinal plants (Gigord et al., 1999). …”
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15842
Dietary protein intake and PM2.5 on ovarian cancer survival: A prospective cohort study
Published 2025-02-01“…Dietary protein intakes were collected through a food frequency questionnaire examination, including total protein and protein from diverse sources. …”
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15843
Contextual Vulnerability Should Guide Fair Subject Selection in Xenotransplantation Clinical Trials
Published 2023-03-01“…[xl] Pierson et al., supra. [xli] Food and Drug Administration, supra. [xlii] Hurst, supra. …”
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15844
Blood and Iron: The Rise and Fall of the German Empire 1871 – 1918
Published 2024-12-01“…Developments in chemistry, resulted in new fertilizers, causes the food prices to decrease and leads the farmers into poverty, who eventually migrate to urban areas to seek jobs. …”
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15845
Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide
Published 2013-12-01“…Country-level covariates were national income/person and composition of food supplies.Main outcome measures Mean sodium intake (g/day) as estimable by 24 h urine collections, without adjustment for non-urinary losses.Results In 2010, global mean sodium intake was 3.95 g/day (95% uncertainty interval: 3.89 to 4.01). …”
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15846
Investigating the mediating role of academic self-sufficiency and basic psychological needs in the relationship of social skills and social intelligence with academic achievement
Published 2024-05-01“…Socialization is a process during which the norms, skills, motivations, and behaviors of a person are formed, and prepares him to enter the society and provides the basis for success in education (Ghasemi, 2014).Social intelligenceSocial intelligence can be considered as the ability to understand and control one's emotions and feelings in order to help intellectual activities, decision-making, and communication (Feizi, 2017).Academic self-sufficiencySelf-sufficiency is a person's perception of his capacities and abilities regarding performance in various fields of life such as education (Aghaie Motlagh, 2021).Basic psychological needsIn psychology, need is a state of deprivation, deficiency, and lack in an organism, such as a lack of food, water, and oxygen; or in general, a lack of any state that is necessary for the continuation of a living being's life, and is necessary for a person's well-being. …”
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15847
The relationship between factors affecting the development of industrial startups using methodology Fuzzy cognitive mapping
Published 2025-02-01“…There are various fields for startups, including technology, health, food, environment, etc. These companies may use investments for rapid growth and further development process. …”
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15848
Is it Time to Recognize Political Anxiety as a Social Determinant of Health?
Published 2024-12-01“…Physicians often ask patients what their sleep schedule is like or if they have secure access to food and housing, to construct an accurate picture of the patient’s quality of life. …”
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15849
Evaluating the role of environmental advertising on the use of eye movements towards the brand
Published 2025-02-01“…Extended Abstract Introduction Today, as consumers, we are exposed to hundreds of advertisements every day on television, newspapers, magazines, yellow pages, retail advertisements and websites, and in addition to these implicit advertisements in the form of Classification of products in stores and homes, visual messages on vehicles, road signs, food packaging in restaurants, uniforms of service providers, t-shirts, CDs and Electronic devices attract our attention (Niehorster et al, 2017), and the eyes, when searching and deciding to choose products and brands, guide consumers among the shelves and aisles of stores, shopping centers, and websites; all of which are related to "visual marketing"; that is, commercial and non-commercial companies use visual signs to communicate with consumers with the aim of creating and maintaining mutually beneficial relationships (Kong et al, 2019). …”
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15850
Global burden of metabolic dysfunction-associated steatotic liver disease, 2010 to 2021
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15851
Decolonization Projects
Published 2023-09-01“…Examples of decolonization projects include making datasets inclusive of diverse peoples and places, returning to traditional food and eating practices, making sure hospitals in developing countries are led by locals and respectful of cultural traditions, returning unethically obtained artefacts or objects. …”
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15852
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15853
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15854
Raising Healthy Children: Milk and Egg Allergies
Published 2013-02-01“…Milk and eggs are familiar, nutritious foods that most children enjoy, but these foods can cause problems for children with milk and egg allergies. …”
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15855
Raising Healthy Children: Milk and Egg Allergies
Published 2013-02-01“…Milk and eggs are familiar, nutritious foods that most children enjoy, but these foods can cause problems for children with milk and egg allergies. …”
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15856
Lactose Intolerance: What Consumers Need to Know
Published 2018-11-01“…Treatments include reducing or eliminating lactose-containing foods (dairy), replacing lactose-containing foods with other foods containing similar nutrients, and using lactase supplements or similar products. …”
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15857
Lactose Intolerance: What Consumers Need to Know
Published 2018-11-01“…Treatments include reducing or eliminating lactose-containing foods (dairy), replacing lactose-containing foods with other foods containing similar nutrients, and using lactase supplements or similar products. …”
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15858
Dietary Fiber and Chronic Disease
Published 2018-09-01“… Dietary fibers are carbohydrates that are not digestible – it’s what is left over after we digest proteins, fats, starches, and sugars from foods. Plant foods contain dietary fiber and sources include: whole grains, legumes, fruits, vegetables, nuts, and seeds. …”
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15859
Dietary Fiber and Chronic Disease
Published 2018-09-01“… Dietary fibers are carbohydrates that are not digestible – it’s what is left over after we digest proteins, fats, starches, and sugars from foods. Plant foods contain dietary fiber and sources include: whole grains, legumes, fruits, vegetables, nuts, and seeds. …”
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15860
Moving Forward, Looking Back: On the Frontlines of Dietary Shift in Rural Ecuador
Published 2016-01-01“…The results of this study demonstrate that the communities studied continue to prepare whole foods for the most part. However, processed foods are also desired and consumed in some households in the area. …”
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