Showing 3,761 - 3,780 results of 3,828 for search '"food"', query time: 0.08s Refine Results
  1. 3761

    Alimentos en puré: Guía para comidas rápidas by Wendy J. Dahl

    Published 2017-05-01
    “… This is  a Spanish language translation of Puréed Foods: A Guide to Quick Meals …”
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    Article
  2. 3762

    Healthy Eating: Lowering Your Blood Pressure with DASH by Valerie Weyenberg, Karla P. Shelnutt, Linda Bobroff

    Published 2017-12-01
    “…This 3-page fact sheet is a major revision that discusses the DASH eating plan, its importance, foods included in the eating plan, and servings. …”
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    Article
  3. 3763

    Facts about Vitamin B6 by Anne Kendall

    Published 2006-12-01
    “… FCS8700, a 2-page fact sheet by Anne Kendall, explains the importance of vitamin B6 and lists needed amounts for different populations and amounts found in common foods. Published by the UF Department of Family, Youth and Community Sciences, July 2006. …”
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    Article
  4. 3764

    MyPyramid Ways to Fruits and Vegetables for Your Child by Glenda L. Warren

    Published 2009-01-01
    “…Warren, provides pointers for parents to involve children in shopping for and preparing fruits and vegetables, serve foods in appealing ways, and help children get the best nutrition. …”
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    Article
  5. 3765

    Healthy Eating: Improve Nutrition with SNAP by Linda B. Bobroff

    Published 2011-10-01
    “…SNAP helps people with limited resources buy healthy foods. The U.S. Department of Agriculture (USDA) provides this program to eligible persons of all ages. …”
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    Article
  6. 3766

    Facts about Thiamin by R. Elaine Turner

    Published 2006-08-01
    “…Elaine Turner, has been updated with new graphics and revised figures for the amount of thiamin in common foods. Published by the UF Department of Family Youth and Community Sciences, August 2006. …”
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    Article
  7. 3767

    Building Better Breakfasts by Linda B. Bobroff, Linda L. Christian, Joy Cantrell Jordan, Carol Freeze

    Published 2002-11-01
    “… This unit was developed to inform Extension 4-H agents and home economists, 4-H leaders, and 4-H youth ages 5 to 11 of the importance of eating breakfast, and to give them practical strategies for selecting and/or preparing palatable, culturally acceptable, and nutritious foods for breakfast.  https://edis.ifas.ufl.edu/4h151 …”
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    Article
  8. 3768

    Facts about Niacin by R. Elaine Turner

    Published 2006-08-01
    “…Elaine Turner, has been updated with new graphics and revised figures for the amount of niacin in common foods. Published by the UF Department of Family Youth and Community Sciences, April 2006. …”
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    Article
  9. 3769

    Facts about Minerals by R. Elaine Turner

    Published 2006-12-01
    “…Elaine Turner, goes over the different types of minerals, their functions, the foods they can be obtained from, and the pros and cons of supplementation. …”
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    Article
  10. 3770

    MyPyramid Message: Variety by Claudia Peñuela, Emily Minton

    Published 2010-10-01
    “…FCS8927, a 2-page handout by Claudia Peñuela and Emily Minton, explains how variety is represented in the MyPyramid symbol, why variety is important, and provides tips for eating a variety of foods. Includes a review exercise and references. …”
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    Article
  11. 3771

    MyPyramid Scramble: Meat and Beans by Linda B. Bobroff

    Published 2010-04-01
    “…Bobroff that provide a list of scrambled words forming names of foods in the MyPyramid groups, with numbered letters that form a secret message. …”
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    Article
  12. 3772

    MyPyramid Scramble: Great Grains by Linda B. Bobroff

    Published 2010-04-01
    “…Bobroff that provide a list of scrambled words forming names of foods in the MyPyramid groups, with numbered letters that form a secret message. …”
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    Article
  13. 3773

    MyPyramid Scramble: Veggie Power! by Linda B. Bobroff

    Published 2010-04-01
    “…Bobroff that provide a list of scrambled words forming names of foods in the MyPyramid groups, with numbered letters that form a secret message. …”
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    Article
  14. 3774

    Facts about Vitamin K by R. Elaine Turner

    Published 2006-08-01
    “…Elaine Turner, has been updated with new graphics and revised figures for the amount of vitamin K in common foods. Published by the UF Department of Family Youth and Community Sciences, April 2006. …”
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    Article
  15. 3775

    MyPyramid Scramble: Fantastic Fruits by Linda B. Bobroff

    Published 2010-04-01
    “…Bobroff that provide a list of scrambled words forming names of foods in the MyPyramid groups, with numbered letters that form a secret message. …”
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    Article
  16. 3776

    Healthy Eating: Folate by Linda B. Bobroff

    Published 2007-11-01
    “…FCS8567, a two-page fact sheet by Linda Bobroff, explains what folate is, what foods it can be found in, and why it is an essential nutrient. …”
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    Article
  17. 3777

    MyPyramid Scramble: Milk and More by Linda B. Bobroff

    Published 2010-04-01
    “…Bobroff that provide a list of scrambled words forming names of foods in the MyPyramid groups, with numbered letters that form a secret message. …”
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    Article
  18. 3778

    Healthy Eating: CALCIUM by Linda B. Bobroff

    Published 2010-04-01
    “…Bobroff, uses a question-and-answer format to provide key information for elders about why calcium is important, what foods contain it, good sources of calcium, and how much older adults need. …”
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    Article
  19. 3779

    Healthy Living: Change your Lifestyle Word Scramble by Linda B. Bobroff, Valerie Weyenberg

    Published 2017-11-01
    “… Many people know that it is important to eat healthy foods to control and even prevent high blood pressure. …”
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    Article
  20. 3780

    Grains Word Search by Isabel Valentin-Oquendo, Claudia Peñuela

    Published 2011-04-01
    “…Search for foods from the Grain Group in the word search below. …”
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    Article