Toxicity of formaldehyde, and its role in the formation of harmful and aromatic compounds during food processing by Xiaoyan Sun, Chunmin Yang, Weiyue Zhang, Jie Zheng, Juanying Ou, Shiyi Ou

Subjects: Get full text

Food packaging films from natural polysaccharides and protein hydrogels: A comprehensive review by Mou Zhao, Ping Han, Hongyan Mu, Suling Sun, Juan Dong, Jingtao Sun, Shiling Lu, Qingling Wang, Hua Ji

Subjects: Get full text

Ultra-processed food intake, genetic polymorphisms, and the risk of dyslipidemia in the adult Korean population by Minsu Cho, Heejin Lee, Jung Eun Lee

Subjects: “…Ultra-processed food…”
Get full text

Distinguishing between Traditional and Online Retailing: Evaluating E-commerce with Respect to the Food System by Angelina C. Toomey, Allen F. Wysocki

“…Wysocki, focuses on business-to-consumer (B2C) practices, and in particular, B2C methods of e-commerce with respect to online food sales. Includes references. Published by the UF Department of Food and Resource Economics, December 2009. …”
Get full text

Food Security in the Wake of Perennial Crop Farming. Paradoxes Underlying Commercial Agriculture in Kigezi. by Chama, Julius

“…This study critically examines the contribution of tea growing in Kigezi region and how it affects the growth of other crops that are meant for food consumption. It underscores the performance of tea as a cash crop and also as a means of foreign exchange for the country as well as a source of employment. …”
Get full text

The Effect of Hiv/Aids Scourge on Food Security in Nyabbani Sub-County, Kitagwenda District. by Ainembabazi, Docus

Subjects: Get full text

Effect of Tea Growing on Food Security in Mpungu Sub-County Kanungu District Uganda. by Natukunda, Cathbert

Subjects: Get full text

Investigating Escherichia Coli (E. Coli) Contamination of Street Foods in Manjari Kabale District. by Unasi, Daniel

Subjects: Get full text

An Exploration of Determinants of Anemia in Pregnant Women at Buakayu Community Health Center Tana Toraja Regency by Erni Yetti R, Zadrak Tombeg, Anto J. Hadi, Sumardi Sudarman, Syamsopyan Ishak, Fitri Rahma Handayani

Subjects: Get full text

Nutraceuticals and Pharmaceuticals by E. A. Poluektova, A. G. Beniashvili, R. V. Maslennikov

Subjects: Get full text

Diet in the Management of Functional Dyspepsia: Controversial and Unresolved Issues by A. A. Sheptulin, S. S. Kardasheva, A. A. Kurbatova

Subjects: Get full text

The New Nutrition Facts Label by Samantha Buddemeyer, Gail P. A. Kauwell

Subjects: Get full text

Evaluation of the chemical composition, protein quality and digestibility of lupin (Lupinus albus and Lupinus angustifolius) by Márcia Regina Pereira Monteiro, Aline Bárbara Pereira Costa, Suellen Fabiane Campos, Mauro Ramalho Silva, Cassiano Oliveira da Silva, Hércia Stampini Duarte Martino, Marialice Pinto Coelho Silvestre

Subjects: “…lupinus. food composition. biological availability.…”
Get full text

The Role of Innovative Products in Creating Competitive Advantages in the Food Supplements Market: The Experience of Herbamama LLC by Vladimir Kochney

Subjects: Get full text

The Importance of Breakfast in Enhancing Students' Focus at School by Nurul Widad Fitri Muhammad, Nur Aina Mardhiah Che Rahim, Amrina Rasyada Kamaruzaman, Noor Fatimah Mujahid, Khairulnazrin Nasir

Subjects: “…food…”
Get full text

The impact of land transfer on food security: the mediating role of environmental regulation and green technology innovation by Ming Xu, Ming Xu, Zhaoyang Lu, Xinyue Wang, Guangwei Hou

Subjects: Get full text

COVID-19 and Food Safety FAQ: Is Coronavirus a Concern at Grocery Stores? (Mandarin Chinese) by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

“… This is the Mandarin Chinese translation of FSHN20-20/FS348: COVID-19 and Food Safety FAQ: Is Coronavirus a Concern at Grocery Stores?. …”
Get full text

The evolution of food security in Japan-Based on an indicator evaluation system including climate change indicators. by Caixia Li

“…As climate change intensifies, food security has received widespread attention. …”
Get full text

Higher Consumption of Carbonated Drinks and Fast Food Related to Depression and Quality of Life in Adolescent Girls by Abbas Ali Sangouni, Zahra Darabi, Majid Ghayour-Mobarhan, Sayyed Saeid Khayyatzadeh

Subjects: Get full text

Food security and dietary intake of a cohort of South African students during COVID-19 by Juanita Jonker, Corinna Walsh

Subjects: Get full text