<i>Artemia</i> Nauplii Enriched with Soybean Lecithin Enhances Growth Performance, Intestine Morphology, and Desiccation Stress Resistance in Yellow Drum (<i>Nibea albiflora</i>) L... by Zhenya Zhou, Pian Zhang, Peng Tan, Ruiyi Chen, Weihua Hu, Ligai Wang, Yuming Zhang, Dongdong Xu

“…The inherent deficiency of phospholipids in <i>Artemia</i> limits its nutritional value as live prey for marine fish larvae. In our previous study, we optimized a phospholipid enrichment method by incubating <i>Artemia</i> nauplii with 10 g of soybean lecithin per m³ of seawater for 12 h, significantly enhancing their phospholipid content. …”
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Fatty Acid Content and Profile in <i>Ulva lactuca</i> in Response to Exposure to Variable Growth Conditions in Indoor Photobioreactors by Nabeel Gnayem, Razan Unis, Rima Gnaim, Alexander Chemodanov, Álvaro Israel, Jallal Gnaim, Alexander Golberg

“…As such, there is great potential to reduce pressure on wild fish populations, helping to combat overfishing and its associated global impacts. …”
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Insights into salinity effect on growth of the spotted scat (Scatophagus argus): Exploring the optimum salinity for its culture by Maoliang Su, Zhanquan Feng, Youling Zhong, Zhiyin Ye, Junbin Zhang

“…However, the growth performance was not consistent with food intake, and the highest value of the average body weight (89.4 ± 6.9 g) was recorded in fish reared at an intermediate salinity (15 ppt) by the end of the experimental period. …”
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Stability and Efficacy of Live-Attenuated Vibrio harveyi Vaccines Under Different Storage Conditions in Zebrafish (Danio rerio) Models by Mohd Hafiz Ngoo Muhamad-Sofie, Aslah Mohamad, Mohamad Azzam-Sayuti, Mohammad Noor Azmai Amal, Mohd Zamri-Saad, Md Shirajum Monir, Ina Salwany Md Yasin

“…Groups 1, 2, and 3 were intraperitoneally injected with different LAVh vaccine storage (fresh, stale, and freeze-dried, respectively), while Group 4 received 0.01 M phosphate-buffered saline (PBS) and served as the unvaccinated control. Fish were monitored for 21 days post-vaccination for safety, stability, efficacy, and antibody analysis. …”
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Pair replacement on the spawning success of broodstock Seahorse (Hippocampus barbouri) by . Syafiuddin, M. Zairin Junior, Dedi Jusadi, Odang Carman, Ridwan Affandi

“… Seahorse, (Hippocampus barbouri) is one of marine living resources having high commercial values and has commonly been traded especially as live ornamental aquarium fish, raw material of traditional medicine and as souvenirs. …”
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A predictive risk‐scoring model for survival prognosis of multiple myeloma based on gain/amplification of 1q21: Experience in a tertiary hospital in South‐Western China by Yanqiu Xiong, Shanshan Liang, Wenjiao Tang, Li Zhang, Yuhuan Zheng, Ling Pan, Ting Niu

“…Methods In a comprehensive analysis of 367 consecutive patients with symptomatic MM, we assessed the prognostic significance of +1q21 using FISH with a threshold of 7.4%. The patient cohort was randomly divided into a training set (66.5%, n = 244) and a validation set (33.5%, n = 133). …”
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Molecular-genetic approaches to species identification of platyhelminthes of the genus <i>Ligophorus</i> (Monogenea) parasitising flathead mullet by E. A. Vodiasova, E. S. Chelebieva, O. V. Shikhat, D. M. Atopkin, E. V. Dmitrieva

“…., 1758 (flathead mullet) is a valuable commercial fish and a promising object of artificial breeding in the Black Sea and the Sea of Azov, and the study of its parasite fauna is important for fishery and mariculture. …”
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The effectiveness of filters on catfish Clarias gariepinus fry performance in the aquaponic system by Yuli Andriani, Zahidah Hasan, Irfan Zidni, Isni Nurruhwati, Iskandar Iskandar, Rahmadi Kusumoputra

“…The container used for the maintenance was a fiber tank at 70 cm × 70 cm × 70 cm size filled with 257 L water and a stocking density of 15 fish/fiber. The parameters observed were survival rate, growth, feed conversion, and water quality. …”
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Glycemic control in women with GDM: insights from a randomized controlled pilot trial on plant-based Nordic healthy diet versus moderately carbohydrate restricted diet by Lisa Torsdatter Markussen, Jemina Kivelä, Jaana Lindström, Miina Ollikainen, Mikko Kytö, Seppo Heinonen, Saila Koivusalo, Jelena Meinilä

“…The HND decreased intake of meat and increased fish consumption significantly compared to the MCRD. …”
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A Blueprint for the Problem Formulation Phase of EPA-Type Ecological Risk Assessments for 316(b) Determinations by Webster Van Winkle, William P. Dey, Steve M. Jinks, Mark S. Bevlhimer, Charles C. Coutant

“…The difference between management objectives focused on sustainability of fish populations and the indigenous aquatic community, and a management objective focused on minimizing entrainment and impingement losses accounts for much of the ongoing controversy surrounding §316(b). …”
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Quantification of ecosystem services from mangrove silvofishery by E. Sumarga, D. Rosleine, G.B. Hutajulu, R.P. Plaurint, Tsabita ., M. Basyuni, S.H. Larekeng, M.F. Taqiyudin, N.N. Shohihah, H. Ali

“…Local communities actively engage in silvofishery practices within the Blanakan mangroves, cultivating fish and shrimp, with an average annual income of around 1,513 United States dollar per hectare. 2. …”
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The development of a food-group, tree classification method and its use in exploring dietary associations with metabolic dysfunction-associated Steatotic liver disease (MASLD) and... by Amina A. Alawadi, Amrita Vijay, Jane I. Grove, Moira A. Taylor, Guruprasad P. Aithal

“…Results: Significant associations were found for red meat intake with MASLD (OR [CI]: 1.013 [1.001–1.025]) and fibrosis (Beta [SE]: +0.048 [0.013]); intakes of nuts (OR [CI]: 0.951 [0.905–0.999]); and fish (OR [CI]: 0.985 [0.971–0.999]) with MASLD; “Cereals and cereals products”, “salt and gravy” and baked foods with fibrosis (Beta [SE]: +0.018 to +0.057 [0.005–0.23]); white and organ meat (Beta [SE]: −0.04 to −0.61 [0.015–0.249]); diet soda (OR [CI]: +0.01 [1–1.003]) and red meat intakes (OR [CI]:+0.002 [1.002–1.016]) with T2DM; wholegrain wheat, red meat, and semi-skimmed dairy intakes with hypercholesterolemia (ORs [CI]: −0.003 to −0.023 [1–1.043]); “herbs and spices” and wholegrain rice with hypercholesterolaemia (ORs [CI]: −0.08 to −0.98 [0.159–0.989); fresh herbs and boiled foods intakes with hypertension (ORs [CI]: −0.001 to −2.21 [0.013–1]). …”
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Performance of broodstock and hybrid juvenile of Egyptian and sangkuriang Clarias gariepinus strains by Putri Zulfania, Muhammad Zairin Junior, , Alimuddin, Ade Sunarma

“…Intraspecific hybridization of African catfish was carried out reciprocally (SM and MS) and purebreed (SS and MM), each was with three replicates. Fish spawning was conducted by artificial fertilization, and larvae were reared at 1st, 2nd and 3rd nursery phases, subsequently. …”
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Gene content of seawater microbes is a strong predictor of water chemistry across the Great Barrier Reef by Marko Terzin, Steven J. Robbins, Sara C. Bell, Kim-Anh Lê Cao, Renee K. Gruber, Pedro R. Frade, Nicole S. Webster, Yun Kit Yeoh, David G. Bourne, Patrick W. Laffy

“…., benthic cover of corals and macroalgae, fish counts/biomass) and may be applicable to other large-scale reef metagenomics datasets beyond the GBR. …”
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Suitability analysis of Lampung Bay waters for grouper Epinephelus sp. farming activities by Herman Yulianto, Agus Hartoko, Sutrisno Anggoro, Qadar Hasani, Dwi Mulyasih, Putu Cinthia Delis

“…Keywords: Lampung Bay, grouper, suitability analysis, fish farming     ABSTRAK   Kegiatan budidaya ikan kerapu Epinephelus sp. di Teluk Lampung masih terbatas pada lahan seluas 77 hektar, sedangkan lahan yang berpotensi digunakan untuk budidaya ikan kerapu masih sangat luas. …”
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The Rearing of Clown Loach (Chromobotia macracanthus) Larvae by Using Enriched Live Foods by . Chumaidi, . Nurhidayat, A. Priyadi

“… The enrichment of natural live  food with unsaturated fatty acid can increase survival and growth rate of fish larvae. The purpose of  this experiment was to know the effect of various natural live food with or without nutrient enrichment on survival and growth rate of clown loach (Chromobotia macracanthus) larvae.  …”
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The potency of plankton as natural food for hard-lipped barb larvae (Osteochilus hasselti C.V.) by Niken Tunjung Murti Pratiwi, . Winarlin, Yuki Hana Eka Frandy, Aliati Iswantari

“…Hard-lipped barb is one of herbivorous fish that most of its life using plankton as its food source. …”
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Hubungan Konsumsi Makanan Sumber Antioksidan dan Omega-3 Terhadap Tekanan Darah Masyarakat di Sumatera Barat by Harris Putra Reza, Nur Indrawati Lipoeto, Husnil Kadri

“…The result showed that the average consumption of vegetables and fruits of West Sumatran people is higher than international average, but lower than national average with a mean of 200.7 ± 128.11 g / person / day, the average consumption of fish of West Sumatran people is higher than the national and international average ie, 101.26 ± 62.18 g / person / day. …”
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Organic rare earth feed additive to enhance Penaeus monodon’s muscle quality: A comprehensive insights into texture, amino acid, and fatty acid composition by Jiaoping Yu, Wanqi Wang, Guowei Liao, Zhen Zhang, Yuanyuan Yao, Kaimin Cheng, Jun Hu, Yalin Yang, Zhigang Zhou, Lanfen Fan

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The use of Curcuma longa extract to control Edwardsiella tarda infection on Clarias sp. by Dinamella Wahjuningrum, Muharram Nur Ikhsan, , Sukenda, Yan Evan

“…Clinical signs such as swelling, hemoraghic, body ulcer, gastroentritis and gaseous captivity were observed on challenged fish. However, there were no significant different among treatments for specific growth, body weight, and absolute length parameters.    …”
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