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2301
The effectiveness of filters on catfish Clarias gariepinus fry performance in the aquaponic system
Published 2021-07-01“…The container used for the maintenance was a fiber tank at 70 cm × 70 cm × 70 cm size filled with 257 L water and a stocking density of 15 fish/fiber. The parameters observed were survival rate, growth, feed conversion, and water quality. …”
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2302
Glycemic control in women with GDM: insights from a randomized controlled pilot trial on plant-based Nordic healthy diet versus moderately carbohydrate restricted diet
Published 2025-01-01“…The HND decreased intake of meat and increased fish consumption significantly compared to the MCRD. …”
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2303
A Blueprint for the Problem Formulation Phase of EPA-Type Ecological Risk Assessments for 316(b) Determinations
Published 2002-01-01“…The difference between management objectives focused on sustainability of fish populations and the indigenous aquatic community, and a management objective focused on minimizing entrainment and impingement losses accounts for much of the ongoing controversy surrounding §316(b). …”
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2304
Detecting gene copy number alterations by Oncomine Comprehensive genomic profiling in a comparative study on FFPE tumor samples
Published 2025-02-01“…No significant threshold maximizing the difference between true and false positive losses was found. Orthogonal FISH tests validated seven CNAs characterized by CN gain ≥ 6 or complete loss. …”
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2305
Performance of broodstock and hybrid juvenile of Egyptian and sangkuriang Clarias gariepinus strains
Published 2016-02-01“…Intraspecific hybridization of African catfish was carried out reciprocally (SM and MS) and purebreed (SS and MM), each was with three replicates. Fish spawning was conducted by artificial fertilization, and larvae were reared at 1st, 2nd and 3rd nursery phases, subsequently. …”
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2306
Molecular Detection of Staphylococcal Enterotoxins and mecA Genes Products in Selected Food Samples Collected from Different Areas in Khartoum State
Published 2021-01-01“…The selected foods included cheese, meat products, fish, and raw milk. One hundred samples from each type of food were cultivated, and the resultant growth yielded 137 (34.25%) S. aureus, 126 (31.5%) bacteria other than S. aureus, and 137 (34.25%) yielded no growth. …”
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2307
The Interspecific Competition Between Larvae of <i>Aedes aegypti</i> and Major African Malaria Vectors in a Semi-Field System in Tanzania
Published 2024-12-01“…The first group received Tetramin<sup>®</sup> fish food (0.02 g), while the second group was unfed to assess cannibalism and predation. …”
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2308
Gene content of seawater microbes is a strong predictor of water chemistry across the Great Barrier Reef
Published 2025-01-01“…., benthic cover of corals and macroalgae, fish counts/biomass) and may be applicable to other large-scale reef metagenomics datasets beyond the GBR. …”
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2309
Suitability analysis of Lampung Bay waters for grouper Epinephelus sp. farming activities
Published 2017-07-01“…Keywords: Lampung Bay, grouper, suitability analysis, fish farming ABSTRAK Kegiatan budidaya ikan kerapu Epinephelus sp. di Teluk Lampung masih terbatas pada lahan seluas 77 hektar, sedangkan lahan yang berpotensi digunakan untuk budidaya ikan kerapu masih sangat luas. …”
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2310
The Rearing of Clown Loach (Chromobotia macracanthus) Larvae by Using Enriched Live Foods
Published 2009-01-01“… The enrichment of natural live food with unsaturated fatty acid can increase survival and growth rate of fish larvae. The purpose of this experiment was to know the effect of various natural live food with or without nutrient enrichment on survival and growth rate of clown loach (Chromobotia macracanthus) larvae. …”
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2311
The potency of plankton as natural food for hard-lipped barb larvae (Osteochilus hasselti C.V.)
Published 2011-01-01“…Hard-lipped barb is one of herbivorous fish that most of its life using plankton as its food source. …”
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2312
Hubungan Konsumsi Makanan Sumber Antioksidan dan Omega-3 Terhadap Tekanan Darah Masyarakat di Sumatera Barat
Published 2016-08-01“…The result showed that the average consumption of vegetables and fruits of West Sumatran people is higher than international average, but lower than national average with a mean of 200.7 ± 128.11 g / person / day, the average consumption of fish of West Sumatran people is higher than the national and international average ie, 101.26 ± 62.18 g / person / day. …”
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2313
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2314
The use of Curcuma longa extract to control Edwardsiella tarda infection on Clarias sp.
Published 2015-05-01“…Clinical signs such as swelling, hemoraghic, body ulcer, gastroentritis and gaseous captivity were observed on challenged fish. However, there were no significant different among treatments for specific growth, body weight, and absolute length parameters. …”
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2315
Effects of laminarin on antioxidant capacity and non-specific immunity of spotted sea bass (Lateolabrax maculatus)
Published 2025-03-01“…This study explores the antioxidant capacity and nonspecific immune effects of laminarin by adding different concentration gradients (0 %, 0.4 %, 0.8 %, 1.2 %, 1.6 %, and 2 %) to the diet of spotted sea bass, Lateolabrax maculatus. 450 spotted sea bass (initial weight: 7.14 ± 0.10 g) were randomly divided into 6 groups, each group was repeated 3 times, 25 fish per experimental tank, and fed with different concentrations of laminarin. …”
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2316
Growth performance of 7-g Anguilla bicolor bicolor at different density
Published 2014-07-01“…The experimental design used was completely randomized design. Fish were fed on sinking pellet given according to body weight. …”
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2317
Re-connecting ecosystems: Integrating coral reefs into monitoring of island restoration
Published 2025-01-01“…Seabirds, in turn, provided nutrient subsidies that were incorporated by marine algae and coral-reef fishes, with the most pronounced effects closer to shore, at leeward sites, and at low trophic levels. …”
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2318
Going, going, gone: Landscape drying reduces wetland function across the American West
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2319
Investigation of the dose and structure effects of lipid oxidation products aldehydes on the generation of heterocyclic amines: A case study of 2-amino-1-methyl-6-phenylimidazo [4,...
Published 2025-01-01“…The defat treatment of fresh fish tissue significantly reduced the PhIP formation in pan-fried products (p < 0.05). …”
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2320
The Relationship Between Serum 25 hydroxy Vitamin D Deficiency and Dietary Pattern in Baxshin Hospital, Sulaimani City
Published 2018-07-01“…About 84.6% of participants had severe deficiency of vitamin D and 6.9% of participants had adequate vitamin D. Fish, eggs and yogurt conception was common among those participants whom their serum vitamin D was adequate, in contrary, there were less consumed among those who had vitamin D deficiency. …”
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