Thermo-mechanical and micro-structural properties of xylanase containing whole wheat bread by G. Ghoshal, U.S. Shivhare, U.C. Banerjee

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Improving fruit traits of 'Braeburn' apples in low-altitude regions: The impact of foliar spray and rootstock interactions by Leili Habibzadeh, Mahdi Alizadeh, Mohammad Mehdi Sharifani

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Delayed Harvest Reduces Postharvest Quality and Storability of Southern Highbush cv. Meadowlark and Rabbiteye Blueberry cv. Brightwell by Amit Godara, Zilfina Rubio Ames, Angelos Deltsidis

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Surface Electromyographic Responses During Rest on Mattresses with Different Firmness Levels in Adults with Normal BMI by Xiaohong Hu, Yuhong Gao, Keyang Liu, Luyao Xiang, Bin Luo, Li Li

Subjects: “…mattress firmness…”
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A Multi-Year Study of Forchlorfenuron’s Effects on Physical Fruit Quality Parameters in <i>A. chinensis</i> var. <i>chinensis</i> by Giovanni Mian, Michele Consolini, Antonio Cellini, Andrea Strano, Tommaso Magoni, Marco Mastroleo, Irene Donati, Francesco Spinelli

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Impact of Sprouting Time of Chickpea on the Physicochemical, Textural, Sensory, and Total Phenolic Characteristics of Falafel Prepared from Sprouted Chickpea Flour by Kimia Goharpour, Fakhreddin Salehi, Amir Daraei Garmakhany

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Influence of pre-harvest sprays of calcium chloride on fruit storage quality and softening of ‘fengtangli’ (Prunus salicina L.) plum by Yunxing Wu, Xiaoqing Dong, Yongchao Zhu, Hong Chen

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Allelic variation in an expansin, MdEXP-A1, contributes to flesh firmness at harvest in apples by Qiufang Su, Yifeng Feng, Xianglu Li, Zidun Wang, Yuanwen Zhong, Zhengyang Zhao, Huijuan Yang

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Effect of Fortification with High-Milk-Protein Preparations on Yogurt Quality by Justyna Żulewska, Maria Baranowska, Marika Magdalena Bielecka, Aneta Zofia Dąbrowska, Justyna Tarapata, Katarzyna Kiełczewska, Adriana Łobacz

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Comparison of Frozen Green Jackfruit Quality following Boiling Water and Microwave Blanching by Taslima Ayesha Aktar Nasrin, Md. Atiqur Rahman, Most. Sadia Arfin, Mohammad Mainuddin Molla, Ashfak Ahmed Sabuz, Most Tahera Naznin, Md. Abdul Matin

Subjects: “…external colour, firmness, organoleptic attributes, boiling water blanching, microwave blanching…”
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CRISPR/cas9 Allows for the Quick Improvement of Tomato Firmness Breeding by Qihong Yang, Liangyu Cai, Mila Wang, Guiyun Gan, Weiliu Li, Wenjia Li, Yaqin Jiang, Qi Yuan, Chunchun Qin, Chuying Yu, Yikui Wang

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NUMERICAL SIMULATION STUDY ON COAL AND ROCK CRUSHING OF COAL PLOUGH by HAO ZhiYong, WANG ShuaiLing, CHEN ZhiQiang, YUAN Zhi

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Sources of gray mold rot resistance in strawberries in the environments of the Middle Urals by E. Yu. Nevostrueva

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ASSESSMENT OF PHYSICAL AND CHEMICAL CHARACTERISTICS OF SWEET CHERRY FRUITS: A COMPARATIVE ANALYSIS OF SIX DISTINCT CULTIVARS by Ioana-Florina Hulujan, Orsolya Borsai, Viorel Mitre, Constantin Toader, Maria-Evelina Bordean, Alexandru-Daniel Costin, Mirela Irina Cordea

Subjects: “…prunus avium l, fruit quality, firmness, ph, soluble solids content, shape index.…”
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Theoretical Calculation and Experimental Verification of Special Pin Press-out force for Hy-Vo Silent Chain by Qian Jiang, Yin Debing, Weng Jianliang, Zhao Jianxiang

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EXPERIENCE OF APPLICATION OF STEEL 1.2746, ENIS04957 IN CUTTING KNIVES FOR CHOPPING OF THE SCRAP METAL by A. I. Rozhkov, A. V. Demin, O. M. Grudnickij, V. V. Nikolaev, A. V. Feklistov, A. N. Paytash

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Contrôle et manipulation au cœur de la firme-monde ? by Virgile Chassagnon

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Resilience vs. survival: same song, new melody? by Enrico Schötz

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The Effect of Tax Planning, Profitability, and Leverage on Company Value with Company Size as a Moderating Variable (Empirical Study of Manufacturing Companies Listed on the Indone... by Puspa Intan Shal Syabila, Andy Dwi Bayu Bawono

Subjects: “…Tax Planning, Profitability, Leverage, Firm Value, Firm Size…”
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Does integration of ESG disclosure and green financing improve firm performance: Practical applications of stakeholders theory by Ashfaq Habib, Judit Oláh, Mushtaq Hussain Khan, Smutka Luboš

Subjects: “…Chinese firms…”
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