ECONOMIC ASPECTS OF ORGANIC SOY PRODUCTION IN UKRAINE by Hanna Pantsyreva

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1923-1980 Yılları Arasında Isparta Sanayisi ve Ekonomiye Katkıları by Esin YÜZBAŞI, Bayram AKÇA

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A low-cost autonomous and scalable hydroponics system for space farming by Jae Hyeon Ryu, Jeonghyun Baek, Zarin Subah

Subjects: “…Space farming…”
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Animal welfare and other ethical implications of Precision Livestock Farming technology by Juliette Schillings, Richard Bennett, David Christian Rose

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Functioning of “Organics Cluster” in the French National and Regional Market of Organic Food by Ewa Koreleska, Andrzej Ferenc

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VETOZIM MULTI - AN INNOVATIVE SOLUTION FOR THE POULTRY INDUSTRY by O. Khodakivskyi, Ye. Baranovskyi

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Outlook of Present Organic Agriculture Policies and Future Needs in Sri Lanka by S.H. Pushpa Malkanthi

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Less feed does not mean lower growth: The impact of feeding frequency on fishes reared in BFT enriched with sodium chloride by Thiago Marinho-Pereira, Bruno Adan Sagratzki Cavero, Christiane Patrícia Feitosa de Oliveira, Paulo Henrique Rocha Aride, Adriano Teixeira de Oliveira

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Plant Factory in a Restaurant: Light Quality Effects on the Development, Physiology, and Quality of Three Baby-Leaf Vegetables by Filippos Bantis, Nikolaos Simos, Athanasios Koukounaras

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Du teikei à l’AMAP, un modèle acculturé by Jean Lagane

Subjects: “…organic farming…”
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From Superillas to tactical greneery. Experiments and transcalar strategies of vegetal regeneration of urban space by Emanuela Coppola, Leonardo Zaffi, Michele D’Ostuni

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Mapping the Incidence of Infestation by <i>Neoechinorhynchus buttnerae</i> (Acanthocephala) Parasitizing <i>Colossoma macropomum</i> Raised in Fish Farms and the Relationship with... by Vinicius Perez Pedroti, Jerônimo Vieira Dantas Filho, Átila Bezerra de Mira, Maria Mirtes de Lima Pinheiro, Bruna Lucieny Temponi Santos, Raniere Garcez Costa Sousa, Jucilene Braitenbach Cavali, Ed Johnny da Rosa Prado, Sandro de Vargas Schons

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Fecal lipid markers in tandem with ancient sedimentary DNA as a tool for tracing past livestock farming from soils and sediments by Sabine Fiedler, Sascha Scherer, Ben Krause-Kyora

Subjects: “…past livestock farming…”
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Les arrangements pour l’accès au foncier agricole périurbain by Camille Clément, Coline Perrin, Christophe-Toussaint Soulard

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Argentina: Between Animal Rights Recognition and Animal Farming Intensification by Silvina Pezzetta

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Le paysage agricole comme médiation dans la communication du parc naturel régional du Pilat by Émilie Kohlmann

Subjects: “…farming practices…”
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EPIZOOTIC SITUATION ON INFECTIOUS AVIAN DISEASES BASED ON ANALYSIS OF DATA FROM VETERINARY REPORTS by A. N. Spiridonov, O. N. Petrova, V. N. Irza, A. K. Karaulov, V. V. Nikoforovs

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Characterization of Listeria monocytogenes strains isolated from soil under organic carrot farming by Maciej Nowak, Zbigniew Paluszak, Natalia Wiktorczyk-Kapischke, Katarzyna Grudlewska-Buda, Anna Budzyńska, Joanna Skonieczna-Kurpiel, Ewa Wałecka-Zacharska, Monika Huse-Kutowska, Krzysztof Skowron

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Smart technologies to improve the management and resilience to climate change of livestock housing: a systematic and critical review by Francesco Bordignon, Giorgio Provolo, Elisabetta Riva, Maria Caria, Giuseppe Todde, Gabriele Sara, Francesco Cesarini, Giampiero Grossi, Andrea Vitali, Nicola Lacetera, Andrea Pezzuolo

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Development of a pressure acquisition system for detecting mandibular movements in ruminants by Geraldo Loyola Baiôco, Fábio Luiz Bertotti, André Luis Finkler da Silveira, João Ari Gualberto Hill

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