Carolina Satyr Hermeuptychia sosybius (Fabricius, 1793) (Insecta: Lepidoptera: Nymphalidae: Satyrinae: Satyrini: Euptychiina) by Denise Tan, Andrea Lucky

“…It details the butterfly’s distribution across the southeastern United States, its preferred habitats, and its life cycle stages from egg to adult. The article also highlights the morphological differences between the Carolina satyr and the similar intricate satyr, Hermeuptychia intricata. …”
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METHODS OF ANALYSIS OF RIBOFLAVIN by Syed Haider Abbas et al

“…Riboflavin (Vitamin B2) is a water-soluble vitamin present in dairy products, vegetables, wheat, egg yolk, and meat. A number of techniques have been used for the analysis of riboflavin alone and in mixtures including UV and visible spectrometry, mass spectrometry, fluorimetry, chromatography and electrochemical methods. …”
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Introduction to Pasture-Raised Poultry: Getting Started by Brad Burbaugh, Elena Toro, Abel Gernat

“…Gernat, identifies the characteristics of alternative poultry production, explains the opportunities and challenges associated with pasture based production systems, provides an overview of breed selection for egg-type laying hens and meat-type birds, and discusses the equipment and practices that facilitate getting birds off to a good start. …”
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Dog Flea Ctenocephalides canis (Curtis) (Insecta: Siphonaptera: Pulicidae) by Krista R. Seraydar, Phillip Kaufman

“…It details the flea’s life cycle, from egg to adult, and highlights its role as an ectoparasite on various mammalian hosts. …”
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Modelling the seasonal dynamics of Aedes albopictus populations using a spatio-temporal stacked machine learning model by Daniele Da Re, Giovanni Marini, Carmelo Bonannella, Fabrizio Laurini, Mattia Manica, Nikoleta Anicic, Alessandro Albieri, Paola Angelini, Daniele Arnoldi, Federica Bertola, Beniamino Caputo, Claudio De Liberato, Alessandra della Torre, Eleonora Flacio, Alessandra Franceschini, Francesco Gradoni, Përparim Kadriaj, Valeria Lencioni, Irene Del Lesto, Francesco La Russa, Riccardo Paolo Lia, Fabrizio Montarsi, Domenico Otranto, Gregory L’Ambert, Annapaola Rizzoli, Pasquale Rombolà, Federico Romiti, Gionata Stancher, Alessandra Torina, Enkelejda Velo, Chiara Virgillito, Fabiana Zandonai, Roberto Rosà

“…This approach enabled us to (i) unearth the seasonal egg-laying dynamics of Ae. albopictus for 12 years; (ii) generate spatio-temporal explicit forecasts of mosquito egg abundance in regions not covered by conventional monitoring initiatives. …”
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Hormonal induction of gonad maturation in female tinfoil barb fish (Barbonymus schwanenfeldii) using spawnprim hormone by Amalia Sutriana, Ahmad Baihaqi, Iwan Hasri, Nurliana, Hafizuddin Hafizuddin

“…Statistical analysis showed that the induction of spawnprim hormone on tinfoil barb broodstocks significantly affect (P<0.05) broodstock weight gain, egg diameter, and fecundity. The optimal dose of spawnprim hormone for tinfoil barb was 0.6 ml/kg body weight, with the average broodstock weight gain, egg diameter, and fecundity were 0.011 kg, 1.55 mm, and 102.15 eggs, respectively. …”
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Hurricanes and Mosquitoes by C. Roxanne Rutledge-Connelly

“… In addition to many environmental variables, there are two biological attributes related to mosquito egg-laying that contribute to the numbers of mosquitoes seen and felt during a post-hurricane period. …”
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Decoding Food Labels: Tools for People with Food Allergies by Amy H. Simonne, Elizabeth A. Gollub

“…FCS-8781, a 12-page fact sheet by Amy Simonne and Elizabeth Gollub, is a valuable resource for anyone dealing with food allergies or food intolerances. It covers egg, milk, wheat, soy, nut, and seafood allergies, as well as food additive intolerances, and lists different names these ingredients may appear under on food labels and foods they may be hidden in. …”
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Tobacco Thrips Frankliniella fusca (Hinds) (Insecta: Thysanoptera: Thripidae) by Ethan Carter, Jennifer L. Gillett-Kaufman

“…The life cycle includes egg, larval, prepupal, pupal, and adult stages. …”
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Responses of laying performance, eggshell quality, calcium, and phosphorus metabolism to feeding patterns and dietary available phosphorus levels in aged laying hens by Dan Shao, Liangji Liu, Haibing Tong

“…The results revealed that feeding patterns and phosphorus levels significantly interacted with egg production ratios, soft shell and broken egg ratios in weeks 9–12 (P < 0.05). …”
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The Combination Effect of <i>Purpureocillium lilacinum</i> Strain (AUMC 10620) and Avermectin (B1a and B1b) on Control Citrus Nematode <i>Tylenchulus semipenetrans</i> (Cobb) Under... by Amr M. El-Marzoky, Mohamed A. M. S. Ali, Ahmed S. M. Elnahal, Dalia A. Abuljadayel, Wafa A. H. Alkherb, Mahmoud Moustafa, Mohammed O. Alshaharni, Elsayed M. Abd El-Aal

“…Laboratory experiments tested four concentrations of <i>P. lilacinum</i> (2.5, 5, 10, and 15 × 10⁷ spores/mL) mixed with 250 ppm avermectin, assessing their effects on nematode juveniles (J2) and eggs. Results showed significant increases in juvenile mortality and egg hatching inhibition with the combined treatments compared to individual applications. …”
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Identifying the potential of ovalbumin and its’ hydrolysates to be used in a liquid food system to develop functional beverages by Maggonage Hasini Udeshika Maggonage, Prabudhdha Manjula, Edirisingha Dewage Nalaka Sandun Abeyrathne, Dewei Shu, Xi Huang, Dong Uk Ahn

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Anti-hyperglycemic effects of dihydromyricetin in streptozotocin-induced diabetic rats by Maojun Yao, Hui Teng, Qiyan Lv, Huifang Gao, Tengming Guo, Yiwen Lin, Sihai Gao, Meihu Ma, Lei Chen

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Age effects on measurements of hypothalamic-pituitary-adrenal axis activation in laying hens by Meagan E. Abraham, Priscila Serpa, Gregory S. Fraley, Darrin M. Karcher

“…In this study, plasma cortisol was unaffected by treatment and egg albumen corticosterone and cortisol were below detectable limits at all time points for both treatments. …”
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Foaming properties and olfactory profile of fermented chickpea aquafaba and its application in vegan chocolate mousseMendeley Data by Lea Mehren, Lena Elliger, Hanna May, Andreas Schieber, Nadine Schulze-Kaysers

“…Aquafaba, the cooking water of chickpeas and other pulses, is used as a vegan egg white substitute because of its favorable technofunctional properties. …”
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Molting of laying hens can activate AMPK- lipophagy - lipid metabolism pathway and improve intestinal digestion and absorption by Meiwei Lv, Chenxin Liu, Xiaowen Jiang, Ming Ge, Haibin Wang, Wenhui Yu

“…In this study, artificial intervention was used to induced molting (IM) in aged hens and improve their egg- laying performance. Jejunal lipophagy and lipid metabolism data were analyzed to elucidate the regulatory mechanisms by which the intestine affects egg production performance, particularly through the lens of digestion and absorption processes. …”
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Decoding Food Labels: Tools for People with Food Allergies by Amy H. Simonne, Elizabeth A. Gollub

“…FCS-8781, a 12-page fact sheet by Amy Simonne and Elizabeth Gollub, is a valuable resource for anyone dealing with food allergies or food intolerances. It covers egg, milk, wheat, soy, nut, and seafood allergies, as well as food additive intolerances, and lists different names these ingredients may appear under on food labels and foods they may be hidden in. …”
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Managing Thrips and Tomato Spotted Wilt in Pepper by Joe Funderburk, Steve Olson, Julianne Stavisky, Yolanda Avila

“… Thrips are serious pests of ornamental, vegetable, and fruit crops in the field and greenhouse. Feeding and egg-laying by thrips results in distortion, discoloration, silvering, and bronzing of leaves and fruits of vegetables reducing their market value. …”
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Managing Thrips and Tomato Spotted Wilt in Pepper by Joe Funderburk, Steve Olson, Julianne Stavisky, Yolanda Avila

“… Thrips are serious pests of ornamental, vegetable, and fruit crops in the field and greenhouse. Feeding and egg-laying by thrips results in distortion, discoloration, silvering, and bronzing of leaves and fruits of vegetables reducing their market value. …”
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Combined effects of Macleaya cordata extract and antimicrobial peptides on reproductive performance and oviduct microbiota in Xuefeng black-bone chickens by Hui Wan, Fu Yin, Guihua Chen, Yaling Yao, Qiongtao Zi, Yuxuan Zhou, Lixia Yan, Peng Li, Jingzhe Huang, Ning He, Meichun Li, Songchang Guo

“…Moreover, group E exhibited a significant increase in average daily egg weight (p < 0.05), and all experimental groups showed a significant reduction in abnormal egg rates (p < 0.05). (2) Groups B and C exhibited significantly thicker oviduct epithelium compared to group A (p < 0.05). (3) At the phylum level, all dietary treatment groups showed a higher relative abundance of Firmicutes compared to group A, with the highest levels found in group B (p < 0.05). (4) At the genus level, the relative abundance of Faecalibacterium in groups C and E was significantly higher than in group A (p < 0.05).…”
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