Healthy Eating: Lowering Your Blood Pressure with DASH by Valerie Weyenberg, Karla P. Shelnutt, Linda Bobroff

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It is time to tackle psychological determinants of obesity and eating disorders by Pietro Crescenzo

Subjects: “…Eating disorders; health psychology; mental health; multidisciplinary approach; obesity…”
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Orthorexia nervosa: Healthy habit or pathology? Experiences and expansion of the consciousness of the correct diet by Ginés Mateo-Martínez, Antonio Vázquez-Sellán, María Luisa Díaz-Martínez, María Carmen Sellán-Soto

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Differences in the factor structure of the Eating Attitudes Test-26 in female adolescent patients with eating disorders before and after treatment by Daniel Stein, Zohar Spivak-Lavi, Orna Tzischinsky, Ora Peleg, Hadar Dikstein, Yael Latzer

Subjects: “…EAT-26…”
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Improved Diet Quality in Elite and Entry-Level Military Women Compared With Civilian-Matched Counterparts by Tyler E Oliver, Soothesuk Kusumpa, Laura J Lutz, James P McClung, Holly L McClung

Subjects: “…Healthy Eating Index-2020…”
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The Edible I in Kim Fu’s For Today I Am a Boy by Veronica Austen

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The influence of school location and their children's nutritional model on the risk of obesity in Poland- pilot study by Łukasz Długoński, Anna Platta, Magdalena Skotnicka

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Problematic internet use and its relationship with eating disorders by Claudia Ruiz-Centeno, Raquel Cueto-Galán, Raquel Cueto-Galán, Raquel Cueto-Galán, Jose Miguel Pena-Andreu, Andrés Fontalba-Navas, Andrés Fontalba-Navas, Andrés Fontalba-Navas

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A review of dietary behaviors among college students in Saudi Arabia by Mohammed A. Alshehri

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Ecological analysis of the fish trematode fauna of the Lower Kura by Y.V. Shakaraliyeva

Subjects: “…the kura river, fish, parazites, trematodes, fish-eating birds, mollusks…”
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Exploring Intuitive Eating by Jennifer Campestrini, Amber Fritsche, Kelsi Garcia, Kaitlyn Grange, Kaylan Hebert, Anastasia Narizhnaya, Diannette Osorio Rexach, Rebecca Preece, Wendy J. Dahl

Subjects: “…intuitive eating…”
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A systematic review of the clinical practice guidelines for the assessment, management and treatment of eating disorders during the perinatal period by Chantelle Ecob, Debbie M. Smith, Zoe Tsivos, Noora Hossain, Sarah Peters

Subjects: “…Eating disorders…”
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Healthy Eating: Lowering Your Blood Pressure with DASH by Valerie Weyenberg, Karla P. Shelnutt, Linda Bobroff

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Risk Factors for Type 2 Diabetes Mellitus in Women of Childbearing Age at Unaaha Public Health Center, Konawe Regency by Erwin Azizi Jayadipraja, Muh Natsir, Timbul Supodo, Komang Ayi Sukma

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Gastrointestinal complaints in patients with anorexia nervosa in the timecourse of inpatient treatment by Caroline Riedlinger, Caroline Riedlinger, Nazar Mazurak, Nazar Mazurak, Norbert Schäffeler, Andreas Stengel, Andreas Stengel, Andreas Stengel, Katrin Elisabeth Giel, Katrin Elisabeth Giel, Stephan Zipfel, Stephan Zipfel, Paul Enck, Paul Enck, Isabelle Mack, Isabelle Mack

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The impact of glucagon-like peptide-1 (GLP-1) agonists in the treatment of eating disorders: a systematic review and meta-analysis by Hanieh Radkhah, Shiva Rahimipour Anaraki, Peyvand Parhizkar Roudsari, Razman Arabzadeh Bahri, Diar Zooravar, Sara Asgarian, Reza Hosseini Dolama, Ali Alirezaei, Razieh Khalooeifard

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COACHING FAMILY-BASED OUTPATIENT TREATMENT METHOD FOR ADOLESCENT ANOREXIA NERVOSA. A CASE REPORT. by JAANA RONKAINEN, JUKKA RONKAINEN

Subjects: “…eating disorder…”
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Intangible heritage as a social construction of authenticity: the example of Tunisian cuisine by Wadie Othmani

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Validation of the Italian version of the intuitive exercise scale: a four-factor structure in the general population by Paolo Mancin, Marta Ghisi, Tatiana Moro, Silvia Cerea

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Associations of Sociodemographic Characteristics with Food Choice Motives’ Importance Among Mexican Adults: A Cross-Sectional Analysis by Miguel Amaury Salas-García, María Fernanda Bernal-Orozco, Andrés Díaz-López, Alejandra Betancourt-Núñez, Pablo Alejandro Nava-Amante, Barbara Vizmanos

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