Retrospective of concentrated and dried dairy products development by Marijana Carić, Ljerka Gregurek

Subjects: “…concentrating and drying technology…”
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Current Status of Grain Drying Technology and Equipment Development: A Review by Pengpeng Yu, Wenhui Zhu, Chaoping Shen, Yu Qiao, Wenya Zhang, Yansheng Zhu, Jun Gong, Jianrong Cai

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Research Status of Preservation and Processing Technology of Zanthoxylum schinifolium in China by Kaili ZHUO, Li DONG, Daotong LI, Fang CHEN

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Production and Evaluation of an Instant Maize-Soy Flour Enriched With Refractance Window Dried Jackfruit (Artocarpus heterophyllus L.) Powder by Sophie Nansereko, John Muyonga, Yusuf Byaruhanga

Subjects: “…Refractance window drying technology…”
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Comparing the appearance and phytochemical characterization of dried lily (L. davidii var. unicolor) bulbs processed by different drying technologies by Lu Mi, Shini Yang, Xue Wang, Lei Xu, Yuhong Lin, Shuming Yang, Zhenzhen Xu

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Quality of Differently Dried Osmanthus fragrans Pomace: Physical Properties, Nutrient Composition, Antioxidant and Tyrosinase Inhibitory Activity by GUO Yingjie, BIAN Jianming, XIE Qiutao, LI Gaoyang, WANG Kai, ZHU Xiangrong

Subjects: “…drying technology; osmanthus fragrans pomace; physical properties; nutritional quality; antioxidant; tyrosinase inhibitory activity…”
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A novel hybrid MCDM framework combining TOPSIS, PROMETHEE II, and VIKOR for peach drying method selection by Burak Gülmez

Subjects: “…Peach drying technology…”
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Redesigning TBM-1.7 Combustion Unit to Expand the Temperature Range by A. S. Kliuchnikov, E. N. Lapin

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Load Reduction Potential of Tea Production Energy System Based on Transcritical CO2 Heat Pump by Anren ZHOU, Jianrong WANG, Zhiquan MA, Weilin LI

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Comparative Analysis of Different Drying Methods on Strawberry Aroma Compounds via Multi-Criteria Decision-Making Techniques by Nurten Cengiz, Aslı Abdulvahitoğlu, Adnan Abdulvahitoğlu

Subjects: “…food drying technologies…”
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Theory and Experimental Analysis on Air Cycle Heat Pump Dry Technology by Wang Zhichao

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Impact of combined sun and hybrid drying technologies on cocoa drying process and quality by Johanna Pita-Garcia, José Reinoso-Tigre, Sócrates Palacios-Ponce, Emerita Delgado-Plaza, Diana Coello-Montoya, Rómulo Salazar, Jonathan Coronel-León, Juan Peralta, Fabiola Cornejo

Subjects: “…Combined drying technologies…”
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Review on the recent trends of food dryer technologies and optimization methods of drying parameters by Dawit Andualem Asrate, Addisu Negash Ali

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