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  1. 1
    Effect of Maltodextrin on Drying Rate of Avocado ( Persea Americana Mill.) Pulp by Refractance Window Technique, and on Color and Functional Properties of Powder

    Effect of Maltodextrin on Drying Rate of Avocado ( Persea Americana Mill.) Pulp by Refractance Window Technique, and on Color and Functional Properties of Powder by Thi-Van-Linh Nguyen, Thi-Thuy-Dung Nguyen, Quoc-Trung Huynh, Phuoc-Bao-Duy Nguyen

    Published 2023-06-01
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  2. 2
    Determination of thermophysical properties of cupuassu (Theobroma grandiflorum) dry almonds

    Determination of thermophysical properties of cupuassu (Theobroma grandiflorum) dry almonds by Elisa Santana Cunha, Geovana Pires Araújo Lima, Jorge Henrique Oliveira Sales, Elizama Aguiar de Oliveira

    Published 2021-04-01
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