Physicochemical and cup quality of coffee as affected by processing methods and growing locations by Misgana Banti, Tegene Atlaw

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Integrative analysis of transcriptome and metabolome reveals molecular mechanisms of dynamic change of storage substances during dehydration and drying process in peanuts (Arachis... by Jingjing Deng, Mingyu Hou, Shunli Cui, Yingru Liu, Xiukun Li, Lifeng Liu

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Establishment of cementation parameters of dried waste from evaporation coming from NPP operation by Érica Rodrigues de Faria, Clédola Cássia Oliveira de Tello, Bruna Silveira Costa

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Widely Targeted Metabolomics Analyses Provide Insights into the Transformation of Active Ingredients During Drying and the Mechanisms of Color Change for Forest Ginseng (<i>Panax g... by Junjia Xing, Limin Yang, Lianxue Zhang, Jiahong Han, Enbo Cai

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Probation results of the original swirling drying apparatus for paste products by V. Marchevskii, Y. Grobovenko

Subjects: “…drying process…”
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INSTALASI PERANGKAT PRODUKSI PADA PROSES PENGERINGAN BIJI BUNGA MATAHARI DI KELOMPOK TANI DESA CIHANJUANG BARAT by Nunung Nurhasanah, Akhmad Muthohar

Subjects: “…Drying process, production equipment, sunflower farmer group, sunflower seed…”
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Optimasi Kondisi Proses Pengeringan Kulit Kopi (Cascara) Terhadap Karakteristik Warna dengan Respon Surface Methodology by Asri Widyasanti, Shintya Devita Maharani

Subjects: “…coffee peel, cascara, color characteristic, drying process, response surface methodology…”
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Quality Characteristics and Essential Oil Properties of <i>Thymus capitatus</i>, <i>Mentha piperita</i>, and <i>Sideritis cypria</i> Dried under Different Conditions by Panayiota Xylia, Antonios Chrysargyris, Ekaterina-Michaela Tomou, Christos Goumenos, Helen Skaltsa, Nikolaos Tzortzakis

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Production and characterization of powder from drone brood of honeybees (Apis mellifera) by João C. Gonçalves, Beatriz Vouga, Cristina A. Costa, Fernando Gonçalves, Catarina Coelho, Raquel P.F. Guiné, Paula M.R. Correia

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Utilizing machine vision and artificial neural networks for dried grape sorting during production by Ruangurai Piyanun, Tanasansurapong Nattabut, Prasitsanha Sirakupt, Bunchan Rewat, Tuvayanond Wiput, Chotchuangchutchaval Thana, Silawatchananai Chaiyaporn

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Optimization of the Drying Temperature for High Quality Dried <i>Melissa officinalis</i> by Panayiota Xylia, Antonios Chrysargyris

Subjects: “…drying process…”
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Comparative Analysis of Rubberized Asphalt and Traditional Asphalt: Performance, Economic, and Environmental Impacts in Life Cycle by Fateme Labbafi, Mohammad Zia Alavi, Farnaz Saadat

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Mechanistic Insights into Nano-Maillard Reaction Products Regulating the Quality of Dried Abalones by Jialei Shi, Hongbo Ling, Yueling Wu, Deyang Li, Siqi Wang

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Substantiation of the Operating Parameters of Walnut Drying Equipment by Hryhorij Kaletnik, Oleg Tsurkan, Anatoly Spirin, Nataliya Gudzenko, Dmytro Prysiazhniuk, Andrii Didyk

Subjects: “…drying process…”
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PERANCANGAN SISTEM MONITORING EVACUATED TUBE SOLAR DRYER STUDI KASUS PROSES PENGERINGAN RUMPUT LAUT by Teguh Prasetyo, Ibnu Irawan

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Impact of solar pre-drying and yeast starter inoculation treatments on volatile compounds in cocoa (Theobroma cacao L.) beans from Southwestern Colombia by Juan Florencio Tejeda, Jessica Arango-Angarita, Jairo Leonardo Cuervo

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A Review on the Use of Plastic Waste as a Modifier of Asphalt Mixtures for Road Constructions by Amira Ben Ameur, Jan Valentin, Nicola Baldo

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Grape drying promote agentia: Food safety assessment of a broad-spectrum use drying agent for dried fruits by Zhaoxu Xu, Tuerxunnayi Aili, Jie Yang, Ying Liu, Haitao Yue

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A Novel Method for Preparing Uniform Micro-Sized Dry Powder Formulations, Including Aggregation-Controlled VHH by Tatsuru Moritani, Hidekazu Masaki, Ryo Yonehara, Takeru Suzuki, Hidenao Arai, Masayuki Tsuchiya, Naoto Nemoto

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Development of a Comprehensive Model for Drying Optimization and Moisture Management in Power Transformer Manufacturing by Youssouf Brahami, Amidou Betie, Fethi Meghnefi, Issouf Fofana, Zié Yeo

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