Chemical and ecological control methods for Epitrix spp. by A. G. S. Cuthbertson

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ENVIRONMENTAL PLASTICITY OF VARIOUS PLUM CULTIVARS UNDER THE CONDITIONS OF CHELYABINSK PROVINCE by A. A. Vasiliev, F. M. Gasymov

Subjects: “…fruit crops…”
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Effect of Phosphate Amendment on Cadmium Accumulation in Pepper (<i>Capsicum annuum</i> L.) Grown in Geogenic Cd-Rich Soil from the Karst Region by Yuyang Li, Dan Xing, Rong Wen, Wangwang Zhou, Yongxiang Zhang, Yizhang Liu

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Le jardinage urbain : le défi de la qualité des sols urbains pour les collectivités by Philippe Bodénan, Hugo Doux, Béatrice Béchet, Patrice Cannavo, Liliane Jean-Soro, Thierry Lebeau, Cécile Le Guern, Laure Vidal-Beaudet

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Market-based or policy strategies to increase the cultivation of legumes for livestock? Effects on the cropping pattern and economic performance by Efstratios Michalis, Athanasios Ragkos, Chrysovalantis Malesios

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Sverdlovchanin: a new apple cultivar for the Middle Urals by D. D. Telezhinskiy, L. A. Kotov, S. A. Makarenko, G. N. Tarasova

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Cassava–soybean intercropping alleviates continuous cassava cropping obstacles by improving its rhizosphere microecology by Huixian Chen, Lixia Ruan, Sheng Cao, Wen He, Haixia Yang, Zhenhua Liang, Hengrui Li, Wanling Wei, Zhenling Huang, Xiu Lan

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Vsevolod L. Vitkovsky (1928–2005): dedication to his 95th birthday by Yu. V. Ukhatova, A. V. Shlyavas

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ADOPTION OF CLIMATE-SMART AGRICULTURAL PRACTICES: EMPIRICAL EVIDENCE AMONG VEGETABLE FARMERS IN BASSA, NIGERIA by Godfrey C. Onuwaa, Oludare Adediireb, Cletus Ajomac, Ganiyu Binuyoa

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First-year hemp farmers’ motives and resources to cultivate hemp by Blake Colclasure, Jason Caldwell, Tyler Granberry, Christine Rost, Bailey Gasseling

Subjects: “…alternative crops…”
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Underutilized wild edible fungi and their undervalued ecosystem services in Africa by Gudeta W. Sileshi, Donatha D. Tibuhwa, Alec Mlambo

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The impact of staple crop price instability and fragmented policy on food security and sustainable development: a case study from Bangladesh by Zia Ahmed, Abdul Kadir, Rafiul Alam, Hafiz-Al-Rezoan, Md. Aminul Haque Laskor

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Prospects for the introduction of <i>Symphytum asperum</i> Lepech. into the Far North of the Russian Federation by V. A. Korelina, O. B. Batakova

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A reliable supply chain network design for perishable crops with disruption risk consideration (case study: tomato supply chain) by Fateme Letafat, Mohammad Reza Gholamian, Mahsa Arabi

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The regulation of tobacco growth under preceding crop planting: insights from soil quality, microbial communities, and metabolic profiling by Peiyan Zhao, Houfa Zhou, Xiaolin Liao, Leifeng Zhao, Yuanxian Zheng, Tiane Xiong, Gaorun Zhang, Sirong Jiang, Jiming Wang, Yuansheng He, Jiangtao Li, Jieying Zhu, Yongjun Zhang, Yanrun Li, Fuzhao Nian, Di Liu

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THE MAIN REASONS OF THE LOW EFFICIENCY OF OBTAINING ALUMINUM-RESISTANT REGENERANTS OF CEREAL CROPS by E. M. Lisitsyn

Subjects: “…cereal crops…”
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Vermicompost leachate reduces some negative effects of salt stress in pomegranate by Siamak Shirani Bidabadi, Safoora Dehghanipoodeh, Glenn C. Wright

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RESULTS OF EXPEDITIONS CARRIED OUT BY KRYMSK EXPERIMENT BREEDING STATION OF VIR TO COLLECT WILD AND RUN-WILD FRUIT AND BERRY PLANTS IN SOUTHERN REGIONS OF RUSSIA by G. V. Eremin, V. N. Podorozhnyi

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Phytochelatins: Advances in Tomato Research by Deyvid Novaes Marques, Salete Aparecida Gaziola, Fernando Angelo Piotto, Ricardo Antunes Azevedo

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Identification and investigation of the area under cultivation in Lenjanat using Landsat 8 satellite images by Vahid Riahi, Parviz Zeaiean Firouzabadi, Farhad Azizpour, Parastoo Darouei

Subjects: “…cropping pattern…”
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