Showing 1 - 2 results of 2 for search '"chickpea protein isolate (cpi)"', query time: 0.04s Refine Results
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    Effect of Glycosylation Modification on the Structure of Chickpea Protein Isolate and Functional Properties

    Effect of Glycosylation Modification on the Structure of Chickpea Protein Isolate and Functional Properties by Weiyi JIA, Tiantian LI, Siyu ZHENG, Chen CHEN, Yangyi XIA

    Published 2025-08-01
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  2. 2
    Encapsulation of lutein in nanoemulsions: Comparative evaluation of chickpea and soy protein isolates on physicochemical stability, antioxidant activity, and rheological properties

    Encapsulation of lutein in nanoemulsions: Comparative evaluation of chickpea and soy protein isolates on physicochemical stability, antioxidant activity, and rheological properties by Farhang Hameed Awlqadr, Babak Ghanbarzadeh, Ammar B. Altemimi, Khaled Arab, Saeed Dadashi, Akram Pezeshki, Mohammad Ali Hesarinejad, Tarek Gamal Abedelmaksoud

    Published 2025-05-01
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